Best 7 Angel Hair Pasta With Herbed Chicken Recipes

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Welcome to the culinary journey of creating a delectable dish that combines the delicate texture of angel hair pasta with the savory flavors of herbed chicken. This article will guide you through the process of selecting the finest ingredients, preparing the succulent chicken, and combining them into a harmonious symphony of flavors. Whether you're a seasoned home cook or a novice in the kitchen, this step-by-step guide will empower you to craft a dish that will impress your palate and leave you craving for more.

Here are our top 7 tried and tested recipes!

ANGEL HAIR PASTA WITH CHICKEN



Angel Hair Pasta with Chicken image

If you want to put something on the table that'll give you time to spare on busy nights, give this delicious angel hair pasta with chicken a try. From start to finish, you're only 20 minutes away from a vibrantly colored meal! -Margaret Wilson, Sun City, California

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 11

8 ounces uncooked angel hair pasta
1 pound boneless skinless chicken breasts, cut into 1-inch pieces
2 tablespoons olive oil, divided
2 medium carrots, sliced diagonally
1-1/2 cups fresh broccoli florets
2 to 3 teaspoons minced garlic
1-1/3 cups chicken broth
1/2 cup grated Parmesan cheese
2 teaspoons dried basil
1/2 teaspoon salt
Additional grated Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon oil for 4-5 minutes or until no longer pink; drain. Remove and keep warm., In the same skillet over medium heat, cook carrots in remaining oil for 3 minutes, stirring occasionally. Add broccoli and garlic; cook 2 minutes longer. Stir in the chicken, broth, cheese, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until vegetables are tender., Drain pasta; serve with chicken mixture. Sprinkle with additional cheese.

Nutrition Facts : Calories 462 calories, Fat 13g fat (3g saturated fat), Cholesterol 73mg cholesterol, Sodium 889mg sodium, Carbohydrate 49g carbohydrate (4g sugars, Fiber 3g fiber), Protein 35g protein.

ANGEL CHICKEN PASTA



Angel Chicken Pasta image

A delicious, easy company dish - the flavors are wonderful. A favorite with my family. I usually double the recipe so we can have leftovers.

Provided by Marian Collins

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pasta

Time 1h30m

Yield 6

Number Of Ingredients 7

6 skinless, boneless chicken breast halves
¼ cup butter
1 (.7 ounce) package dry Italian-style salad dressing mix
½ cup white wine
1 (10.75 ounce) can condensed golden mushroom soup
4 ounces cream cheese with chives
1 pound angel hair pasta

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in wine and golden mushroom soup. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in a single layer in a 9x13 inch baking dish. Pour sauce over.
  • Bake for 60 minutes in the preheated oven. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta.

Nutrition Facts : Calories 528.4 calories, Carbohydrate 48.3 g, Cholesterol 107.2 mg, Fat 18.5 g, Fiber 3.1 g, Protein 37.5 g, SaturatedFat 9.6 g, Sodium 1264.9 mg, Sugar 4.3 g

HERBED ANGEL HAIR PASTA



Herbed Angel Hair Pasta image

Looking for something a little more exciting than boiled pasta to serve with a chicken entree, Greta Igl found inspiration and just-picked flavor in her herb garden. "I love using fresh herbs whenever possible, she says, "and I have plants tucked all around my yard in Menomonee Falls, Wisconsin."

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 2 servings.

Number Of Ingredients 9

3 ounces uncooked angel hair pasta
1 garlic clove, minced
1 tablespoon olive oil
1 tablespoon butter
1/4 cup grated Parmesan cheese
2 tablespoons minced fresh basil
1 tablespoon minced fresh parsley
1/8 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Cook pasta according to package directions. Meanwhile, in a small skillet, cook garlic in oil and butter over medium heat for 2-3 minutes. , Drain pasta; add to skillet. Stir in the Parmesan cheese, basil, parsley, salt and pepper; toss to coat. Cook and stir for 1-2 minutes or until heated through. Serve immediately.

Nutrition Facts : Calories 318 calories, Fat 16g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 396mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.

ANGEL HAIR PASTA WITH LEMON AND CHICKEN (LIGHTER)



Angel Hair Pasta with Lemon and Chicken (Lighter) image

The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.

Provided by Buitoni

Categories     Trusted Brands: Recipes and Tips     BUITONI®

Time 15m

Yield 4

Number Of Ingredients 8

1 (9 ounce) package BUITONI® Refrigerated Angel Hair Pasta
1 ½ cups diced cooked chicken
2 tablespoons extra virgin olive oil
1 tablespoon butter, melted
2 tablespoons lemon juice, or more to taste
2 tablespoons chopped fresh parsley
¼ teaspoon dried marjoram
¼ teaspoon garlic powder

Steps:

  • Prepare pasta according to package directions.
  • Toss pasta with chicken, oil, butter, lemon juice, parsley, marjoram and garlic powder. Season with salt and ground black pepper, if desired.

Nutrition Facts : Calories 368.6 calories, Carbohydrate 36.3 g, Cholesterol 47 mg, Fat 14.7 g, Fiber 1.3 g, Protein 22.5 g, SaturatedFat 3.9 g, Sodium 271 mg, Sugar 1.4 g

LEMON GARLIC CHICKEN OVER ANGEL HAIR PASTA



Lemon Garlic Chicken over Angel Hair Pasta image

Elegant and delicious. 2/22/09 After reading some reviews and problem of too much liquid I would suggest decreasing to perhaps 1 1/2 cups or use the pasta water which has the starch from the pasta that would provide a thickener. Also, be sure all of the flour was used to coat the chicken; that could also be a part of the problem Thanks for the all the input reviewers!

Provided by Vicki in CT

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

1/2 cup flour
4 tablespoons parmesan cheese, grated
1/2 teaspoon garlic powder
1 lb boneless skinless chicken breast, cubed
4 tablespoons butter
1 lemon, juice of
1/2 cup white wine
2 cups hot water
1 chicken bouillon cube, disolved in above water
12 ounces angel hair pasta
1/4-1/2 cup parmesan cheese, freshly grated

Steps:

  • Combine flour, parmesan, and garlic powder. Dredge chicken in mixture.
  • Melt butter in large skillet. Add chicken and brown. Add liquid. Stir until thickened.
  • Meanwhile cook pasta according to package directions.
  • Drain pasta and place in large serving bowl.
  • Pour chicken and sauce over pasta. Toss gently. Top with grated cheese.
  • Garnish with fresh lemon slices and fresh parsley.

Nutrition Facts : Calories 684.5, Fat 19.3, SaturatedFat 10.2, Cholesterol 113.2, Sodium 654.6, Carbohydrate 78.3, Fiber 3.2, Sugar 3.2, Protein 41.6

HOMEMADE PASTARONI



Homemade Pastaroni image

Provided by Katie Clark

Categories     Pasta

Time 15m

Number Of Ingredients 10

3 cups chicken stock
1/2 lb angel hair pasta
2 tbsp salted butter
1 tbsp garlic powder
1/2 tsp salt
1/2 tsp black pepper
1 cup grated parmesan cheese
3/4 cup half and half
1 tbsp Italian seasoning
Parsley (for topping with)

Steps:

  • Bring chicken broth to a rolling boil and melt butter in it. Add in uncooked pasta and cook until al dente over medium heat.
  • Mix in half and half and parmesan cheese.
  • Stir constantly over medium-low heat until starts to thicken.
  • Add in garlic powder, salt, pepper, and italian seasoning.
  • Remove from heat and let sit about five minutes.
  • Serve warm and top with fresh parsley

Nutrition Facts : Calories 250 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 39 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 11 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 719 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

ANGEL HAIR PASTA WITH STEAMED CHICKEN



Angel Hair Pasta with Steamed Chicken image

Categories     Chicken     Pasta     Side     Steam     Boil

Yield serves 4

Number Of Ingredients 11

2 tablespoons vegetable oil
4 chicken thighs, boned
Salt and pepper
1/4 cup sake
12 ounces dried angel hair pasta
1 1/2 cups peeled and thinly sliced English cucumbers
8 cherry tomatoes, quartered
4 umeboshi (pickled Japanese apricots), pitted and chopped into a paste
8 obha leaves, ends trimmed and very thinly sliced
1/2 teaspoon spicy mustard (Asian hot mustard)
1 1/2 cups Cold Soba Broth (page 41)

Steps:

  • Place a heavy-bottomed pot over high heat. Add the oil. Season the chicken with salt and pepper to taste. When the oil just begins to smoke, add the chicken, skin side down, and cook until the skin turns golden brown, 3 to 4 minutes. Drain the oil, leaving the chicken in the pot, and return it to high heat. Turn the chicken thighs over and add the sake. Decrease the heat to low and cover the pot to steam. Cook for 4 minutes, or until the chicken is cooked through. Remove the chicken from the pot and refrigerate until cool, about 20 minutes. Once the chicken has cooled, slice very thin. Set aside.
  • Place a large pot of salted water over high heat and bring to a boil. Add the angel hair pasta and cook, following package instructions. Once cooked through, rinse the pasta well under cold running water until the noodles are cold. Drain and divide among 4 shallow bowls.
  • Top each bowl of pasta with one-fourth of the cucumbers, then the chicken, cherry tomatoes, umeboshi, obha leaves, mustard, and cold soba broth. Enjoy cold.

Tips:

  • Use high-quality ingredients, especially for the chicken and the herbs. Fresh, flavorful ingredients will make all the difference in the final dish.
  • Don't overcrowd the pan when cooking the chicken. If you have a large amount of chicken, cook it in batches so that it has room to brown properly.
  • Be careful not to overcook the chicken. Chicken breasts are very thin and can easily become dry and tough if overcooked. Cook them just until they are cooked through, about 3-4 minutes per side.
  • Use a variety of herbs to flavor the chicken. Some good options include rosemary, thyme, sage, and oregano.
  • Don't be afraid to experiment with different types of pasta. Angel hair pasta is a classic choice, but you could also use spaghetti, penne, or any other type of pasta that you like.
  • Garnish the pasta with fresh herbs before serving. This will add a pop of color and flavor to the dish.

Conclusion:

Angel hair pasta with herbed chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the pasta is light and fluffy. This dish is sure to please everyone at the table.

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