EASY WHISKEY SOUR
Here are all the great cocktail recipes and alcoholic drinks you should know how to make, from the margarita to the whiskey sour. Cheers!
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Add the ingredients to a cocktail shaker. Fill with a handful of ice and shake until very cold.
- Strain the drink into a glass. Serve with ice, an orange peel and a cocktail cherry.
Nutrition Facts : Calories 224 calories, Sugar 19 g, Sodium 3.9 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 22.3 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 0 mg
ALBERTINE COCKTAIL
What I want now are cocktails reflective of the changing of seasons: a little moody and weird, both as bitter and as sweet as autumn itself, and as evocative and transporting as a Kurt Weill song. They're suggestive of the Weimar Republic era from which his music emerged - drinks I could imagine Sally Bowles knocking back.
Provided by Rosie Schaap
Number Of Ingredients 4
Steps:
- Shake well with ice and strain into a chilled coupe.
Nutrition Facts : @context http, Calories 119, UnsaturatedFat 0 grams, Carbohydrate 5 grams, Fat 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 5 grams
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