Best 3 Amish Bread For The Bread Machine Recipes
Bread machines have revolutionized the way we make bread at home, offering convenience and ease of use. With just a few simple ingredients and the right recipe, you can create delicious and fresh Amish bread in the comfort of your own kitchen. Whether you're a seasoned baker or a novice cook, this guide will provide you with all the information you need to make the perfect Amish bread in your bread machine, including ingredient choices, step-by-step instructions, and troubleshooting tips. So grab your bread machine, gather your ingredients, and let's embark on a baking journey to create a mouthwatering loaf of Amish bread that will impress your family and friends.
Here are our top 3 tried and tested recipes!
AMISH BREAD FOR THE BREAD MACHINE
This bread is very light and airy. It is due to the fact the bread is put through the rising cycles twice.
Provided by southern chef in lo
Categories Yeast Breads
Time 4h5m
Yield 1 1/2 pound loaf
Number Of Ingredients 6
Steps:
- Add ingredients in order given.
- Select basic bread cycle. Let it go until the bread completes the 2nd rising. Then turn off the machine and restart it on basic cycle again.
- Let cook as normal.
Nutrition Facts : Calories 1292.2, Fat 38.7, SaturatedFat 5.1, Sodium 784.6, Carbohydrate 209.2, Fiber 6.8, Sugar 33.9, Protein 24.7
AMISH BREAD - BREAD MACHINE
Make and share this Amish Bread - Bread Machine recipe from Food.com.
Provided by Starfire aka Wendy
Categories Breads
Time 2h10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.
- When the dough has raised once and second cycle of kneading begins, turn machine off. Reset by pressing Start once again. This gives the dough two full raising cycles before the final raising cycle prior to baking.
- My machine takes 2 1/2 hours from start to finish (baked).
Nutrition Facts : Calories 193.8, Fat 5.8, SaturatedFat 0.4, Sodium 117.7, Carbohydrate 31.4, Fiber 1, Sugar 5.1, Protein 3.7
AMISH BREAD
My husband's ancestors were Amish and Mennonite. This delicious recipe is adapted from an old Amish recipe, but made in the bread machine.
Provided by SHOOSEYQ
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 4h10m
Yield 12
Number Of Ingredients 6
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.
- When the dough has raised once and second cycle of kneading begins, turn machine off. Reset by pressing Start once again. This gives the dough two full raising cycles before the final raising cycle prior to baking.
Nutrition Facts : Calories 58.4 calories, Carbohydrate 4.3 g, Fat 4.7 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 97.7 mg, Sugar 4.2 g
Tips:
- Activate the yeast properly: Before adding the yeast to the bread machine, make sure it is active and bubbly. To do this, dissolve the yeast in warm water (105-115°F) with a pinch of sugar and let it sit for 5-10 minutes until it becomes foamy.
- Measure the ingredients accurately: Using the correct measurements is crucial for a successful bread recipe. Use a kitchen scale to measure the ingredients, as this will ensure accuracy and consistency.
- Follow the bread machine manufacturer's instructions: Different bread machines may have different settings and cycles. Make sure to read and follow the instructions provided in your bread machine's manual to ensure optimal results.
- Experiment with different recipes and ingredients: Once you have mastered the basics, feel free to experiment with different bread recipes, such as whole wheat bread, rye bread, or even sweet bread. You can also add mix-ins like nuts, seeds, or dried fruits to create customized loaves.
- Store the bread properly: To keep your Amish bread fresh, store it in an airtight container at room temperature for up to 3 days. For longer storage, freeze the bread in airtight freezer bags for up to 2 months.
Conclusion:
Amish bread is a delicious and versatile bread that can be enjoyed for breakfast, lunch, or dinner. With the help of a bread machine, you can easily make Amish bread at home with minimal effort. By following the tips and experimenting with different recipes, you can create a variety of tasty and satisfying loaves that the whole family will love. So, preheat your bread machine, gather your ingredients, and embark on a delightful baking journey to create the perfect Amish bread!
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