Best 3 Amish Bob Andy Pie Recipes
In the realm of delectable Amish cuisine, Amish Bob Andy Pie stands as a testament to the culinary artistry of this unique community. Often hailed as the epitome of comfort food, this hearty and flavorful pie boasts a tantalizing combination of textures and tastes that will leave you craving for more. Whether you're a seasoned foodie or a novice cook yearning to explore the delights of Amish cooking, this comprehensive guide will lead you on a journey to uncover the secrets behind creating the perfect Amish Bob Andy Pie. From selecting the finest ingredients to mastering the art of crafting the perfect crust, we'll delve into every intricate detail to ensure your pie-making endeavors are crowned with success. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary adventure that will transport your taste buds to the heart of Amish country.
Let's cook with our recipes!
AMISH BOB ANDY PIE
Make and share this Amish Bob Andy Pie recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 1h
Yield 2 pies
Number Of Ingredients 7
Steps:
- on the three large eggs, you will need to seperate and beat yolks and whites in seperate bowls.
- Mix together sugar, flour, cloves and cinnamon.
- Add butter, beaten egg yolks and milk.
- In a seperate mixing bowl, beat 3 egg whites till peaks form.
- Fold this into first mixture.
- Pour into 2 unbaked pie shells and bake at 350* till set.
Nutrition Facts : Calories 1096.1, Fat 22.3, SaturatedFat 11.6, Cholesterol 366.7, Sodium 267.1, Carbohydrate 213.1, Fiber 0.8, Sugar 200.4, Protein 17.6
AMISH BOB AND ANDY PIE
The story behind this pie is that an Amish farmer came in from working in the fields, took one bite of this delicious pie and said this pie is as good as Bob and Andy which were his two prize gelding work horses. It reminds me of a rich, spicy chess pie.
Provided by MARBALET
Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat all ingredients together very well and pour into a 9 inch unbaked pie shell.
- Bake at 350 degrees F (175 degrees C) for 45 minutes. Pie will quiver. This is ok! The top will be puffed up when you remove the pie from the oven and will fall down after it has cooled. This is ok, too! Best served at room temperature.
Nutrition Facts : Calories 280.5 calories, Carbohydrate 56.7 g, Cholesterol 78.4 mg, Fat 4.5 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 2.3 g, Sodium 142.1 mg, Sugar 54.7 g
AMISH BOB ANDY PIE
Supposedly named because an Amish farmer declared it to be as good as his two workhorses, Bob and Andy.
Provided by Mikekey *
Categories Pies
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400F.
- 2. In a large bowl, mix together brown sugar, flour, cloves and cinnamon.
- 3. Add butter, egg yolks and milk to mixture.
- 4. In a separate bowl, beat egg whites until stiff, then add to milk mixture.
- 5. Pour into pie crust. Bake 10 minutes. Reduce oven to 350F. and bake another 20-25 minutes, or until set.
- 6. Cool and serve.
Tips:
- Make sure to use a deep dish pie plate or a 9x13 inch baking dish for this recipe. This will ensure that the pie filling does not overflow.
- If you don't have any frozen hash browns on hand, you can use fresh hash browns instead. Just be sure to grate them finely before cooking them.
- You can use any type of ground meat that you like in this recipe. Ground beef, ground pork, or ground turkey are all good options.
- Be sure to season the ground meat well with salt, pepper, and garlic powder. This will help to add flavor to the pie.
- Don't overcook the ground meat. You want it to be cooked through, but not dry.
- Be sure to drain any excess grease from the ground meat before adding it to the pie filling.
- You can add any other vegetables that you like to the pie filling. Some good options include chopped onions, green peppers, or corn.
- Be sure to use a sharp knife to cut the pie crust into strips. This will help to ensure that the strips are even and that they don't tear.
- If you want to make the pie ahead of time, you can assemble it and then freeze it unbaked. When you're ready to bake it, just thaw it overnight in the refrigerator and then bake it according to the recipe instructions.
Conclusion:
Bob Andy pie is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's also a great way to use up leftover mashed potatoes and ground meat. With its simple ingredients and flavorful filling, this pie is sure to be a hit with your family and friends.
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