Best 7 Barbies Tuna Salad Recipes
Barbecued tuna salad is a classic American dish that is perfect for a summer gathering or a quick and easy lunch. The combination of tuna, mayonnaise, celery, onion, and sweet pickle relish creates a flavor that is both familiar and comforting. With so many different variations on the recipe, you're sure to find one that suits your taste. Whether you prefer a simple tuna salad or a more elaborate version with additional ingredients, you'll find the perfect recipe in this article. We've included tips for making the best tuna salad, as well as suggestions for serving it. So gather your ingredients and get ready to enjoy a delicious and satisfying meal!
Let's cook with our recipes!
BARBIE'S TUNA SALAD
Steps:
- Mix all ingredients together in a medium sized bowl.
- Grill on buttered bread with a slice of cheddar cheese per sandwich.
MERMAID BARBIE - TUNA TARTARE
Provided by Robert Irvine : Food Network
Categories appetizer
Time 35m
Yield 10 to 15 servings
Number Of Ingredients 12
Steps:
- To make the tortilla disks, take a round pastry cutter and cut out small 2-inch disks from the flour tortillas. Heat a large skillet over medium heat, add the canola oil. When the oil is hot, add the tortilla disks, turning quickly until golden brown. Remove to paper towels and allow to cool.
- To make the tuna tartar: In a medium bowl, mix all the other ingredients together, except the cilantro, and allow to marinate 5 minutes before you serve. Place in the refrigerator until ready to serve.
- To finish, strain the excess liquid from the tuna mixture. Place a little of the tuna mixture on top of each tortilla disk, garnish with cilantro leaves and serve on a platter.
BARBIE'S TUNA SALAD
This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan cheese! Odd combinations but this makes a terrific tuna sandwich! She used it for an appetizer with gourmet crackers and people always wanted her recipe. I have never tasted another tuna salad quite like this one, and it has been my favorite recipe for tuna salad for many, many years.
Provided by TANAQUIL
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, stir together the tuna, mayonnaise, relish, Parmesan cheese, and onion flakes. Season with parsley, dill, curry powder, and garlic powder. Mix well and serve with crackers or on a sandwich.
Nutrition Facts : Calories 228.4 calories, Carbohydrate 5.3 g, Cholesterol 23.7 mg, Fat 17.3 g, Fiber 0.3 g, Protein 13.4 g, SaturatedFat 2.8 g, Sodium 254.6 mg, Sugar 3.6 g
ITALIAN TUNA SALAD
Provided by Giada De Laurentiis
Categories appetizer
Time 15m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Whisk together the lemon juice, capers and Dijon mustard in a large bowl. While continuing to whisk, drizzle in the olive oil in a steady stream. Whisk in 1/4 teaspoon salt. Add the beans to the dressing and mash gently with a spoon. Add the tuna, flaking it with a fork into bite-size pieces. Toss lightly to coat. Top the tuna mixture with the arugula, treviso, endive, shaved fennel, parsley leaves and 1/2 teaspoon salt. Using your hands, toss the salad together, bringing the dressing up from the bottom of the bowl until everything is coated evenly.
BARBIE'S TUNA SANDWICH
This recipe was submitted by tanaquil at all recipes. I really found it was a very good and a nice change from other sandwiches.
Provided by shellbee
Categories Lunch/Snacks
Time 35m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 8
Steps:
- in a medium bowl, combine tuna, mayonnaise, parmesan cheese and onion flakes.
- season eith remaining ingredients.
- mix well.
- chill.
- serve on crackers or as sandwich spread.
Nutrition Facts : Calories 199.9, Fat 11.8, SaturatedFat 1.9, Cholesterol 22.2, Sodium 463.9, Carbohydrate 9.7, Fiber 0.2, Sugar 3.3, Protein 14
BARLEY AND TUNA SALAD WITH LEMON AND DILL
Not sure where I found this but it was on my computer and still looks good to me. With summer coming salad entrees that require little or no cooking work especially well. Cook some barley one night for dinner and reserve some to make this the next day. Though this is good after a couple of hours, it's even better the next day as the dill flavor really infuses the dish and the tuna flavor mellows. (Please don't eat this right away, not very tasty.) For WW followers, this is Core or 3 points for Flexers. Cooking time is minimum chilling time.
Provided by justcallmetoni
Categories One Dish Meal
Time 2h20m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Combine salad ingredients together in a large bowl.
- Whisk together dressing ingredients in small bowl. Pour on salad and toss to coat.
- Refrigerate a minimum of 2 hours (stated cooking time) to blend flavors.
Nutrition Facts : Calories 178.5, Fat 4.6, SaturatedFat 0.8, Cholesterol 20.9, Sodium 318.4, Carbohydrate 21, Fiber 3.1, Sugar 1.7, Protein 13.7
BARBIE'S TUNA SALAD
Number Of Ingredients 8
Steps:
- In a medium bowl, mix well all ingredients.
- Grill on buttered bread with a slice of cheddar cheese per sandwich.
Tips:
- Use high-quality canned tuna: Look for tuna packed in water or olive oil, and avoid tuna packed in oil or brine.
- Flake the tuna well: This will help to evenly distribute the tuna throughout the salad.
- Use a variety of vegetables: This will add flavor, texture, and nutrients to the salad.
- Don't over-dress the salad: A little bit of mayonnaise or dressing goes a long way.
- Serve the salad immediately or chill it for later: Tuna salad can be enjoyed immediately, or it can be chilled for up to 3 days.
Conclusion:
Tuna salad is a classic dish that is easy to make and can be enjoyed in many different ways. Whether you are looking for a quick and easy lunch or a light and refreshing dinner, tuna salad is a great option. With its simple ingredients and endless variations, tuna salad is a dish that everyone can enjoy.
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