Best 2 Baileys Balls Recipes
Baileys balls are a delectable and versatile treat that can be enjoyed on any occasion. Made with just a few simple ingredients, these bite-sized delights are perfect for parties, potlucks, and holiday gatherings. Whether you prefer a classic Baileys flavor or want to experiment with different variations, there are endless possibilities to satisfy your sweet tooth. So, grab your apron and let's embark on a culinary journey to discover the best recipe for Baileys balls that will tantalize your taste buds and leave you craving more.
Here are our top 2 tried and tested recipes!
NO-BAKE BAILEYS® CHEESECAKE BALLS
Boozy chocolate-coated cheesecake balls with no need to bake, they only take 15 minutes or so (if you don't include the chilling between each step).
Provided by coachchris
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 2h55m
Yield 20
Number Of Ingredients 5
Steps:
- Combine crushed cookies, mascarpone cheese, and Irish cream liqueur in a bowl; mix well.
- Line a baking sheet with parchment paper. Scoop small portions of the cookie mixture using a melon baller or small cookie scoop and roll into twenty 1-inch balls. Lay on the prepared baking sheet and chill in the refrigerator for about 45 minutes.
- Place white chocolate in top of a double boiler over lightly simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Dip cheesecake balls into melted chocolate and return to fridge to chill until chocolate has hardened completely, about 1 hour.
- Place dark chocolate in top of a double boiler over lightly simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Drizzle dark chocolate over chilled cheesecake balls. Allow to set, about 30 minutes.
Nutrition Facts : Calories 232.3 calories, Carbohydrate 22.2 g, Cholesterol 20 mg, Fat 14.3 g, Fiber 0.5 g, Protein 3.1 g, SaturatedFat 8.2 g, Sodium 53 mg, Sugar 17.5 g
BAILEYS® BALLS
A little bite of heaven or the breakfast of champions at Christmas time!
Provided by the4taals
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Irish Cream
Time 9h50m
Yield 90
Number Of Ingredients 10
Steps:
- Place chocolate chips and butter in a saucepan over medium-low heat; stir until melted and smooth, about 5 minutes. Remove from heat to cool slightly.
- Whisk vanilla wafer crumbs, confectioner's sugar, pecans, cocoa powder, and almonds together in a large bowl; stir in Irish cream liqueur, sour cream, and chocolate mixture to form a soft dough. Cover mixture with plastic wrap and refrigerate overnight.
- Form mixture into balls using a tablespoon-size cookie scoop; place on a baking sheet. Place baking sheet in the freezer until firm, about 30 minutes.
- Melt dark chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Using a toothpick, dip each ball into melted chocolate to coat; place on waxed paper until chocolate is firm, about 10 minutes.
- Place balls in candy cups; store in an airtight container in the refrigerator for up to 6 weeks.
Nutrition Facts : Calories 129.8 calories, Carbohydrate 14.8 g, Cholesterol 5 mg, Fat 7.5 g, Fiber 1 g, Protein 1.2 g, SaturatedFat 2.4 g, Sodium 36.9 mg, Sugar 7.5 g
Tips:
- Use high-quality chocolate for a richer flavor. Look for chocolate with a cocoa content of 70% or higher.
- If you don't have graham cracker crumbs, you can make your own by crushing graham crackers in a food processor or blender.
- Be sure to chill the balls for at least 1 hour before serving. This will help them firm up and hold their shape.
- You can decorate the balls with sprinkles, chopped nuts, or melted chocolate.
- Store the balls in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Baileys balls are a delicious and easy-to-make treat that are perfect for any occasion. They're a great way to use up leftover Baileys Irish Cream, and they're always a hit with guests. So next time you're looking for a quick and easy dessert, give Baileys balls a try.
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