Best 3 Angel Poop Recipes

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Are you looking for a unique and delightful culinary experience? Look no further than "angel poop," a whimsical and playful dish that is sure to tantalize your taste buds. This sweet treat is made from a combination of simple ingredients, including egg whites, sugar, and cream of tartar, which are whipped together until stiff peaks form. The mixture is then baked in the oven until it turns a delicate golden brown. The result is a light and airy confection that is crispy on the outside and soft and fluffy on the inside, with a flavor that is both sweet and satisfying.

Check out the recipes below so you can choose the best recipe for yourself!

SNOWMAN POOP CHRISTMAS SNACK



Snowman Poop Christmas Snack image

Make and share this Snowman Poop Christmas Snack recipe from Food.com.

Provided by Janet Walker

Categories     Lunch/Snacks

Time 16m

Yield 9 1/2 cups, 10 serving(s)

Number Of Ingredients 4

1 (20 ounce) package white almond bark or 1 (20 ounce) package chocolate almond bark
1 (10 ounce) box Cocoa Puffs cereal
3 cups miniature marshmallows
1 (2 ounce) package of crushed walnuts

Steps:

  • Melt Almond Bark in SaucePan, Stir frequently to prevent scorching.
  • Pour entire box of Cereal,the 3 cups of Marshmallows, and Walnuts into a large bowl.
  • Pour melted Almond Bark into the bowl, and mix well.
  • Pour out onto waxed paper and let dry.
  • ADDICTIVE!
  • You may also use Chocolate Chips, Coconut,or Butterscotch Chips, whatever you prefer.

Nutrition Facts : Calories 196.2, Fat 4.6, SaturatedFat 0.6, Sodium 175.3, Carbohydrate 38.1, Fiber 1.1, Sugar 22.2, Protein 2.3

ANGEL POOP



Angel Poop image

I'm currently deployed, and someone in my office had this sent to them. I'm kind of making up the directions, so you may need to adjust! It is wonderful!!!!!!

Provided by Jeannine McGuire Wilson

Categories     Party Mix

Time 40m

Yield 12

Number Of Ingredients 2

1 (12 ounce) package white chocolate chips
2 (8 ounce) bags butter-flavored corn puff snacks

Steps:

  • Line a large baking sheet with waxed paper.
  • Place the white chocolate chips into a large microwave-safe bowl, and heat on low power for 30-second intervals until the chocolate chips have begun to melt.
  • Stir the chips until smooth.
  • Pour the corn puff snacks into the bowl with the white chocolate, and stir to coat the puffs with the chocolate.
  • Spread the mixture out onto the waxed paper-lined baking sheet and allow to set, about 30 minutes.
  • Break the mixture up into bite-size pieces to serve.

Nutrition Facts : Calories 371.2 calories, Carbohydrate 36.4 g, Cholesterol 7.5 mg, Fat 23.5 g, Fiber 0.8 g, Protein 4.2 g, SaturatedFat 8.3 g, Sodium 427.2 mg, Sugar 17 g

ANGEL POOP



Angel Poop image

I'm currently deployed, and someone in my office had this sent to them. I'm kind of making up the directions, so you may need to adjust! It is wonderful!!!!!!

Provided by Jeannine McGuire Wilson

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 40m

Yield 12

Number Of Ingredients 2

1 (12 ounce) package white chocolate chips
2 (8 ounce) bags butter-flavored corn puff snacks

Steps:

  • Line a large baking sheet with waxed paper.
  • Place the white chocolate chips into a large microwave-safe bowl, and heat on low power for 30-second intervals until the chocolate chips have begun to melt.
  • Stir the chips until smooth.
  • Pour the corn puff snacks into the bowl with the white chocolate, and stir to coat the puffs with the chocolate.
  • Spread the mixture out onto the waxed paper-lined baking sheet and allow to set, about 30 minutes.
  • Break the mixture up into bite-size pieces to serve.

Nutrition Facts : Calories 371.2 calories, Carbohydrate 36.4 g, Cholesterol 7.5 mg, Fat 23.5 g, Fiber 0.8 g, Protein 4.2 g, SaturatedFat 8.3 g, Sodium 427.2 mg, Sugar 17 g

Tips:

  • Prepare ingredients in advance: Chop vegetables, measure spices, and gather all necessary ingredients before starting to cook to ensure a smooth cooking process.
  • Use fresh, high-quality ingredients: The quality of your ingredients directly impacts the flavor of your dish. Opt for fresh produce, herbs, and spices whenever possible.
  • Pay attention to cooking times and temperatures: Overcooking can ruin a dish, so follow recipe instructions carefully and use a timer to ensure dishes are cooked to perfection.
  • Taste and adjust seasonings as you cook: Don't be afraid to taste your dish as you cook and make adjustments to the seasoning. This allows you to fine-tune the flavors and create a well-balanced dish.
  • Garnish your dishes for visual appeal: A simple garnish can elevate the presentation of your dish and make it more inviting. Use fresh herbs, citrus zest, or chopped nuts to add color and texture.

Conclusion:

With careful preparation, attention to detail, and a willingness to experiment, you can create delicious and visually appealing dishes that will impress your friends and family. Remember to have fun in the kitchen and let your creativity shine through. Cooking should be an enjoyable experience, so relax, experiment, and enjoy the process of creating culinary delights. Happy cooking!

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