Best 5 American Angel Food Parfait Recipes
Prepare to tantalize your taste buds with a culinary journey into the world of American angel food parfaits. These ethereal desserts, characterized by a light and fluffy angel food cake base, are a perfect blend of textures and flavors. Whether you prefer a classic recipe or a more creative twist, this article will guide you through the steps to create the perfect angel food parfait, ensuring a memorable and delectable experience for all who indulge.
Here are our top 5 tried and tested recipes!
ANGEL-FRUIT PARFAITS
Serve up refreshing fresh fruit with angel food cake and yogurt. The layering makes it impressive.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 2
Number Of Ingredients 7
Steps:
- In 2 parfait glasses or dessert bowls, alternate layers of cake, fruit, yogurt and almonds.
- Top each serving with almonds. Serve immediately.
Nutrition Facts : Calories 240, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 3 g, Protein 7 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 33 g, TransFat 0 g
ANGEL FOOD STRAWBERRY PARFAITS
Easy to make ahead for parties, these EASY Angel Food Strawberry Parfaits are great for entertaining! So many layers and super DELICIOUS!
Provided by Jessica Formicola
Categories Dessert
Time 10m
Number Of Ingredients 4
Steps:
- Cover the bottom of each cup with angel food cake, top with a dollop of strawberry sauce and repeat until full.
- Top each cup with whipped cream and a fresh strawberry slice. If you are making ahead, don't add the whipped cream until ready to serve.
- If you've tried this recipe, come back and let us know how it was!
Nutrition Facts : Calories 254 kcal, Carbohydrate 58 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 11 mg, Sodium 19 mg, Fiber 1 g, Sugar 24 g, ServingSize 1 serving
STRAWBERRY ANGEL FOOD DESSERT
Angel food pieces are topped with sweetened cream cheese, whipped topping and strawberries in glaze in this chilled, layered dessert.
Provided by TABKAT
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 15m
Yield 18
Number Of Ingredients 6
Steps:
- Crumble the cake into a 9x13 inch dish.
- Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 36.3 g, Cholesterol 27.4 mg, Fat 11 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 241.8 mg, Sugar 22.6 g
CHOCOLATE ANGEL FOOD AND RASPBERRY PARFAIT
Steps:
- Using a hand held mixer, beat together the cream, sugar, cocoa powder and vanilla until stiff peaks form, keep cold.
- Place a few cubes of the angel food cake in the bottom of 4 parfait glasses and drizzle with 1 teaspoon of framboise. Top with a few tablespoons of the chocolate cream, a few tablespoons of raspberries and a grated chocolate. Repeat to make 4 layers ending with chocolate cream. Garnish with a few raspberries and grated chocolate.
SWEET & EASY ANGEL FOOD CAKE PARFAITS
Ready-made angel food cake helps make these creamy pineapple parfaits so easy that even a beginner can make them!
Provided by My Food and Family
Categories Home
Time 1h5m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Add boiling water to gelatin mix in medium bowl; stir 2 min. or until completely dissolved. Add enough ice to cold water to measure 2 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
- Stir pineapple into gelatin. Refrigerate 15 min. Meanwhile, cut cake into 1-inch pieces.
- Add COOL WHIP to gelatin mixture; whisk just until blended. Layer half each of the cake pieces and gelatin mixture in 12 parfait glasses; repeat layers. Refrigerate 30 min.
Nutrition Facts : Calories 130, Fat 2.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
Tips:
- To make the perfect angel food cake, be sure to whip the egg whites until they are stiff and glossy. This will help the cake rise properly.
- If you don't have a mixer, you can whip the egg whites by hand. Just be sure to use a whisk and whip them until they are stiff and glossy.
- To make sure the cake is cooked through, insert a toothpick into the center. If it comes out clean, the cake is done.
- Let the cake cool completely before assembling the parfaits. This will help the cake hold its shape.
- For a more decadent parfait, use whipped cream instead of yogurt.
- To add a pop of color, top the parfaits with fresh berries or fruit.
Conclusion:
Angel food parfaits are a light and refreshing dessert that are perfect for any occasion. They are easy to make and can be customized to your liking. Whether you prefer them with whipped cream or yogurt, fresh berries or fruit, these parfaits are sure to be a hit. So next time you're looking for a delicious and easy dessert, give angel food parfaits a try.
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