Best 7 Apple Cheese Bites Recipes
Apple cheese bites are a delectable treat that can be enjoyed as a snack or a dessert. Made with a combination of apples, cheese, and a crispy outer coating, these bite-sized morsels offer a delightful balance of sweet and savory flavors. Whether you prefer them as a warm and gooey appetizer or a chilled and refreshing snack, apple cheese bites are sure to tantalize your taste buds and leave you craving more. Their versatility makes them a perfect addition to any occasion, be it a family gathering, a party with friends, or a cozy night in. So, let's embark on a culinary journey as we explore the best recipes for cooking apple cheese bites that will surely become a hit with everyone who tries them.
Here are our top 7 tried and tested recipes!
APPLE-CHEESE BITES
Watch this quick video from My Food and Family on how to make these Apple Cheese Bites. These cheese bites are delightful to serve up as an appetizer.
Provided by My Food and Family
Categories Home
Time 10m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Cut apple crosswise into 6 slices. Use melon baller to remove core from each slice.
- Use 2-1/2- to 3-inch cookie cutter to cut cheese into 5 rounds. Discard trimmings or reserve for another use.
- Stack apple slices, inserting cheese rounds between slices.
Nutrition Facts : Calories 70, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
3-INGREDIENT CHEDDAR & APPLE BITES
Creamy apple butter and sharp Cheddar cheese are a perfect match in these easy party hors d'oeuvres. This recipe calls for prepared pie crust, which is pressed into mini muffin tins to make little tart shells, so it's super easy to make as well. Add slices of apple for extra crunch, if you'd like, or keep these bites simple. Either way, consider making a double batch--they'll go quickly.
Provided by Carolyn Casner
Categories Healthy Finger Food Recipes
Time 35m
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F. Lightly coat a mini muffin tin with cooking spray.
- Unroll pie crust onto a clean surface. Roll the dough into a circle about 12 inches in diameter. Cut 24 2-inch circles out of the dough with a biscuit cutter, rerolling the scraps if needed. Place the dough circles in the prepared muffin cups, gently pressing the dough into the bottom and sides. Prick the dough with a fork. Bake until lightly browned, 5 to 6 minutes.
- Add 1 teaspoon cheese to each cup, then top with 1/4 teaspoon apple butter. Bake until the cheese has melted, 3 to 5 minutes more. Let cool for 10 minutes. Top each bite with a few apple pieces, if desired.
Nutrition Facts : Calories 50.9 calories, Carbohydrate 5.5 g, Cholesterol 0.3 mg, Fat 2.9 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.2 g, Sodium 49.2 mg, Sugar 1.4 g
SALTED CARAMEL APPLE CHEESECAKE BITES
Make and share this Salted Caramel Apple Cheesecake Bites recipe from Food.com.
Provided by Smuckersreg Toppings
Categories Frozen Desserts
Time 40m
Yield 2 Dozen
Number Of Ingredients 10
Steps:
- HEAT oven to 325°F Line 24 mini muffin cups with mini foil or paper baking cups. Microwave butter in small microwave-safe bowl on HIGH 30 seconds or until melted. Stir in gingersnap crumbs and 2 tablespoons sugar until evenly moistened. Divide evenly into prepared baking cups using about 1 1/2 teaspoons for each. Press to form an even layer.
- BEAT cream cheese in medium bowl with electric mixer on medium speed until fluffy. Beat in juice concentrate, 2 tablespoon topping, apple pie spice and remaining 2 tablespoon sugar until smooth. Beat in egg just until blended. Spoon over crusts until baking cups are almost full. Bake 12 to 15 minutes or until set. Cool in pans 15 minutes. Chill 1 hour or overnight.
- REMOVE foil baking cups from cheesecake bites, if desired. Spoon desired amount of remaining topping onto centers of cheesecake bites. Cut apple wedges crosswise into small triangles for garnish. Insert tip of triangle into topping. Sprinkle lightly with sea salt, if desired.
- Nutritional information (amount per servings): Total Calories: 100. Sodium 130mg. Fat: 6g. Carbohydrates: 10g. Cholesterol: 20mg. Protein: 1g. Fiber: 0g.
Nutrition Facts : Calories 1044.8, Fat 61.3, SaturatedFat 32.1, Cholesterol 248.5, Sodium 982.2, Carbohydrate 112.7, Fiber 3.7, Sugar 60.2, Protein 15.1
EASY MINI CARAMEL APPLE CHEESECAKES
Cheesecake is the ultimate comfort food, but a big slice can be too rich. These bite-sized cheesecakes topped with apples and creamy caramel dazzle the senses. -Brandie Cranshaw, Rapid City, South Dakota
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Line 12 muffin cups with paper liners., In a small bowl, mix cracker crumbs, sugar and cinnamon; stir in melted butter. Spoon 1 rounded tablespoon crumb mixture into each muffin cup; press down with a narrow glass or spoon., In a large bowl, beat cream cheese and sugar until smooth. Beat in vanilla. Add eggs; beat on low speed just until blended. Pour over crusts., Bake until centers are set, 15-18 minutes (do not overbake). Cool in pan on a wire rack 30 minutes., Right before serving, in a small skillet, cook and stir apple with butter, sugar, cinnamon and cloves over medium heat until tender, 4-5 minutes; stir in caramel topping. Spoon over cheesecakes. Refrigerate leftovers.
Nutrition Facts : Calories 307 calories, Fat 19g fat (10g saturated fat), Cholesterol 84mg cholesterol, Sodium 244mg sodium, Carbohydrate 31g carbohydrate (23g sugars, Fiber 0 fiber), Protein 4g protein.
APPLE CHEESE BITES
This is an easy, tasty snack that you and your kids will love! Adapted from Canadian Living. New England, Mid Atlantic, Canadian
Provided by Sharon123
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, stir together cream cheese and craisins(or raisins). Spread the mixture on one side of the wedges. Sprinkle with cinnamon and nutmeg, if using. Enjoy!
Nutrition Facts : Calories 162.5, Fat 7, SaturatedFat 4.2, Cholesterol 21.6, Sodium 114.7, Carbohydrate 24.4, Fiber 3.6, Sugar 17.9, Protein 3.2
EASY APPLE PIE BITES RECIPE BY TASTY
Here's what you need: puff pastry, handful pecans, butter, brown sugar, apple, cinnamon, nutmeg, ground ginger, allspice
Provided by Tasty
Categories Desserts
Yield 4 bites
Number Of Ingredients 9
Steps:
- Stir all of the 'spice mix' ingredients together.
- Roll the puff pastry out and cut some rough isosceles triangle shapes from it.
- Take a thick slice of apple, dip it into the melted butter and place on the end of the pastry.
- Scatter a teaspoon of brown sugar over the pastry. Pour some roughly chopped pecans on top of that. Sprinkle 1 teaspoon of spice mix over all of that.
- Starting at the apple segment, roll the pastry until everything is wrapped into a neat little package.
- Bake in the centre of a pre-heated oven for 25-30 minutes - 180°C (350°F) Gas Mark 4.
- Allow to cool for 3-5 minutes before eating because the contents are hot!
- Enjoy!
Nutrition Facts : Calories 434 calories, Carbohydrate 39 grams, Fat 29 grams, Fiber 4 grams, Protein 4 grams, Sugar 8 grams
BRIE-APPLE PASTRY BITES
Just pop one of these tasty morsels into your mouth for a tangy burst of flavor. If you prefer, make half with just apples and walnuts and the rest with cranberries and walnuts. -Judie Thurstenson, Colcord, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 4 dozen.
Number Of Ingredients 7
Steps:
- Unfold puff pastry; cut each sheet into 24 squares. Gently press squares onto the bottoms of 48 greased miniature muffin cups., Combine the cheese, apple, nuts and cranberries; spoon into cups. Bake at 375° for 12-15 minutes or until cheese is melted. Sprinkle with nutmeg.
Nutrition Facts : Calories 85 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 63mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
Tips for Making Perfect Apple Cheese Bites:
- Choose the right cheese: Use a semi-hard cheese that melts well, like cheddar, mozzarella, or Gruyère. Avoid using soft cheeses like cream cheese or Brie, as they will not hold their shape when melted.
- Use a sharp knife: A sharp knife will help you cut the apples and cheese into clean, even slices. This will make it easier to assemble the apple cheese bites and will also help them look more appealing.
- Don't overcrowd the pan: When cooking the apple cheese bites, be sure to leave enough space between them so that they can cook evenly. If you overcrowd the pan, the apple cheese bites will steam instead of fry and will not be as crispy.
- Cook the apple cheese bites until they are golden brown: Cook the apple cheese bites for 2-3 minutes per side, or until they are golden brown and the cheese is melted and bubbly. This will ensure that the apple cheese bites are cooked through and have a delicious, crispy texture.
- Serve immediately: Apple cheese bites are best served immediately after they are cooked. They can be served as an appetizer, snack, or side dish.
Conclusion:
Apple cheese bites are a quick, easy, and delicious snack or appetizer that can be enjoyed by people of all ages. With their sweet and savory flavor, crispy texture, and gooey cheese filling, apple cheese bites are sure to be a hit at your next party or gathering. So next time you're looking for a tasty and satisfying snack, give apple cheese bites a try. You won't be disappointed!
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