Best 8 Applesauce Cookies Recipe Soft Recipes
Applesauce cookies are a classic treat that is easy to make and a hit with people of all ages. They are soft, chewy, and full of apple flavor. This recipe uses applesauce to give the cookies a moist and tender texture, and it also helps to keep them from drying out. The cookies are also made with cinnamon and nutmeg, which give them a warm and inviting flavor. You can enjoy these cookies on their own, or you can serve them with a glass of milk or a cup of coffee.
Check out the recipes below so you can choose the best recipe for yourself!
APPLESAUCE COOKIES II
A very moist spice cookie that people will rave about. Makes a great after-school snack, or a tasty cookie on your Christmas cookie tray.
Provided by WHITEFIVE
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 51m
Yield 60
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the brown sugar and shortening until smooth. Stir in the egg, and then the applesauce until well blended. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the applesauce mixture. Mix in walnuts and raisins. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 77.8 calories, Carbohydrate 10.5 g, Cholesterol 3.1 mg, Fat 3.8 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.8 g, Sodium 32.6 mg, Sugar 5.7 g
APPLESAUCE COOKIES RECIPE
These soft and chewy applesauce cookies are a great way to use up leftover applesauce. They are quick to make and use less sugar than typical cookies.
Provided by Jennifer Perillo
Categories Dessert
Time 30m
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 F with rack in center. Line two baking sheets with parchment paper.
- Bake, one tray at a time, until golden around edges and lightly browned on the bottom, 12 to 15 minutes.
- Serve and enjoy.
Nutrition Facts : Calories 121 kcal, Carbohydrate 18 g, Cholesterol 21 mg, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, Sodium 80 mg, Sugar 11 g, Fat 5 g, ServingSize 20 cookies, UnsaturatedFat 0 g
APPLESAUCE COOKIES
Big fluffy cake-like cookies. This is a recipe passed on from my mom. Her recipe card is so covered with cookie ingredients you can't read it anymore. My sister and I call her regularly to get the recipe, so I am adding it here so I will always have it.
Provided by designgirl
Categories Drop Cookies
Time 30m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- 400 degrees 8-10 min.
- Mix sugar and shortening together. Add applesauce.
- Beat eggs and add to applesauce.
- Add dry ingredients.
- Stir in choc chips.
Nutrition Facts : Calories 2284.7, Fat 108.7, SaturatedFat 45, Cholesterol 186, Sodium 1339.7, Carbohydrate 330.6, Fiber 15.4, Sugar 193.2, Protein 26.6
ICED OATMEAL-APPLESAUCE COOKIES
These soft, chewy cookies capture the flavor of a warm bowl of apple-cinnamon oatmeal.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 2 1/2 dozen
Number Of Ingredients 13
Steps:
- Make cookies: Preheat oven to 350. Put butter and sugars in the bowl of an electric mixer fitted with the paddle attachment. Mix on low speed until combined. Add egg and applesauce, mix until well blended, 2 to 3 minutes. Mix in oats, flour, baking soda, baking powder, and salt. Mix in raisins.
- Using a 1 1/2-inch ice cream scoop, drop dough onto baking sheets lined with parchment paper, spacing 2 inches apart. Bake cookies until golden and just set, 13 to 15 minutes. Let cool on sheets 5 minutes. Transfer cookies to a wire rack set over parchment paper; let cool completely.
- Make icing: Whisk confectioners' sugar, syrup, and 3tablespoons water until smooth. Drizzle over cookies, let set.
APPLESAUCE COOKIES I
These chewy cookies are delicious. They make an excellent after school snack.
Provided by Julian
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F ( 195 degrees C ). Grease cookie sheets.
- In a large bowl, cream the shortening, sugar, and egg. Stir in the applesauce. Sift together the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Then mix in the raisins and nuts.
- Drop by teaspoonfuls onto the prepared cookie sheets. Bake 10 to 12 minutes in the preheated oven. Remove to cool on wire racks.
Nutrition Facts : Calories 173.5 calories, Carbohydrate 23.7 g, Cholesterol 7.8 mg, Fat 8.3 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 1.8 g, Sodium 81.2 mg, Sugar 13.1 g
APPLESAUCE COOKIES
This recipe makes 18-20 cookies. These are fluffy, soft cookies that disappear quickly from the cookie jar!
Provided by MomsAndMunchkins.ca
Categories Dessert
Yield 18-20
Number Of Ingredients 9
Steps:
- Preheat oven to 375F.
- In a medium bowl, stir together flour, baking powder, salt and cinnamon until mixed well. Put this bowl to the side.
- In a large bowl, beat applesauce, brown sugar and butter with an electric mixer on medium speed until mixed well (about 2 minutes).
- Beat in vanilla and egg.
- Gradually add flour mixture to applesauce mixture while beating on low speed until blended well.
- Place cookies (2-tablespoon sized) onto silicone mat lined baking sheet about 2 inches apart from each other.
- Bake for 10 minutes. Let cool for 5 minutes on cookie sheet before removing.
- Cool on cookie racks.
EASY APPLESAUCE COOKIES
Make and share this Easy Applesauce Cookies recipe from Food.com.
Provided by akcooker
Categories Drop Cookies
Time 40m
Yield 30-36 serving(s)
Number Of Ingredients 8
Steps:
- Stir together first five ingredients; set aside.
- Cream butter and sugar until light and fluffy. Beat in applesauce; mixture will look curdled.
- Beat in flour mixture until well-blended.
- Drop by teaspoonsful on greased cookie sheets.
- Bake in preheated 375 degree oven for 12-15 minutes or until browned around edges and top springs back when lightly pressed.
- Cool on wire racks.
LOADED APPLESAUCE COOKIES RECIPE
A good soft applesauce cookie loaded with all of our favorite ingredients
Provided by Momma Cyd
Categories Dessert
Time 21m
Number Of Ingredients 16
Steps:
- Mix butter and sugar together until well blended.
- Stir in egg, vanilla, and applesauce.
- Add in salt, baking soda, baking powder, cinnamon, cloves, nutmeg, and flour.
- Fold in raisins, oatmeal, chocolate chips, and pecans until combined together.
- Roll dough into 1 1/4 inch balls and place on ungreased baking sheet.
- Bake at 375 degrees for about 11 minutes until golden.
Nutrition Facts : Calories 117 kcal, Carbohydrate 17 g, Protein 2 g, Fat 5 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 11 mg, Sodium 101 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
Tips for the Best Applesauce Cookies:
- Use quality ingredients. Always use fresh, high-quality ingredients for the best flavor.
- Use ripe apples. Applesauce made from ripe apples will have the best flavor.
- Don't overmix the dough. Overmixing the dough will result in tough cookies. Mix just until the ingredients are combined.
- Chill the dough. Chilling the dough before baking will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the right temperature. The cookies should be baked at 375°F (190°C) for about 10-12 minutes or until the edges are golden brown.
- Let the cookies cool before serving. Allow the cookies to cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
Conclusion:
Applesauce cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a snack, dessert, or even a quick breakfast. With just a few simple ingredients and a little bit of time, you can make a batch of applesauce cookies that will be sure to please everyone.
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