Best 4 All American Whiskey Sour Recipes
In the realm of classic cocktails, few can rival the allure and versatility of the Whiskey Sour. With its perfect balance of sweet, sour, and boozy flavors, it has captured the hearts and palates of generations of cocktail enthusiasts. Whether you prefer the traditional bourbon-based version or want to explore variations with different whiskeys, this iconic drink offers endless opportunities for experimentation and enjoyment. With its simple yet sophisticated ingredients and timeless appeal, the Whiskey Sour promises an unforgettable sipping experience. Embark on a journey to discover the best recipe that suits your taste, unlocking the secrets of this timeless classic.
Here are our top 4 tried and tested recipes!
THE WHISKEY SOUR
Steps:
- Gather the ingredients.
- In a cocktail shaker filled with ice, pour the whiskey, lemon juice, and simple syrup.
- Shake well.
- Strain into a chilled sour glass or over fresh ice in an old-fashioned glass.
- Garnish with a maraschino cherry or lemon peel. Enjoy.
Nutrition Facts : Calories 185 kcal, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
CLASSIC WHISKEY SOUR
If it's not made from scratch, it ain't a Whiskey Sour. For a cleaner, classier looking drink, strain the lemon juice to remove seeds and pulp.
Provided by JEESH999
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 3
Number Of Ingredients 5
Steps:
- Combine the simple syrup, lemon juice and whiskey in a shaker. Fill with ice. Cover and shake for about 30 seconds, until the shaker is frosty. Strain into martini glasses and garnish with a maraschino cherry. This can also be served in tumblers full of ice.
Nutrition Facts : Calories 144.9 calories, Carbohydrate 8.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 0.5 mg, Sugar 0.5 g
WHISKEY SOUR
A whiskey sour is much more balanced than the name suggests. It's actually sweet and tart in equal parts (from simple syrup and lemon juice), and it's arguably one of the most delicious cocktails ever created. The drink, which has been around for centuries, became popular across the United States in the 1800s and early 1900s, in part because it was such a simple formula. Bartenders have tweaked the recipe for decades with different sweeteners, egg whites and other flourishes, but cocktail lovers know that there's nothing better than the classic. Give it a try. -Ariana Phillips Tessier for Food Network Magazine
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 whiskey sour (plus extra simple syrup)
Number Of Ingredients 4
Steps:
- Make the simple syrup: Heat the sugar and 1/2 cup water in a saucepan over medium heat, stirring to dissolve the sugar. Remove from the heat and let cool.
- Combine the bourbon, lemon juice and 3/4 ounce simple syrup in a cocktail shaker with ice; shake well, then strain into a glass. Garnish with the lemon wedge and cherry.
EASY HOMEMADE WHISKEY SOUR
I'm not a fan of store-bought sour mix, so I came up with my own version.
Provided by Hot Mama
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Stir simple syrup, whiskey, and lemon juice together in a glass. Stir in ice. Garnish with cherry.
Nutrition Facts : Calories 228.9 calories, Carbohydrate 42.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 2.1 mg, Sugar 0.8 g
Tips
- Use fresh lemon juice for the best flavor. If you don't have fresh lemons, you can use bottled lemon juice, but it will not be as good.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water.
- If you don't have egg white, you can use 1/4 teaspoon of cream of tartar instead.
- To make a whiskey sour without egg white, simply omit the egg white from the recipe.
- For a sweeter whiskey sour, add more simple syrup to taste.
- For a tarter whiskey sour, add more lemon juice to taste.
- Garnish your whiskey sour with a lemon twist or a cherry.
Conclusion
The whiskey sour is a classic cocktail that is easy to make and can be enjoyed by everyone. It is a refreshing and flavorful drink that is perfect for any occasion. Whether you are having a party or just relaxing at home, the whiskey sour is a great choice. So next time you are looking for a delicious and easy-to-make cocktail, give the whiskey sour a try.
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