Best 2 Alpine Chicken For The Crock Pot Recipes

If you are looking for a delectable and easy-to-make dish for your next meal, look no further than alpine chicken for the crock pot. This dish is sure to tantalize your taste buds with its rich, creamy sauce, succulent chicken, and a hint of savory spices. With minimal preparation and a few simple ingredients, you can create a culinary masterpiece that will have your family and friends asking for seconds. Alpine chicken for the crock pot is a perfect choice for busy individuals or families on the go, as it requires minimal effort and cooking time.

Let's cook with our recipes!

CROCK POT ALPINE CHICKEN

Crock Pot Alpine Chicken image

Make and share this Crock Pot Alpine Chicken recipe from Food.com.

Provided by RecipeNut

Categories Whole Chicken

Time 8h20m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

2 teaspoons chicken bouillon granules
1 tablespoon chopped fresh parsley
3/4 teaspoon poultry seasoning
1/3 cup Canadian bacon, diced
2 carrots, thinly sliced
1 celery rib, thinly sliced
1 small onion, thinly sliced
1/4 cup water
1 (3 lb) broiler-fryer chickens, cut up
1 tablespoon flour
1 (16 ounce) package wide egg noodles, cooked and drained
2 tablespoons sliced pimientos
2 tablespoons grated parmesan cheese
1 (10 1/2 ounce) can cheddar cheese soup

Steps:

In a small bowl, mix bouillon, parsley and poultry seasoning; set aside.
Layer in crock pot, in order, Canadian bacon, carrots, celery and onion.
Add water.
Place chicken in slow cooker.
Sprinkle with the seasoning mixture.
Stir soup and flour together, spoon over top.
DO NOT STIR.
Cover and cook on high for 3 to 3 1/2 hours or on low for 6-8 hours or until chicken is tender and juices from chicken run clear when pierced with a fork and vegetables are tender.
Spread cooked noodles in a shallow 2-2 1/2 quart broiler proof dish.
Arrange chicken on noodles.
Stir soup mixture and vegetables until combined.
Spoon vegetables and some of the liquid over chicken.
Sprinkle with pimiento and Parmesan cheese.
Broil 6 inches from heat source for 6-8 minutes or until lightly browned.

SLOW COOKER ALPINE CHICKEN

Slow Cooker Alpine Chicken image

Creamy chicken with swiss cheese, stuffing and almonds.

Provided by Sarah Olson

Categories Main Course

Time 6h10m

Number Of Ingredients 7

Ingredients

1 1/2 lbs. boneless skinless chicken breasts
6-8 slices Swiss cheese
10.5 oz. can cream of chicken soup
1/2 cup milk
1/2 cup sliced or slivered almonds (divided)
6 oz. box chicken Stove-top stuffing
1/3 cup salted butter (melted)

Steps:

Mix together the milk and cream of chicken soup in a small bowl, set aside.
Lay down the chicken in the slow cooker, then the cheese, soup mixture, ½ of the almonds, stuffing mix, drizzle over butter over the stuffing. Then sprinkle over remaining almonds.
Cover and cook on LOW for 6 hours without opening the lid during the cooking time.
Serve and enjoy!

Nutrition Facts : Calories 666 kcal, Carbohydrate 36 g, Protein 47 g, Fat 37 g, SaturatedFat 17 g, Cholesterol 157 mg, Sodium 1232 mg, Fiber 3 g, Sugar 5 g, ServingSize 1 serving

Tips:

Use boneless, skinless chicken breasts or thighs for a leaner dish. You can also use bone-in chicken, but you'll need to increase the cooking time.
For a more flavorful dish, use a combination of chicken broth and white wine in the slow cooker.
Add vegetables such as carrots, celery, and onions to the slow cooker for a more colorful and nutritious dish.
Season the chicken with salt, pepper, and your favorite herbs and spices before cooking.
Serve the chicken with rice, pasta, or potatoes for a complete meal.
You can also use the chicken in tacos, salads, or sandwiches.

Conclusion:

Alpine chicken is a delicious and easy-to-make dish that is perfect for a busy weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will love. Serve it with your favorite sides and enjoy!