Are you looking for a refreshing and delicious cocktail to enjoy on a warm summer day? Look no further than the amaretto sour slushy! This frozen drink is made with amaretto liqueur, lemon juice, simple syrup, and crushed ice. It's the perfect balance of sweet and sour, with a creamy texture that will keep you coming back for more.
Let's cook with our recipes!
AMARETTO SOUR
This Amaretto Sour cocktail recipe highlights the balance of flavors that can be achieved with Amaretto, bourbon and fresh lemon juice.
Provided by Liquor.com
Time 5m
Number Of Ingredients 7
Steps:
- Add amaretto, bourbon, lemon juice, simple syrup and egg white to a shaker and dry-shake (no ice) for 15 seconds.
- Add ice and shake again until well-chilled.
- Strain into a rocks glass over fresh ice.
- Garnish with a lemon twist and 2 skewered brandied cherries.
Nutrition Facts : Calories 535 kcal, Carbohydrate 111 g, Cholesterol 0 mg, Fiber 23 g, Protein 11 g, SaturatedFat 0 g, Sodium 51 mg, Sugar 56 g, Fat 3 g, UnsaturatedFat 0 g
HOW TO MAKE A CLASSIC AMARETTO SOUR
How to make an Amaretto sour with just five ingredients and a cocktail shaker. With this Amaretto sour recipe, you'll whip up the cocktail like a bartender.
Provided by Real Simple Editors
Time 5m
Number Of Ingredients 5
Steps:
- Pour the Amaretto, simple syrup, and lemon juice into a cocktail shaker with ice. Shake and strain into a glass filled with ice. Garnish with an orange slice and a cherry. (Want to take the classic Amaretto sour up a notch? We turned the beverage into a boozy slushy perfect for spring and summer. Here's the recipe .)
Nutrition Facts : Calories 195 kcal, Carbohydrate 32 g, Sodium 12 mg, Sugar 31 g, UnsaturatedFat 0 g
AMARETTO SOUR SLUSHY
The base for this make-ahead frozen cocktail goes in the freezer before serving, so it doesn't require much ice to stay cool. Serve at your next bbq!
Provided by Jeremy Oertel and Natasha David
Categories Cocktail Amaretto Lemon Juice Orange Juice Cherry Drink Cocktail Party Backyard BBQ Summer Dairy Free Wheat/Gluten-Free Father's Day Fourth of July Labor Day Memorial Day
Yield Makes 2
Number Of Ingredients 8
Steps:
- Combine amaretto, lemon juice, orange juice, and simple syrup in jar. Secure lid and shake to combine. Freeze until ice-cold but not solid, at least 2 hours and up to 5 hours.
- Transfer cocktail to a blender and add 2 cups ice. Purée on high speed until thick and smooth. (On a hot day, you may need to blend in a few more ice cubes to thicken, but keep in mind that the more you add, the more diluted the drink will be.)
- Divide cocktail between 2 chilled rocks glasses. Gradually pour ¼ oz. Fernet-Branca over the back of a spoon into each drink if desired. Garnish each with a brandied cherry and paper umbrella.
AMARETTO SLUSH
My SIL made this at the lake one time and I loved it. This is particularly good on a hot day at the lake.
Provided by Mysterygirl
Categories Punch Beverage
Time 4h
Yield 1 gallon
Number Of Ingredients 3
Steps:
- Mix all well and freeze, stirring after 2-3 hours.
- Stir again later.
- To serve, just pull out of the freezer, stir it up and scoop it into a glass.
FROZEN AMARETTO SOUR
The classic smooth, sweet, and tangy drink gets a makeover for summer!
Provided by SunnyDaysNora
Categories Drinks Recipes Cocktail Recipes Blended Cocktail Recipes
Yield 4
Number Of Ingredients 4
Steps:
- Pour sweet and sour mix and lemon-lime beverage separately into empty ice cube trays and freeze until solid, about 6 hours.
- Remove frozen cubes from trays.
- Combine cubes, amaretto, and cherries in blender; blend on high until smooth.
Nutrition Facts : Calories 742.3 calories, Carbohydrate 135.3 g, Fat 0.4 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0.1 g, Sodium 35.2 mg, Sugar 84.1 g
AMARETTO PUNCH SLUSH
My signature drink. Oh, it's a make-ahead, freezer-ready recipe. To make it more manageable, divide between quart size, heavy-duty, zip-top plastic bags. Freeze time not included.
Provided by gailanng
Categories Punch Beverage
Time 20m
Yield 6 quarts, 24 serving(s)
Number Of Ingredients 9
Steps:
- Dissolve sugar in boiling water; cool to the touch.
- Stir in remaining 7 ingredients; freeze.
- Let stand at room temperature until slushy.
AMARETTO SOUR SLUSH (LEXIE IVIE) RECIPE - (4.3/5)
Provided by LADONMANK
Number Of Ingredients 4
Steps:
- Freeze til it gets slushy. Soo Yummy
AMARETTO SOUR COCKTAIL
The easy to make drink is hard to put down. A little sweet and a little tart, the amaretto sour is a simply delicious cocktail.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine amaretto and lemon juice in a cocktail shaker. Add ice and shake until chilled. Strain into chilled sour glass.
- Garnish with a slice of orange.
Nutrition Facts : Calories 180 calories, Carbohydrate 24.6 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 3.3 mg, Sugar 21 g
Tips:
- Choose high-quality amaretto liqueur for the best flavor.
- Use fresh lemon juice for a tart and refreshing taste.
- Add a scoop of frozen fruit, such as raspberries or blueberries, for a fruity variation.
- Garnish with a lemon wedge or a maraschino cherry for a classic touch.
- Serve immediately and enjoy the slushy while it's still frozen.
Conclusion:
The Amaretto Sour Slushy is a delicious and refreshing cocktail that is perfect for any occasion. It's easy to make and can be customized to your liking. With its sweet and tangy flavor, this slushy is sure to be a hit at your next party or gathering. So, gather your ingredients, grab a blender, and let's get slushy!
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