Avocado lime ranch dressing is a creamy, tangy, and flavorful dressing that is perfect for salads, tacos, wraps, and sandwiches. It is also a great dip for vegetables and chips. The best avocado lime ranch dressing recipes use fresh avocados, lime juice, and buttermilk to create a smooth and creamy dressing with a bright and tangy flavor.
Here are our top 2 tried and tested recipes!
AVOCADO-LIME RANCH DRESSING
This dressing is good as a salad dressing or as a dip for veggies. The recipe yields just over 2 cups of dressing, and can be halved if less is needed.
Provided by fabeveryday
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 16
Number Of Ingredients 11
Steps:
- Combine avocado and garlic in a blender or large food processor and process until well pureed.
- Stir mayonnaise, sour cream, and lime juice together in a bowl until well blended. Pour over avocado mixture in the blender. Add dill, parsley, chives, salt, onion powder, and pepper. Puree until liquefied. Serve immediately, or store in the refrigerator until ready to use.
Nutrition Facts : Calories 159.4 calories, Carbohydrate 3 g, Cholesterol 11.5 mg, Fat 16.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 3.9 g, Sodium 159.9 mg, Sugar 0.4 g
EASY AVOCADO-LIME RANCH DRESSING
A twist on original ranch, this avocado-lime version saves time by using powdered ranch dressing mix and a few simple ingredients. Use it to dip veggies, atop a salad, or on chipotle chicken tacos! This recipe can easily be doubled for a large crowd. Refrigerate for up to 1 week.
Provided by France C
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Combine mayonnaise, milk, avocado, ranch dressing mix, lime juice, dried cilantro, lime zest, and white pepper in the bowl of a food processor; pulse until blended. Blend in extra milk, 1 tablespoon at a time, for a thinner consistency.
Nutrition Facts : Calories 130.7 calories, Carbohydrate 3.1 g, Cholesterol 6.4 mg, Fat 13.1 g, Fiber 0.9 g, Protein 0.9 g, SaturatedFat 2.1 g, Sodium 177.6 mg, Sugar 1 g
Tips:
- For a creamier dressing, use full-fat sour cream or Greek yogurt.
- To make the dressing ahead of time, whisk all of the ingredients together and store in an airtight container in the refrigerator for up to 3 days.
- This dressing is also great as a marinade for chicken, fish, or tofu.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
Conclusion:
Avocado lime ranch dressing is a delicious and versatile dressing that can be used on salads, tacos, burritos, and more. It's also a great way to add healthy fats and nutrients to your diet. With its creamy texture, tangy lime flavor, and hint of avocado, this dressing is sure to be a hit at your next party or potluck. So next time you're looking for a new dressing to try, give avocado lime ranch dressing a try. You won't be disappointed!
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