Best 3 Asian Chicken Salad Cups Recipes
Asian chicken salad cups are a delightful and flavorful meal that combine the vibrant textures and tastes of Asian cuisine with the convenience of a handheld snack or light lunch. This dish is perfect for those seeking a healthy and delicious option that can be easily prepared ahead of time. Whether you're a seasoned cook looking to expand your culinary horizons or a beginner seeking a simple yet impressive recipe, this guide will provide you with the necessary steps and ingredients to create mouthwatering Asian chicken salad cups that will tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
ASIAN CHICKEN SALAD CUPS
A delicious chicken salad with Asian-inspired flavors served in individual bread bowls. Perfect for a light lunch!
Provided by SunnyDaysNora
Categories Salad
Time 30m
Yield 12
Number Of Ingredients 20
Steps:
- Combine chicken, cabbage, corn, cilantro, green onions, and almonds in a bowl.
- Whisk mayonnaise, rice vinegar, lemon juice, sugar, black pepper, salt, chile-garlic sauce, paprika, red pepper flakes, garlic, sesame oil, honey, and ginger in a separate bowl until sugar has dissolved.
- Stir dressing into chicken mixture to thoroughly coat salad with dressing.
- Hollow out dinner rolls to make small bowls; fill rolls with salad to serve.
Nutrition Facts : Calories 187 calories, Carbohydrate 15.8 g, Cholesterol 18.8 mg, Fat 11 g, Fiber 2.5 g, Protein 7.1 g, SaturatedFat 1.9 g, Sodium 386.5 mg, Sugar 4.7 g
ASIAN CHICKEN SALAD LETTUCE CUPS
"I serve this salad in lettuce leaves or in pita pockets to friends who enjoy something a bit out of the ordinary. This is fast, easy, a bit exotic and, best of all, delicious." If you like peanut butter, this is the chicken salad for you! Mary Bergfeld - Eugene, Oregon
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, whisk the first seven ingredients. In a large bowl, combine the chicken, cucumbers, pepper, onions and carrot. Drizzle with dressing; toss to coat. Chill until serving. Serve on lettuce leaves. Garnish with cilantro if desired.
Nutrition Facts : Calories 237 calories, Fat 13g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 1253mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 2g fiber), Protein 19g protein.
ASIAN CHICKEN SALAD LETTUCE CUPS
Entertaining is easy with a fresh-tasting appetizer that can be ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 24
Number Of Ingredients 8
Steps:
- In medium bowl, mix all ingredients except lettuce and peanuts.
- Spoon about 2 tablespoons chicken mixture onto each lettuce leaf. Sprinkle with peanuts.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 0 g, TransFat 0 g
Tips:
- For the best flavor, use a combination of dark and light meat chicken.
- Be sure to cook the chicken until it is fully cooked through, but not overcooked.
- Shred the chicken into bite-sized pieces.
- Use a variety of vegetables in your salad, such as shredded carrots, celery, and red cabbage.
- For a creamy dressing, use mayonnaise, Greek yogurt, or sour cream.
- Add some chopped nuts or seeds for a crunchy texture.
- Serve the salad in lettuce cups or on a bed of rice.
Conclusion:
Asian chicken salad cups are a delicious and healthy meal that are perfect for a light lunch or dinner. They are also a great way to use up leftover chicken. With endless variations and simple ingredients, you can easily customize this salad to your liking. Experiment with different vegetables, dressings, and toppings to create a salad that is both flavorful and satisfying.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
