Best 3 Apple Cider Vinegar Salad Dressing With Nutritional Yeast Recipe By Tasty Recipes
Are you looking for a healthy and flavorful salad dressing that can easily elevate your salads to the next level? Look no further! This apple cider vinegar salad dressing with nutritional yeast recipe from Tasty is a must-try. Packed with tangy apple cider vinegar, creamy nutritional yeast, and a harmonious blend of spices, this dressing is sure to impress your taste buds while adding a nutritious touch to your meals. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create this delicious and wholesome salad dressing!
Let's cook with our recipes!
APPLE CIDER VINEGAR SALAD DRESSING WITH NUTRITIONAL YEAST RECIPE BY TASTY
Here's what you need: olive oil, apple cider vinegar, garlic, salt, pepper, nutritional yeast
Provided by Crystal Hatch
Categories Sides
Time 30m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Add all ingredients into a mason jar or serving container. Secure lid and shake well to combine.
- Serve over your favorite salad.
- Enjoy!
Nutrition Facts : Calories 62 calories, Carbohydrate 0 grams, Fat 6 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams
APPLE CIDER VINEGAR SALAD DRESSING
This Apple Cider Vinegar Salad Dressing is my favorite homemade salad dressing, and it's very easy to make. Simple ingredients - incredible taste!
Provided by Tania Sheff
Categories Salad
Time 5m
Number Of Ingredients 7
Steps:
- Just place all of the ingredients into a mason jar and shake for a good 30-60 seconds, until combined (or whisk all the ingredients in a bowl).
Nutrition Facts : Calories 89 kcal, Carbohydrate 2 g, Fat 9 g, SaturatedFat 1 g, Sodium 141 mg, Sugar 1 g, ServingSize 1 serving
TASTEFUL TAHINI SALAD DRESSING
I hate mayo, but I love hummus and tahini. People are always asking for the recipe. The tahini gives it a Middle Eastern feel and the lemon, garlic, and ginger flavors really give it a kick! Easy to make, just needs a blender or a food processor. Experiment by adding a bit more lemon or a bit less garlic, or adding ground mint. Works well on anything, especially on simple salads.
Provided by Matt Sandler
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 16
Number Of Ingredients 9
Steps:
- Blend the tahini, olive oil, water, tamari, red wine vinegar, lemon juice, ginger, garlic, and black pepper together in a blender until smooth.
Nutrition Facts : Calories 108.5 calories, Carbohydrate 2.3 g, Fat 10.8 g, Fiber 0.8 g, Protein 1.8 g, SaturatedFat 1.5 g, Sodium 258.3 mg, Sugar 0.2 g
Tips:
- To make a creamy and tangy dressing, use full-fat coconut milk and apple cider vinegar in equal amounts.
- For a lighter dressing, use low-fat or nonfat coconut milk and apple cider vinegar in a 2:1 ratio.
- Add a touch of sweetness with a natural sweetener like honey, maple syrup, or coconut sugar.
- For a savory dressing, add a teaspoon of Dijon mustard and a pinch of garlic powder.
- For a herbaceous dressing, add a tablespoon of chopped fresh herbs like basil, cilantro, or mint.
- Store the dressing in a sealed jar in the refrigerator for up to 2 weeks.
Conclusion:
Apple cider vinegar and nutritional yeast make a delicious and versatile salad dressing that is both healthy and flavorful. With its tangy, creamy, and slightly cheesy flavor, this dressing is a great way to add a boost of flavor to your favorite salads, roasted vegetables, or grilled tofu. Experiment with different variations of the recipe to find your perfect dressing. You can also use this dressing as a marinade for chicken, fish, or tofu before grilling or baking.
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