Best 2 Annemaries Monkey La La Recipes
Annemarie's Monkey La La is a delicious and easy-to-make dessert that is sure to be a hit with your family and friends. This simple recipe calls for just a few ingredients and can be prepared in minutes. The result is a light and fluffy dessert that is perfect for any occasion. Whether you are looking for a special treat to serve at your next party or a quick and easy dessert to enjoy on a weeknight, Annemarie's Monkey La La is the perfect choice.
Let's cook with our recipes!
ANNEMARIE'S MONKEY LA LA
My friend, Annemarie, the chef/caterer/flower doctor... lives part time in Roatan and part time New York City. She drinks these delicious concoctions in the islands. Makes you sing like a monkey? Or is it "off-key"?
Provided by Penny Stettinius
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all in the blender.
- Serve in a cold glass!
MONKEY LA,LA, LAS
Make and share this Monkey La,la, Las recipe from Food.com.
Provided by sandcookie52
Categories Beverages
Time 5m
Yield 5 Cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Pour first 4 ingredients into blender
- Add ice to nearly full, blend on high speed till smooth, adding more ice to fill blender.
- Pour into 4 tall glasses and serve with thick straws.
Nutrition Facts : Calories 309.8, Fat 6.1, SaturatedFat 5.8, Sodium 23.5, Carbohydrate 36, Fiber 0.1, Sugar 35.2, Protein 0.5
Tips:
- Mise en Place: Before you start cooking, make sure you have all your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling.
- Use Fresh Ingredients: The fresher your ingredients, the better your dish will taste. Whenever possible, use fresh fruits, vegetables, and herbs.
- Don't Overcrowd the Pan: When searing or frying, don't overcrowd the pan. This will prevent the food from cooking evenly.
- Season to Taste: Don't be afraid to season your food to taste. Start with a small amount of salt and pepper and add more as needed.
- Let the Food Rest: After cooking, let the food rest for a few minutes before serving. This will allow the juices to redistribute and the flavors to meld.
Conclusion:
Annemarie's Monkey-La-La is a delightful collection of recipes that are sure to please everyone at your table. The recipes are easy to follow, and the ingredients are accessible. Whether you're a beginner cook or a seasoned pro, you'll find something to love in this cookbook. So grab a copy today and start cooking!
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