Best 6 Air Fryer Recipes Pork Chops Recipes

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Preparing pork chops in an air fryer yields tender, juicy, and flavorful results. Air frying is a healthier alternative to traditional frying, as it uses little to no oil, reducing fat and calorie content. This cooking method also allows for a crispy outer layer while maintaining a moist interior. Pork chops are a versatile cut of meat, and air frying provides a quick and convenient way to cook them to perfection. With a few simple ingredients and a bit of seasoning, you can create delicious air fryer pork chops that are sure to satisfy your taste buds.

Let's cook with our recipes!

EASY AIR FRYER PORK CHOPS



Easy Air Fryer Pork Chops image

Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.

Provided by Soup Loving Nicole

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 35m

Yield 4

Number Of Ingredients 8

½ cup grated Parmesan cheese
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon kosher salt
1 teaspoon dried parsley
½ teaspoon ground black pepper
4 (5 ounce) center-cut pork chops
2 tablespoons extra virgin olive oil

Steps:

  • Preheat the air fryer to 380 degrees F (190 degrees C).
  • Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
  • Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
  • Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
  • Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.

Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g

AIR-FRYER PORK CHOPS



Air-Fryer Pork Chops image

These air-fryer pork chops get their rich flavor from Creole seasoning and Parmesan cheese. Bonus: They're low in carbs, too! —Dawn Parker, Surrey, British Columbia

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 7

4 boneless pork loin chops (6 ounces each)
1/3 cup almond flour
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Creole seasoning
1 teaspoon paprika
Cooking spray

Steps:

  • Preheat air fryer to 375°. Spritz fryer basket with cooking spray. In a shallow bowl, toss almond flour, cheese, garlic powder, Creole seasoning and paprika. Coat pork chops with flour mixture; shake off excess. Working in batches as needed, place chops in single layer in air-fryer basket; spritz with cooking spray. , Cook until golden brown, 12-15 minutes or until a thermometer reads 145°, turning halfway through cooking and spritzing with additional cooking spray. Remove and keep warm. Repeat with remaining chops.

Nutrition Facts : Calories 310 calories, Fat 16g fat (5g saturated fat), Cholesterol 86mg cholesterol, Sodium 308mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 36g protein. Diabetic Exchanges

AIR FRYER PORK CHOPS



Air Fryer Pork Chops image

Adjust cooking time for thicker or thinner pork chops. Some brands of Air Fryers will cook slower or faster than others, adjust accordingly.We cooked the pork chops in a 3.4 qt. Air Fryer. For that size of air fryer, 3 pork chops is about the max without overcrowding the air fryer. If you have larger size, you can probably cook 2-3 more so long as they are still in a single layer.

Provided by Todd

Categories     Main Course

Time 20m

Number Of Ingredients 6

Three 6 ounce pork chops (, rinsed & patted dry)
2 teaspoons olive oil (, or other preferred oil)
salt (, to taste)
black pepper (, to taste)
garlic powder (, to taste)
smoked paprika (, to taste)

Steps:

  • Spray or lightly coat the pork chops with olive oil. Season with salt, pepper, garlic powder, and smoked paprika.
  • Lay pork chops in the Air Fryer and cook at 380°F (194°C) for 10-14 minutes flipping the pork chops at the halfway cooking point.
  • Test for desired doneness, and cook a little more if desired. Serve warm.

Nutrition Facts : Calories 287 kcal, Protein 36 g, Fat 14 g, SaturatedFat 4 g, Cholesterol 113 mg, Sodium 81 mg, ServingSize 1 serving

AIR FRYER BREADED PORK CHOPS



Air Fryer Breaded Pork Chops image

Not all pork chops are cut the same. There's so many different cuts. Adjust cooking time for thicker or thinner pork chops. Some brands of Air Fryers will cook slower or faster than others, adjust accordingly.We cooked the pork chops in a 3.4 qt. Air Fryer. For that size of air fryer, 3 pork chops is about the max without overcrowding the air fryer. If you have a larger size, you can probably cook 2-3 more so long as they are still in a single layer.

Provided by Todd

Categories     Main Course

Time 26m

Number Of Ingredients 8

3 (6oz.) pork chops (, rinsed & patted dry)
salt (, to taste)
black pepper (, to taste)
garlic powder (, to taste)
smoked paprika (, to taste)
1/2 cup breadcrumbs (, approximately)
1 large egg
Cooking spray (, for coating the pork chops)

Steps:

  • Add seasonings to both sides of the pork chops with salt, pepper, garlic powder, and smoked paprika.
  • Add the breadcrumbs in a medium bowl. In another bowl, beat the egg.
  • Dip each pork chop in egg and then dredge it in the breadcrumbs, coating completely. Lightly spray both sides of coated pork chops with cooking spray right before cooking.
  • Preheat the Air Fryer at 380°F for 4 minutes. This will give the pork chops a nice crunchy crust.
  • Place in the Air Fryer and cook at 380°F (194°C) for 8-12 minutes. After 6 minutes of cooking, flip the pork chops and then continue cooking for the remainder of time or until golden and internal temperature reaches 145-160°F.
  • Serve warm.

Nutrition Facts : Calories 361 kcal, Carbohydrate 13 g, Protein 41 g, Fat 14 g, SaturatedFat 4 g, Cholesterol 184 mg, Sodium 240 mg, Sugar 1 g, ServingSize 1 serving

AIR FRYER BONELESS PORK CHOPS



Air Fryer Boneless Pork Chops image

Tender, juicy, and perfectly cooked pork chops are so simple in the air fryer. Our seasoning blend is a classic, but feel free to experiment with other flavors.

Provided by Karly Campbell

Categories     Pork

Time 15m

Number Of Ingredients 7

4 boneless center cut pork chops, about ½ inch thick
1 teaspoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
1 teaspoon salt
½ teaspoon cracked pepper

Steps:

  • Preheat air fryer to 380 degrees for 5 minutes.
  • While the air fryer preheats, drizzle the pork chops with the oil.
  • Stir together the garlic powder, onion powder, smoked paprika, salt, and pepper in a small bowl.
  • Sprinkle evenly over the pork chops. Rub to coat both sides with the seasoning.
  • Place the pork chops in the air fryer and cook for 9-11 minutes or until the pork chops reach 150 degrees. Time may vary depending on thickness of pork chops and the model of air fryer used.
  • Let pork chops rest 5 minutes before serving.

Nutrition Facts : Calories 99 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 33 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 10 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 552 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

AIR FRYER BONE IN PORK CHOPS



Air Fryer Bone In Pork Chops image

How to make the best Air Fryer Bone In Pork Chops. Our easy homemade recipe is seasoned with flavourful spices and served crispy & juicy.

Provided by Andrew Dobson

Categories     Main Course

Time 17m

Number Of Ingredients 9

3 Bone-in Pork Chops (1 1/2-2 inches thick)
3 tbsp Brown Sugar
1.5 tbsp Paprika
1.5 tsp Kosher Salt
1.5 tsp Black Pepper
1.5 tsp Ground Mustard
1.5 tsp Onion Powder
1/2 tsp Garlic Powder
2 tbsp Olive Oil

Steps:

  • Preheat air fryer to 400 F.
  • Pat dry pork chops with paper towel.
  • In a small bowl, mix together all the dry ingredients.
  • Coat bone-in pork chops with olive oil and rub over the spice mix with your hands.
  • Cook bone-in pork chops in air fryer for 12 minutes, flipping pork chops over after 6 minutes.

Nutrition Facts : Calories 392 kcal, Carbohydrate 13.4 g, Protein 19 g, Fat 29.7 g, SaturatedFat 8.9 g, Cholesterol 69 mg, Sodium 1224 mg, Fiber 1.8 g, Sugar 9.9 g, ServingSize 1 serving

Tips:

  • To ensure your air fryer pork chops turn out juicy and flavorful, start by choosing thick chops, at least 1-inch thick.
  • Before air frying, season your pork chops generously with a blend of spices and herbs. This will help enhance their flavor and prevent them from drying out.
  • Preheat your air fryer to the desired temperature before adding the pork chops. This will help them cook evenly and prevent sticking.
  • To achieve a crispy outer layer while keeping the inside tender and juicy, cook the pork chops for a shorter amount of time at a higher temperature. For example, cook them at 400°F (200°C) for 8-10 minutes, flipping halfway through.
  • If you prefer a more well-done chop, reduce the temperature to 375°F (190°C) and cook for a longer period, around 12-15 minutes, again flipping halfway through.
  • To prevent the pork chops from drying out, use a cooking spray or brush them with olive oil before air frying.
  • To add extra flavor and moisture, you can marinate the pork chops for several hours or overnight before cooking.
  • Always check the internal temperature of the pork chops with a meat thermometer to ensure they have reached a safe internal temperature of 145°F (63°C).

Conclusion:

Air frying pork chops is a quick, easy, and healthier way to enjoy this delicious cut of meat. By following these tips, you can achieve perfectly cooked pork chops that are crispy on the outside and tender and juicy on the inside. Air fryer pork chops are a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or a fresh salad. They are also a great option for meal prepping, as they can be cooked ahead of time and reheated when you're ready to eat.

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