Best 2 Baked Cheese Spread Recipes

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When you're in the mood for a creamy, cheesy appetizer or snack, baked cheese spread hits the spot. This delectable dish is prepared by combining various types of cheese with herbs, spices, and other ingredients, then baking it until it's bubbly and golden brown. Served with crackers, sliced bread, or vegetables, baked cheese spread is perfect for parties, potlucks, or a quiet evening at home. With so many variations to choose from, you're sure to find a recipe that suits your taste buds.

Let's cook with our recipes!

BAKED CHILI CHEESE SPREAD



Baked Chili Cheese Spread image

This spread is a hit! I had it at an office party and I had to have the recipe! It was one of the first things to disappear. I added my own condiments such as black olives and sour cream to make it even better! Great to take for a party, potluck, or outdoor barbecue!

Provided by Little Bee

Categories     Cheese

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 13

2 tablespoons yellow cornmeal
1 tablespoon chili powder
3 (24 ounce) packages cream cheese, softened
2 large eggs
2 teaspoons garlic powder
1 1/2 teaspoons ground cumin
2 (8 ounce) cans diced green chilies
1 cup sliced green onion, divided (about 8)
1 jar salsa, divided (Mild, or any flavor)
2 cups shredded cheddar cheese, divided
sliced black olives
sour cream
assorted crackers or sliced baguette

Steps:

  • Preheat oven to 325° F.
  • Heavily spray bottom and side of 9-inch springform pan with non stick cooking spray.
  • Combine corn meal and chili powder; sprinkle over bottom and side of prepared pan.
  • Beat cream cheese, eggs, garlic powder, and cumin in large mixer bowl until smooth; stir in chiles and 1/2 cup green onion.
  • Pour half of batter into pan.
  • Spoon 1 cup salsa over top of batter; sprinkle 1 1/2 cups cheddar cheese over salsa.
  • Spread remaining batter over top of cheese.
  • Bake for 55 to 60 minutes or until edges are set but center still moves slightly.
  • Cool completely in pan on wire rack; remove side of springform pan.
  • Spread remaining salsa over top; sprinkle with remaining cheese and green onion.
  • If desired garnish with black olives and sour cream.
  • Serve with tortilla chips, crackers, or sliced baguette.

BAKED CHEESE SPREAD



Baked Cheese Spread image

This is a little experiment I made that wound up being a total hit at a company party. I really just started throwing stuff together that sounded good and cheesy for an appetizer because I forgot to make one.

Provided by April Kammerzell

Categories     Appetizers and Snacks     Canapes and Crostini Recipes

Time 25m

Yield 24

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
12 ounces fresh mozzarella, diced
½ cup mayonnaise
2 cups minced fresh basil
3 ounces green onions, chopped
1 tomato, chopped
2 tablespoons minced garlic
1 (16 ounce) loaf garlic sourdough bread, sliced in half lengthwise

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Place cream cheese in a microwave-safe bowl; heat in microwave until softened, 1 to 2 minutes. Stir mozzarella cheese and mayonnaise into cream cheese; heat in microwave until mozzarella cheese is melted, about 2 minutes.
  • Stir basil, green onions, tomato, and garlic into cheese mixture; spread onto sourdough bread slices. Arrange bread slices on a baking sheet.
  • Broil in the preheated oven until cheese is golden brown and bubbling, 3 to 10 minutes. Cool for 1 to 2 minutes before serving.

Nutrition Facts : Calories 196.6 calories, Carbohydrate 12.3 g, Cholesterol 33.4 mg, Fat 13.6 g, Fiber 0.7 g, Protein 6.4 g, SaturatedFat 6.8 g, Sodium 224 mg, Sugar 1.1 g

Tips:

  • Use high-quality cream cheese for a smooth and creamy spread.
  • Grate your cheese finely for a more even distribution of flavor.
  • Use a variety of cheeses to create a complex flavor profile.
  • Add herbs, spices, and other flavorings to your spread for a customized taste.
  • Chill your spread for at least 30 minutes before serving to allow the flavors to meld.
  • Serve your spread with crackers, vegetables, or bread.

Conclusion:

Baked cheese spread is an easy and versatile appetizer or snack that can be enjoyed by people of all ages. With a variety of recipes to choose from, there's sure to be a baked cheese spread that everyone will love. So next time you're looking for a quick and easy party appetizer or snack, give baked cheese spread a try. You won't be disappointed!

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