Best 2 Bbq Lasagna Recipes
Uncover the secrets of creating a tantalizing barbecue lasagna, a dish that harmoniously blends the smoky flavors of barbeque with the comforting warmth of lasagna. Embark on a culinary journey to discover how to layer tender noodles, savory barbeque sauce, succulent pulled pork or vegetables, and melted cheese to create a masterpiece that will tantalize taste buds and leave you craving more. Explore the art of selecting the perfect ingredients, from selecting the right type of pasta to choosing the most flavorful barbeque sauce and cheese. Learn the techniques to create perfectly cooked lasagna noodles, allowing each layer to absorb the rich flavors of the barbeque sauce and meat.
Here are our top 2 tried and tested recipes!
BBQ LASAGNA
This lasagna has a smokey flavor that reminds me of BBQ. It uses corn tortillas instead of pasta. I served it to my family at Christmas and it was a big hit.
Provided by Brian121
Categories Southwestern U.S.
Time 15h45m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- In a frying pan, brown ground chuck and drain.
- Slice the sausage into piece about 1/2 inch long.
- Add onion, garlic, sausage, pepper, chili powder, cumin to the meat and cook for about 5 minutes.
- Add the picante sauce to the meat mixture.Heat then set aside.
- In another bowl, add the ricotta cheese, egg and parsley flakes. Mix together well.
- Spray the bottom of a baking dish with non-stick cooking spray. Lay four tortillas in the dish forming a single layer. It is ok if they overlap.
- Place 1/2 of the cheese and 1/3 of the meat mixture on the tortillas. Spread them around forming an even layer. Sprinkle 1/3 of the cheddar cheese on top.
- Layer four mor tortillas and repeat the previous step.
- Add a top layer of tortillas and top with the remaining meat. It needs some moisture so that the tortillas stay moist.Sprinkle the top with the remaining cheese.
- Cover with foil and bake at 375 degrees for 45 minutes.
Nutrition Facts : Calories 529.1, Fat 38.3, SaturatedFat 19.1, Cholesterol 133.5, Sodium 866.3, Carbohydrate 16.8, Fiber 2.4, Sugar 2.5, Protein 29.6
MEATY BBQ LASAGNA
Here is a variation on lasagna that I adapted from a 1970's recipe.
Provided by Kathie Carr
Categories Beef
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Grease a 9 by 13 inch baking pan. In large skillet cook beef and onion until meat is no longer pink. Drain and stir in green pepper. Season meat mixture with salt and pepper to taste. Set aside. Stir together cheeses. Set aside.
- 2. Pour 1/4 cup BBQ sauce in bottom of pan and spread evenly. Lay 3 lasagna noodles over sauce, overlapping them as necessary. Spoon 1/3 of meat mixture over noodles. Pour another 1/4 cup of BBQ sauce evenly over meat. Sprinkle with 1/3 of cheese mixture. Repeat layers until ingredients are used up. You should be ending with cheese.
- 3. Bake uncovered for 50-60 minutesuntil lightly browned and well heated throughout. Let lasagna stand for 10 minutes before cutting. Serve with garlic toast and a green salad.
Tips:
- Choose the right lasagna noodles. No-boil lasagna noodles are the easiest to use, but regular lasagna noodles can also be used. If using regular noodles, be sure to boil them according to the package directions before assembling the lasagna.
- Make sure the sauce is flavorful. The sauce is the backbone of any lasagna, so make sure it's packed with flavor. Use a combination of ground beef, sausage, and vegetables, and simmer it for at least 30 minutes to allow the flavors to meld.
- Don't skimp on the cheese. Cheese is what makes lasagna so rich and decadent. Use a combination of ricotta, mozzarella, and Parmesan cheeses, and sprinkle some on each layer of the lasagna.
- Bake the lasagna until it's bubbly and golden brown. The lasagna is done baking when it's bubbly around the edges and the cheese is golden brown on top. This usually takes about 45 minutes.
- Let the lasagna rest before serving. This allows the lasagna to set and makes it easier to slice and serve.
Conclusion:
BBQ lasagna is a delicious and easy-to-make dish that's perfect for a crowd. With its layers of tender noodles, flavorful sauce, and melted cheese, it's sure to be a hit. Follow these tips to make the best BBQ lasagna possible, and enjoy!
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