Are you looking for a delightful and refreshing treat to cool down on a hot summer day or to enjoy as a special dessert? Look no further than the Bacardi root beer float! This classic drink combines the creamy goodness of vanilla ice cream with the sweet and flavorful taste of root beer, all topped off with a splash of Bacardi rum for a touch of sophistication. With its blend of flavors and textures, the Bacardi root beer float is sure to be a hit at your next party or gathering. In this article, we'll guide you through the simple steps to create the perfect Bacardi root beer float, providing variations and tips to customize it to your liking.
Check out the recipes below so you can choose the best recipe for yourself!
GOURMET ROOT BEER FLOAT
Tall glasses overflowing with root beer and vanilla ice cream. Top with whipped cream and cherries for a touch of elegance.
Provided by Lucinda
Categories Drinks Recipes Shakes and Floats Recipes
Time 2m
Yield 2
Number Of Ingredients 4
Steps:
- Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each with whipped cream and cherries.
Nutrition Facts : Calories 262.6 calories, Carbohydrate 41 g, Cholesterol 40.4 mg, Fat 10.6 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 6.6 g, Sodium 96.5 mg, Sugar 34.8 g
BACARDI ROOT BEER FLOAT
Make and share this Bacardi Root Beer Float recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Combine and mix together the rum and root beer in a beer mug.
- Add ice if desired and serve.
ROOT BEER FLOAT
Steps:
- In a double boiler, melt the chocolate chips. Dip the tips of the pretzel rods in the chocolate and place upright in a glass in the freezer for 1 hour. Set the remaining melted chocolate aside.
- Combine the vanilla extract and whipped topping. For each float, place 2 scoops of ice cream into tall float glass. Add 6 ounces root beer and 6 ounces cream soda to each glass. Top with the vanilla-flavored whipped topping. Remove pretzel rods from freezer and place in Root Beer Float. Garnish with extra drizzle of melted chocolate and serve immediately.
ROOT BEER FLOATS
Provided by Robin Miller : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Spoon 1/2 cup ice cream into 4 tall glasses. Pour root beer over top and serve!
Tips:
- For a classic root beer float, use a high-quality root beer. Some popular brands include Barq's, A&W, and Mug.
- If you want a creamier float, use vanilla ice cream instead of regular ice cream.
- For a more decadent float, add a scoop of chocolate ice cream or a drizzle of chocolate syrup.
- To make a kid-friendly float, use non-alcoholic root beer and top it with whipped cream and sprinkles.
- For a more adult float, add a shot of rum or bourbon to the root beer.
Conclusion:
The Bacardi Root Beer Float is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it classic, creamy, decadent, or kid-friendly, there is a Bacardi Root Beer Float recipe out there for you. So next time you are looking for a sweet treat, give this recipe a try.
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