Best 3 Awesome Honey Bacon Bourbon Bbq Sauce Recipes

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Are you looking for a delectable and flavorful recipe to create the ultimate "Awesome Honey Bacon Bourbon BBQ Sauce"? This tantalizing sauce combines sweet honey, crispy bacon, and a hint of smoky bourbon to create a perfect balance of tastes that will elevate any grilled or roasted dish. With this recipe, you'll discover a step-by-step guide to making this delectable sauce from scratch, ensuring a rich and unforgettable flavor experience. Whether you are a seasoned grill master or a novice cook, this article will provide you with the essential tips and techniques to create a mouthwatering honey bacon bourbon BBQ sauce that will impress your family and friends.

Check out the recipes below so you can choose the best recipe for yourself!

HONEY-BOURBON GLAZED BACON



Honey-Bourbon Glazed Bacon image

Provided by Bobby Flay

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 4

1/4 cup clover honey
2 tablespoons bourbon
12 slices double-smoked, thick-cut bacon
Coarsely ground black pepper

Steps:

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
  • Combine the honey and bourbon in a small saucepan and bring to a boil over high heat. Remove from heat and let cool slightly.
  • Lay the bacon on the prepared baking sheet and roast for 10 minutes. Brush with some of the honey-bourbon syrup. Continue roasting until deeply caramelized and crispy, another 10 to 15 minutes--the bacon will really crisp as it cools. Sprinkle with 1/4 teaspoon pepper and serve.

BOURBON WHISKEY BBQ SAUCE



Bourbon Whiskey BBQ Sauce image

This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend.

Provided by Kevin

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 45m

Yield 16

Number Of Ingredients 12

½ onion, minced
4 cloves garlic, minced
¾ cup bourbon whiskey
½ teaspoon ground black pepper
½ tablespoon salt
2 cups ketchup
¼ cup tomato paste
⅓ cup cider vinegar
2 tablespoons liquid smoke flavoring
¼ cup Worcestershire sauce
½ cup packed brown sugar
⅓ teaspoon hot pepper sauce, or to taste

Steps:

  • In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
  • Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Nutrition Facts : Calories 107.3 calories, Carbohydrate 16.6 g, Fat 1.8 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0.3 g, Sodium 629.4 mg, Sugar 14.6 g

ABSOLUTELY AWESOME BBQ SAUCE



Absolutely Awesome BBQ Sauce image

I have tried many, many BBQ sauces, but I always come back to this one! Using chile sauce in addition to a little ketchup give this sauce extra flavors to tantalize everyone's taste buds!

Provided by Joel Manthei

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 55m

Yield 16

Number Of Ingredients 9

1 cup brown sugar
½ cup chile sauce
½ cup rum
¼ cup soy sauce
¼ cup ketchup
¼ cup Worcestershire sauce
2 cloves garlic, crushed
1 teaspoon ground dry mustard
ground black pepper to taste

Steps:

  • In a saucepan over low heat, mix the brown sugar, chile sauce, rum, soy sauce, ketchup, Worcestershire sauce, garlic, dry mustard, and pepper. Simmer 30 minutes, stirring occasionally. Cool, and refrigerate until ready to use.

Nutrition Facts : Calories 81 calories, Carbohydrate 16.1 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.5 g, Sodium 312.9 mg, Sugar 14.7 g

Tips:

  • Use a variety of peppers. The combination of sweet, smoky, and spicy peppers gives this sauce its complex flavor. For a milder sauce, use fewer serrano peppers. For a spicier sauce, use more serrano peppers or add a habanero pepper.
  • Don't overcook the bacon. Overcooked bacon will become tough and chewy. Cook the bacon until it is just crispy.
  • Use a good quality bourbon. The bourbon adds a deep, rich flavor to the sauce. Choose a bourbon that you enjoy drinking.
  • Let the sauce simmer for at least 30 minutes. This will allow the flavors to meld and develop.
  • Taste the sauce before serving. Adjust the seasonings to your liking.

Conclusion:

This honey bacon bourbon BBQ sauce is a delicious and versatile sauce that can be used on a variety of foods. It is perfect for ribs, chicken, pork, or fish. It can also be used as a dipping sauce for appetizers or as a marinade. No matter how you use it, this sauce is sure to be a hit.

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