Best 3 Aunt Helens Sloppy Joes Recipes

Aunt Helen's sloppy joes are a legendary dish that has been passed down through generations, leaving taste buds dancing with delight. This tantalizing recipe is a perfect blend of savory flavors, combining ground beef, tangy tomato sauce, sweet bell peppers, aromatic onions, and a secret blend of spices that will have you craving more. So, get ready to embark on a culinary journey as we unveil the best recipe for Aunt Helen's sloppy joes, a dish that will become a staple in your kitchen and leave your family and friends begging for seconds.

Here are our top 3 tried and tested recipes!

AUNT HELEN'S SLOPPY JOES

Aunt Helen's Sloppy Joes image

aka Un-tidy Josephs. Cooks a longer time; makes the sauce de-licious! This will freeze! UPDATE: I've reduced the amount of Worcestershire sauce due to reviewers' responses. Add more originally 1/8 cup if you like. :)

Provided by Caroline Cooks

Categories Lunch/Snacks

Time 16m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb hamburger
1/2 medium onion, chopped
1/2 medium green pepper, chopped
1 -2 tablespoon Worcestershire sauce
3/4 cup ketchup
1 tablespoon brown sugar
1 teaspoon vinegar
1/2 teaspoon chili powder
1/2 tablespoon yellow mustard

Steps:

Brown meat; drain.
Add and blend all other ingredients.
Reduce heat to low after bringing to boil. Simmer 1 ½ hours on low heat.
Serve on buttered and grilled buns with pickles and mustard.

Nutrition Facts : Calories 287.4, Fat 13.2, SaturatedFat 5, Cholesterol 76.1, Sodium 647, Carbohydrate 17.8, Fiber 0.8, Sugar 15, Protein 24.6

SLOPPY JOES

Sloppy Joes image

Food Network

Provided by Ree Drummond : Food Network

Categories main-dish

Time 45m

Yield 8 servings

Number Of Ingredients 15

Ingredients

2 1/2 pounds ground beef
1 large green bell pepper, diced
1/2 large onion, diced
1 1/2 cups ketchup
5 cloves garlic, minced
Hot sauce, such as Tabasco
Worcestershire sauce
Salt and freshly ground black pepper
8 kaiser rolls
2 tablespoons packed brown sugar
2 teaspoons chili powder, or more as needed
1 teaspoon dry mustard
1/2 teaspoon red pepper flakes, or more as needed
2 tablespoons butter, softened
Chips or salad, for serving, if desired

Steps:

Start by browning the ground beef in a large pot over medium-high heat. Drain off the fat.
Add in the green peppers and onions. Stir, and then add 1 cup water, the ketchup and garlic. Stir it around to combine, and then add the brown sugar, chili powder, dry mustard, red pepper flakes, and hot sauce, Worcestershire, salt and pepper to taste. Stir to combine, and then cover and simmer over medium-low heat, about 20 minutes.
To serve, spread the rolls with the butter and brown them on a griddle or in a skillet. Spoon a good amount of the meat mixture onto the bottom roll, and then top with the other half. Serve with chips, salad or just enjoy it by itself.

AUNT HELEN'S GREEN CONGEALED SALAD

Aunt Helen's Green Congealed Salad image

Posted in response to a request. I rec'd this recipe from my aunt in 1971. Prep times are estimates; I don't recall how long it takes to chill the Jello "til thickened."

Provided by Impera_Magna

Categories Fruit

Time 40m

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

1 cup cottage cheese
1 cup crushed pineapple, drained
1 cup evaporated milk, chilled
1 (3 ounce) package lime Jell-O gelatin
1 teaspoon cider vinegar
1 cup chopped celery
1 cup chopped nuts
1 cup boiling water

Steps:

Dissolve jellow in boiling water; add vinegar; chill til thickened.
Whip evaporated milk; fold into thickened jello together with remaining ingredients.
Turn into buttered 8 cup mold and chill til firm.

Nutrition Facts : Calories 116, Fat 6.2, SaturatedFat 1.7, Cholesterol 6.5, Sodium 157.4, Carbohydrate 11.6, Fiber 1, Sugar 7.4, Protein 4.7

Tips:

Choose high-quality ground beef: Opt for lean ground beef with a fat content of 80/20 or 90/10 for a flavorful and juicy result.
Simmer the sauce: Allow the sauce to simmer for at least 30 minutes to develop a rich and complex flavor. This step is crucial for achieving the classic sloppy joe taste.
Use a variety of seasonings: Don't be afraid to experiment with different seasonings to create a unique flavor profile. Some popular options include chili powder, garlic powder, onion powder, paprika, cumin, and cayenne pepper.
Add vegetables for extra nutrition: Sneak in some extra vegetables by adding finely diced onions, bell peppers, or shredded carrots to the sauce.
Serve with your favorite sides: Sloppy joes are traditionally served on hamburger buns, but you can also enjoy them with other options like slider buns, hot dog buns, or even lettuce wraps for a low-carb alternative.

Conclusion:

With its combination of savory ground beef, tangy sauce, and soft buns, Aunt Helen's sloppy joes are a classic comfort food that is sure to satisfy the whole family. By following these tips and tricks, you can easily recreate this beloved dish in your own kitchen and enjoy the nostalgic flavors of childhood. Whether you're hosting a backyard barbecue or a casual weeknight dinner, Aunt Helen's sloppy joes are a versatile and crowd-pleasing meal that will leave everyone asking for seconds. So, grab your ingredients, fire up the stove, and get ready to indulge in this timeless culinary delight!