Best 2 Amish Cake Frosting Recipes

When it comes to baking, Amish cake frosting is a delightful treat that stands out with its rich flavor and creamy texture. Originating from the heart of Amish country, this frosting is characterized by its unique blend of ingredients, often including a combination of butter, cream, sugar, and natural flavors like vanilla or chocolate. Whether you're looking to top off a classic Amish cake or simply indulge in a sweet treat, exploring the best recipes for Amish cake frosting will lead you on a delicious and satisfying journey.

Here are our top 2 tried and tested recipes!

"AMISH" CAKE FROSTING / ICING

YUMMMMMY! My Amish mother-in-law shared this passed-down-the-generations recipe, and it is AMAZING! Hard to beat - and goes well with almost any flavor of cake! Enjoy!

Provided by WJKing

Categories Dessert

Time 5m

Yield 1 9x13 cake

Number Of Ingredients 5

Ingredients

8 ounces cream cheese
2/3 cup brown sugar
1 teaspoon vanilla
1/8 teaspoon salt
2 cups Cool Whip

Steps:

Beat cream cheese, sugar, vanilla& salt until fluffy.
Fold in Cool Whip.

AMISH CAKE FROSTING

Amish Cake Frosting image

Got from the Amish websit and change the sugar to Splenda sugar and Splenda brown sugar. I look sugar-free and low fat Cool Whip.

Provided by Melissa Anderson

Categories Other Sauces

Time 25m

Number Of Ingredients 5

Ingredients

8 oz low-fat cream cheese or cream cheese
2/3 c brown sugar or splenda brown sugar
1 tsp vanilla extract
1/8 tsp light salt
2 c cool whip

Steps:

1. Beat cream cheese, Splenda brown sugar,vanilla and light salt until fluffy.
2. Fold in the Cool Whip.

Tips:

Always use fresh ingredients. This will result in a tastier and more flavorful frosting.
Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the frosting, making it smooth and creamy.
Add the milk and vanilla extract gradually. This will help to prevent the frosting from becoming too thin or too thick.
If you want a thicker frosting, add more powdered sugar. If you want a thinner frosting, add more milk.
You can flavor the frosting with a variety of different ingredients, such as cocoa powder, peanut butter, or chopped nuts.
Frost the cake immediately after it has cooled. This will help to prevent the frosting from melting or sliding off the cake.

Conclusion:

Amish cake frosting is a delicious and versatile frosting that is perfect for any occasion. It is easy to make and can be customized to suit your own taste. Whether you are looking for a simple and classic frosting or something more unique and flavorful, Amish cake frosting is sure to please.