Best 3 Bacon Flavored Dog Biscuits Recipes
For all the dog lovers out there who are looking for a delicious and easy-to-make treat for their furry friends, look no further! This article will provide you with all the necessary information to create the best homemade bacon-flavored dog biscuits that will surely make your canine companion wag its tail with excitement. With just a few simple ingredients and a bit of your time, you can create a nutritious and tasty snack that is perfect for rewarding good behavior, providing a special treat, or simply showing your beloved pet how much you care. So gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will satisfy both your dog's taste buds and your own sense of satisfaction in providing a wholesome treat for your loyal companion.
Here are our top 3 tried and tested recipes!
BACON-FLAVORED DOG BISCUITS
Your puppies and dogs will be beggin' for more of these tasty treats.
Provided by JUSTJEN33
Categories 100+ Everyday Cooking Recipes More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 1h
Yield 25
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
- Beat eggs in a large bowl. Stir in milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.
- Bake in preheated oven for 35 to 40 minutes. Cool on racks. Store in a covered container in the refrigerator.
Nutrition Facts : Calories 139.6 calories, Carbohydrate 17.9 g, Cholesterol 6.4 mg, Fat 6.6 g, Fiber 2.9 g, Protein 3.6 g, SaturatedFat 2.5 g, Sodium 107.3 mg, Sugar 0.6 g
DOG BISCUITS--BACON FLAVORED
Courtesy of pomerama. Original recipe didn't say why this was listed, but I suspect this last tbsp is to grease cookie sheet with.
Provided by seahorse73
Categories < 60 Mins
Time 1h
Yield 40 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients well.
- Pinch off pieces of the dough and roll them into two-inch balls. ***SEE NOTE. Put them on a greased cookie sheet.
- Bake them at 350°F for 35 to 40 minutes. Let them cool, then store in an airtight container.
Nutrition Facts : Calories 58.5, Fat 0.8, SaturatedFat 0.3, Cholesterol 11.4, Sodium 65.4, Carbohydrate 11.2, Fiber 1.8, Sugar 0.1, Protein 2.6
DOG BISCUITS II
Although my dog died three years ago he loved these and I still make them for neighbors dogs. Bacon grease or meat drippings can be used in place of shortening, and any type of cooked meat may be used in place of pork.
Provided by Joan
Categories 100+ Everyday Cooking Recipes More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 55m
Yield 36
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly oil two cookie sheets.
- In a medium bowl, stir together the whole wheat flour, milk powder, beef bouillon, and salt. Add the ground pork, carrot, shortening and egg; mix in to the flour mixture while gradually adding water to form a stiff ball of dough.
- On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes using cookie cutters, and reroll scraps until no dough is left. Place cookies 2 inches apart onto the prepared cookie sheets.
- Bake for 25 to 30 minutes in the preheated oven, or until the bottoms of the cookies are browned. Allow cookies to set for a few minutes on the cookie sheet before removing to wire racks to cool completely.
Nutrition Facts : Calories 75.8 calories, Carbohydrate 7 g, Cholesterol 7.6 mg, Fat 4.1 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 1.3 g, Sodium 70.1 mg, Sugar 0.9 g
Tips:
- Choose the right ingredients. Use high-quality, human-grade ingredients for your dog biscuits. This means avoiding processed foods, artificial flavors, and excessive amounts of salt and sugar.
- Get the right consistency. The dough for dog biscuits should be firm enough to roll out and hold its shape, but not too dry or crumbly. If the dough is too wet, add more flour. If it's too dry, add a little water.
- Bake the biscuits at the right temperature and for the right amount of time. This will vary depending on the recipe you're using, but in general, dog biscuits should be baked at a moderate temperature (350-375 degrees Fahrenheit) for about 15-20 minutes.
- Let the biscuits cool completely before storing them. This will help them keep their shape and prevent them from becoming too soft.
- Store the biscuits in an airtight container in a cool, dry place. This will help them stay fresh for up to two weeks.
Conclusion:
Making bacon-flavored dog biscuits at home is a great way to give your furry friend a healthy and delicious treat. With a few simple ingredients and a little time, you can create a batch of biscuits that your dog will love. Just be sure to follow the tips above to ensure that your biscuits are safe and tasty for your pet.
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