Best 3 Bacon Wrapped Lil Smokies Recipes

LIL SMOKIES BACON WRAPPED

Steps:

• 1. Preheat oven to 375F.
• 2. Cut the bacon into thirds and wrap each smokie.(small sausage)
• 3. Place all the wrapped smokies in a single layer in a baking dish. Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
• 4. Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies.
• 5. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.

BACON WRAPPED LIL' SMOKIES

Steps:

• 1. Line a jelly roll pan with foil and preheat oven to 350 degrees. Cut bacon slices into thirds; wrap one third of a bacon slice around a lil' smokie. Secure with toothpick and place on foil lined pan.
• 2. After wrapping all smokies, sprinkle each with small amount of brown sugar.
• 3. Bake at 350 for 40 - 50 minutes, until bacon is done.

BACON WRAPPED LIL SMOKIES

Steps:

• 1. Cut your long enough to wrap each little smokey. (Cut a normal strip in thirds is about right) I used round tooth picks to secure the bacon and it worked well. You can do this step ahead of time and store in the Frig.
• 2. Preheat oven to 350
• 3. Either line a cookie sheet with sprayed foil but parchement paper works best.
• 4. Place the bacon wrapped little Jewels on the cookie sheet.
• 5. Mix the brown sugar and red pepper in a bowl..we like sweet and spicey togather but the red peopper is optional. Sprinkle the mixture ontop of the little smokeys.
• 6. Bake for about 45 min but keep an eye on them. I like my bacon a little more crisp so I Just keep an eye on them and until the bacon is crisp enough for me. Plus you want all the brown sugar to carmalize.
• 7. Serve while warm or place in a crock pot on lowest setting to keep warm.