Best 2 Apple Cake Iii Recipes
When it comes to delectable desserts, few treats can compare to the irresistible allure of a classic apple cake. With its tender crumb, sweet-tart filling, and warm, inviting aroma, apple cake has captured the hearts of dessert enthusiasts for generations. Whether you prefer a simple, rustic rendition or a more decadent, layered masterpiece, there's an apple cake recipe out there to satisfy every craving. Join us as we embark on a culinary journey to discover the best apple cake recipe, exploring variations, tips, and techniques to create a truly exceptional dessert that will leave your taste buds dancing with delight.
Check out the recipes below so you can choose the best recipe for yourself!
FRESH APPLE CAKE III
This is a wonderful apple cake. The apples, nuts, and caramel frosting blend together to make a mouth watering, can't wait for seconds cake!
Provided by Jessica
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 45m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 8 inch pans. Mix together the flour, baking soda and salt. Set aside.
- In a large bowl, whisk together the oil, sugar, eggs and vanilla. Stir in the flour mixture, then fold in the apples and walnuts.
- Pour batter into prepared pan. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- To make the frosting: In a saucepan, melt the butter and brown sugar over medium heat. Stir in the evaporated milk. Bring mixture to a boil, then cook for 3 minutes, stirring constantly. Remove from heat. Allow mixture to cool, then fill and frost cake layers. Sprinkle with walnuts, if desired.
Nutrition Facts : Calories 820.8 calories, Carbohydrate 98.6 g, Cholesterol 60.7 mg, Fat 45.3 g, Fiber 2.5 g, Protein 8.5 g, SaturatedFat 7.7 g, Sodium 509.9 mg, Sugar 67.6 g
APPLE CAKE III
This is really an old recipe. It's quick and easy. Hope you enjoy it.
Provided by Mary Ann Benzon
Categories Desserts Cakes Cake Mix Cake Recipes Coffee Cake
Time 1h30m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, mix together the cake mix, eggs and apple pie filling. Pour into the prepared pan. Combine the brown sugar, flour, butter, cinnamon and walnuts. Sprinkle over the top of the batter.
- Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 190.7 calories, Carbohydrate 31.1 g, Cholesterol 25 mg, Fat 6.8 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 1.2 g, Sodium 166.6 mg, Sugar 16.2 g
Tips:
- Choose the right apples: Use a variety of apples that will hold their shape when baked, such as Granny Smith, Honeycrisp, or Braeburn.
- Peel and core the apples: This will help the apples cook evenly and prevent the skins from becoming tough.
- Slice the apples thinly: This will help them cook quickly and evenly.
- Toss the apples with sugar and cinnamon: This will help them caramelize and add flavor.
- Use a combination of butter and oil: This will help the cake stay moist and prevent it from becoming dry.
- Don't overmix the batter: Overmixing can make the cake tough.
- Bake the cake at a moderate temperature: This will help the cake cook evenly and prevent it from becoming dry.
- Let the cake cool completely before serving: This will help the cake set and make it easier to slice.
Conclusion:
Apple cake is a classic dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple tips, you can make a delicious apple cake that everyone will love.
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