Best 3 Air Fryer Mini Meatloaf Recipes

Prepare to tantalize your taste buds with the ultimate air fryer mini meatloaf experience! These bite-sized meatloaves pack a flavorful punch and are incredibly easy to make. In this detailed guide, we will embark on a culinary adventure, exploring the secrets to creating perfect mini meatloaves using your trusty air fryer. Get ready to indulge in a juicy, tender, and irresistibly delicious dish that will become a staple in your weekly meal plan. So, gather your ingredients, preheat your air fryer, and let's uncover the art of making the best air fryer mini meatloaf.

Check out the recipes below so you can choose the best recipe for yourself!

AIR FRYER MINI ITALIAN MEATLOAVES FOR TWO

Air Fryer Mini Italian Meatloaves for Two image

A quick and easy meatloaf that will be on the table in under 30 minutes. I serve these with a side salad. I always have a jar of Italian Seasoning I, from this site, in my pantry so that's what I used.

Provided by Bren

Categories World Cuisine Recipes European Italian

Time 30m

Yield 2

Number Of Ingredients 9

Ingredients

10 ounces ground sirloin
3 tablespoons tomato sauce, divided
2 tablespoons finely chopped onion
2 tablespoons quick-cooking oats
1 teaspoon Italian seasoning
1 teaspoon dried parsley
¼ teaspoon salt, or to taste
¼ teaspoon freshly ground black pepper, or to taste
cooking spray

Steps:

Preheat the air fryer to 355 degrees F (180 degrees C).
Combine sirloin, 2 tablespoons tomato sauce, onion, oats, Italian seasoning, parsley, salt, and pepper in a bowl and mix until just incorporated. Form into 2 small loaves that are approximately 4 1/2 inches long and 2 inches wide.
Lightly spray the inner basket of the air fryer with cooking spray. Add the 2 loaves, without touching one another, and lightly brush the tops with the remaining 1 tablespoon tomato sauce.
Air-fry meatloaves until an instant-read thermometer inserted into the center reads 165 degrees F (73 degrees C), 17 to 20 minutes.

Nutrition Facts : Calories 289.2 calories, Carbohydrate 6.4 g, Cholesterol 88.4 mg, Fat 17.6 g, Fiber 1.5 g, Protein 25.1 g, SaturatedFat 6.8 g, Sodium 495.4 mg, Sugar 1.4 g

AIR FRYER MINI MEATLOAVES

Air Fryer Mini Meatloaves image

Simple but so delicious. Homemade comfort food. Crispy, savory mini loaves made fast, one for everyone!

Provided by FrackFamily5 CA->CT

Categories Main Dish Recipes Meatloaf Recipes

Time 50m

Yield 6

Number Of Ingredients 8

Ingredients

1 serving cooking spray
2 pounds ground chuck
1 egg
¼ cup seasoned bread crumbs
2 tablespoons mayonnaise
2 teaspoons onion powder
1 teaspoon salt
6 tablespoons ketchup, or to taste

Steps:

Spray the air fryer basket with oil and preheat to 390 degrees F (200 degrees C).
Mix chuck, egg, bread crumbs, mayonnaise, onion powder, and salt together in a large bowl. Form into 6 mini loaves.
Place meatloaves in the preheated basket, making sure that they don't touch. Cook for 30 minutes for well done. Smooth some ketchup over each meatloaf and cook for 3 minutes more.

Nutrition Facts : Calories 280.8 calories, Carbohydrate 8 g, Cholesterol 84.9 mg, Fat 17.5 g, Fiber 0.3 g, Protein 22 g, SaturatedFat 5.9 g, Sodium 713.8 mg, Sugar 4.1 g

AIR-FRYER MEAT LOAF

Air-Fryer Meat Loaf image

If you're looking for a hearty meal perfect for two, then look no further. This air-fryer meat loaf cooks quickly. Plus, it's easy to double for sandwiches the next day. -Michelle Beran, Claflin, Kansas

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 2 mini meat loaves.

Number Of Ingredients 11

Ingredients

1 large egg
1/4 cup 2% milk
1/3 cup crushed saltines
3 tablespoons chopped onion
1/4 teaspoon salt
1/8 teaspoon rubbed sage
Dash pepper
1/2 pound lean ground beef (90% lean)
1/4 cup ketchup
2 tablespoons brown sugar
1/4 teaspoon Worcestershire sauce

Steps:

In a large bowl, beat egg. Add the milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Preheat air fryer to 325°. Shape into 2 loaves; place in greased air fryer. Cook 20 minutes., Meanwhile, combine ketchup, brown sugar and Worcestershire sauce; spoon over meat loaves. Cook until a thermometer reads 160°, 10-15 minutes longer.

Nutrition Facts : Calories 337 calories, Fat 12g fat (4g saturated fat), Cholesterol 162mg cholesterol, Sodium 898mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges

Tips:

Use ground beef with a higher fat content: This will help keep the meatloaf moist and flavorful.
Add some bread crumbs to the meatloaf mixture: This will help bind the ingredients together and keep the meatloaf from becoming too dry.
Season the meatloaf generously: Use a variety of spices and herbs to taste, such as garlic powder, onion powder, paprika, and cumin.
Don't overmix the meatloaf mixture: Overmixing can make the meatloaf tough.
Form the meatloaf into a loaf shape and place it in an air fryer basket: Make sure to leave some space around the meatloaf so that the air can circulate.
Cook the meatloaf at a high temperature for a short period of time: This will help create a crispy crust on the outside while keeping the inside moist.
Let the meatloaf rest for a few minutes before slicing and serving: This will help the juices redistribute throughout the meatloaf.

Conclusion:

Air fryer mini meatloaves are a quick and easy way to make a delicious and satisfying meal. With just a few simple ingredients, you can have a flavorful and juicy meatloaf that is perfect for a weeknight dinner or a party appetizer. So next time you're looking for a new way to enjoy meatloaf, give this air fryer recipe a try.