Are you looking for the perfect dish to serve as an appetizer at your next party or gathering? The versatility of cheese makes it a popular ingredient in numerous recipes, and cheese bakes are no exception. From simple to complex, with a variety of ingredients, flavors, and textures, your appetizer cheese bake is sure to be a hit. Whether you prefer a classic cheese dip or something more adventurous, we've got you covered with some of the best cheese bake recipes that will tantalize your taste buds and leave your guests craving more.
Let's cook with our recipes!
SIMPLE- NO BAKE- IMPRESSIVE- BRIE CHEESE APPETIZER
This recipe came about at my bridal shower. My wonderful Aunt Sally served this and had to make more because we all devoured it! I have since stolen her recipe and added my own twist. I have served this so far at three functions and every time I have gotten wonderful comments. it looks so expensive and it is simply the...
Provided by Ashley Ramsey
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 3
Steps:
- 1. Arrange Brie Cheese on microwavable plater
- 2. Open jar of preserves and place about half of the jar on top of the Brie.
- 3. If it's hot outside and your event happens to be outside just let it out in the sun for a little while. If not place in microwave for about 1:50 minutes until the preserve starts to drip down the sides of the Brie.
- 4. Arrange crackers around the tray.
- 5. Your finished! See, I told you it would be easy!
APPETIZER CHEESE BAKE
This unique hot cheese dip tantalizes all who try it and goes well with tortilla chips and crackers.
Provided by lizjowers
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Spray a 1-quart baking dish with cooking spray.
- In a bowl, mix the egg, mayonnaise, and pepper. Stir in the Cheddar cheese and onion, and transfer to the prepared dish.
- Bake 25 minutes in the preheated oven, until golden brown.
Nutrition Facts : Calories 420.4 calories, Carbohydrate 2.9 g, Cholesterol 88 mg, Fat 39.6 g, Fiber 0.2 g, Protein 14.1 g, SaturatedFat 14.4 g, Sodium 486.7 mg, Sugar 1.2 g
Tips:
- Choose the right cheese: Use a combination of cheeses that melt well together, such as cheddar, mozzarella, and Parmesan.
- Add some flavor: Incorporate herbs, spices, and vegetables to add flavor to the cheese bake. Some popular options include garlic, onion, peppers, and spinach.
- Use a variety of textures: Add some crunch to the cheese bake by including ingredients like bread crumbs, crackers, or nuts.
- Don't overcook: Cheese bake is best when it is cooked through but still slightly gooey in the center.
- Serve immediately: Cheese bake is best served hot out of the oven. It can be reheated, but it will not be as good as when it is freshly made.
Conclusion:
Cheese bake is a delicious and versatile dish that can be enjoyed as an appetizer, main course, or side dish. It is perfect for parties and potlucks, and it can also be made ahead of time. With so many different recipes to choose from, there is sure to be a cheese bake that everyone will love.
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