Best 2 Almond Coffee Creamer Recipes
Almond coffee creamer is a delicious and healthy alternative to traditional dairy coffee creamers. It is made with almond milk, which is a good source of calcium, protein, and vitamin D. Almond coffee creamer is also low in calories and saturated fat, making it a good choice for those who are watching their weight or who have heart disease. In addition, almond coffee creamer is lactose-free, making it a good choice for those who are lactose intolerant. If you are looking for a delicious and healthy way to add flavor to your coffee, almond coffee creamer is a great option.
Here are our top 2 tried and tested recipes!
HOMEMADE ALMOND MILK COFFEE CREAMER
Rich and creamy vegan, non-dairy coffee creamer - made with almonds! It's so easy to make at home. Here are step-by-step instructions and photos.
Provided by Kare for Kitchen Treaty
Time P2D
Number Of Ingredients 5
Steps:
- Place 1 cup of raw almonds in a clean mason jar or other container with an airtight lid. Cover with 2 cups of water. Seal and let sit on the kitchen counter for 48 hours (but no longer)! Change out the water at least every 12 hours.
- Drain off the soaking water and rinse the almonds. Add the soaked almonds to a food processor or blender along with 1 1/2 cups of water. Pulse/puree until the almonds are pulverized and the mixture is white - about 30 seconds.
- Place a nut milk bag inside a bowl and then pour the pureed almond mixture into the bag. With super-clean hands, lift the bag and squeeze to get every last bit of milk out.
- Stir in the maple syrup, vanilla extract, and salt.
- Homemade almond milk coffee creamer keeps refrigerated in an airtight container for up to a week. But it rarely lasts that long around here!
ALMOND COFFEE CREAMER
This tasty creamer has just four simple ingredients- but its spicy almond flavor is so rich and soothing, friends will think you fussed. I give it in a holiday jar or with a Christmas mug.
Provided by Taste of Home
Time 5m
Yield 1-1/4 cups.
Number Of Ingredients 4
Steps:
- In a bowl, combine all the ingredients; mix well. Store in an airtight container. To use, add to coffee in place of nondairy creamer and sugar.
Nutrition Facts :
Tips:
- Use high-quality coffee beans and freshly ground coffee for the best flavor.
- Adjust the amount of almond milk and sweetener to your desired taste.
- For a richer flavor, use homemade almond milk instead of store-bought.
- Add a pinch of salt to balance the sweetness of the creamer.
- Experiment with different flavors, such as vanilla, cinnamon, or nutmeg, to create your own unique creamer.
- Store the creamer in an airtight container in the refrigerator for up to 5 days.
Conclusion:
Homemade almond coffee creamer is a delicious and versatile addition to your morning routine. It's easy to make, customizable to your own taste, and a healthier alternative to store-bought creamers. Whether you're looking for a creamy, nutty flavor or a hint of sweetness, this almond coffee creamer is sure to satisfy. So, next time you're craving a creamy cup of coffee, give this homemade almond coffee creamer a try – you won't be disappointed!
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