Best 2 Apple Walnut Bread Bread Machine Recipes
Apple walnut bread is a classic quick bread that is easy to make and bursting with flavor. The combination of sweet apples, crunchy walnuts, and warm spices makes this bread a favorite for breakfast, snacks, or dessert. And with the help of a bread machine, you can have a perfectly baked loaf of apple walnut bread in no time. From simple to more complex recipes, there are options for all skill levels. So whether you are a novice baker or a seasoned pro, you are sure to find the perfect recipe to satisfy your craving for apple walnut bread.
Let's cook with our recipes!
APPLE WALNUT BREAD (BREAD MACHINE - ABM)
This came with my new bread machine and I thought it sounded interesting. It may be the first bread I make!
Provided by Karen..
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- All ingredients should be at room temperature.
- Place ingredients into your bread machine as the instructions that came with it direct. Mine are the following:.
- Add liquid ingredients to the bread pan.
- Add all dry ingredients, except yeast, to the pan.
- Form a well in dry ingredients and carefully pour in the yeast.
- Bake on "Sweet" Bread setting and choose your crust color, if applicable.
- Press start!
- (Note: The directions don't indicate to add the walnuts at the "beep", where you'd normally add fruit or nuts. Of course, you may hold them out and add them at the beep if you prefer.).
APPLE WALNUT BREAD (BREAD MACHINE)
This is for a bread machine, but can also be shaped by hand if you desire. I have done this with half white whole wheat flour (King Arthur) and it works well, too. If your machine has a "sweet" setting, use that, as it will keep the high-sugar contents from getting dark too fast.
Provided by Susan Feliciano
Categories Sweet Breads
Time 2h35m
Number Of Ingredients 12
Steps:
- 1. Measure all ingredients into the bread machine pan, in the order given. Select the "sweet" or "basic" setting. Start machine and operate according to manufacturer's instructions.
- 2. If desired to shape by hand, operate machine using "dough only" setting. Remove dough from machine when done, cover, and let rest 20 minutes.
- 3. Shape bread into a braid by dividing into 3 parts and rolling out into thin tubes, then braid together. Place on greased baking sheet. Brush with an egg wash. (Or place dough into well greased bread pan.) Allow to rise in warm place until doubled, about 45-60 minutes. Bake in a preheated 350 degree oven for 30 minutes. Remove immediately from pan and cool on wire rack.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your bread.
- Make sure your yeast is active. If you're using active dry yeast, proof it in warm water with a little sugar before adding it to the bread machine.
- Be careful not to overmix the dough. Overmixing can result in a tough, dense bread.
- Let the dough rise until it has doubled in size. This will ensure that your bread is light and fluffy.
- Bake the bread according to the manufacturer's instructions. Every bread machine is different, so be sure to follow the directions that came with yours.
Conclusion:
Apple walnut bread is a delicious and versatile bread that can be enjoyed for breakfast, lunch, or dinner. It's also a great way to use up leftover apples. With a few simple ingredients and a bread machine, you can easily make this delicious bread at home.
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