Best 4 Alfredo Sauce Using Soup Or Sauce Mix Recipes
ALFREDO SAUCE
Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.
Provided by Rebecca Swift
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Melt butter in a medium saucepan over medium low heat. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve.
Nutrition Facts : Calories 438.8 calories, Carbohydrate 3.4 g, Cholesterol 138.4 mg, Fat 42.1 g, Fiber 0.1 g, Protein 13 g, SaturatedFat 26.2 g, Sodium 565.3 mg, Sugar 0.4 g
ALFREDO SAUCE (USING SOUP OR SAUCE MIX)
Make and share this Alfredo Sauce (Using Soup or Sauce Mix) recipe from Food.com.
Provided by Kzim4
Categories Sauces
Time 15m
Yield 1 1/2 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine mix ingredients and measure out 1/3 cup (or use 1/3 cup recipe #243518).
- Combine 1/3 cup mix with additional ingredients.
- Mix well and cook until thick.
Nutrition Facts : Calories 92.3, Fat 4.8, SaturatedFat 3, Cholesterol 16.2, Sodium 179.2, Carbohydrate 6.4, Sugar 2.8, Protein 5.6
ALFREDO SAUCE MIX
A take-off on a recipe from CDKitchen - Made this & it was great! Does NOT have that "Oh, you used dry milk" taste, at all! Note: there is no way, when listing the ingredients, to let you know to use EITHER the butter OR the sour cream, so they are both listed, but choose one or the other!
Provided by kstrating
Categories Sauces
Time 15m
Yield 1/3 c per serving, 12-13 serving(s)
Number Of Ingredients 10
Steps:
- Measure all ingredients & combine.
- Store in an air-tight container.
- To use mix: - PER SERVING:.
- Combine 1/4 C mix with 2 T melted butter (OR sour cream) & 1/4 C milk.
- Whether to use butter or sour cream depends on the flavor you are after.
EASY HOMEMADE ALFREDO SAUCE
Great sauce with Parmesan and mozzarella to use for chicken Alfredo, fettuccine Alfredo, or shrimp Alfredo.
Provided by karenluke
Categories Alfredo Pasta Sauce
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat butter and olive oil in a saucepan over medium-low heat until butter is melted. Mix in cream, garlic, and white pepper and bring to a simmer, stirring often, 3 to 5 minutes.
- Stir in Parmesan cheese and simmer, stirring frequently, until sauce has thickened and is smooth, 8 to 10 minutes. Add mozzarella cheese once sauce has thickened and stir until smooth.
Nutrition Facts : Calories 646.2 calories, Carbohydrate 4.9 g, Cholesterol 208.3 mg, Fat 65.7 g, Fiber 0.1 g, Protein 11.6 g, SaturatedFat 37.7 g, Sodium 330.8 mg, Sugar 0.5 g
Tips:
- For a richer sauce, use heavy cream instead of milk.
- Add a tablespoon of butter to the sauce for a more velvety texture.
- Stir in some grated Parmesan cheese for a cheesy flavor.
- Season the sauce with salt and pepper to taste.
- If the sauce is too thick, add a little more milk or cream.
- If the sauce is too thin, simmer it for a few minutes to reduce it.
- Serve the sauce over pasta, chicken, or vegetables.
Conclusion:
Alfredo sauce is a delicious and versatile sauce that can be used in a variety of dishes. With just a few simple ingredients, you can make a creamy and flavorful sauce that will impress your family and friends. So next time you're looking for a quick and easy meal, give Alfredo sauce a try. You won't be disappointed!
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