Best 7 Bbq Smokie Pizza Recipes
Welcome to the world of smoky, cheesy, and tangy BBQ Smokie Pizza! This mouthwatering dish combines the flavors of BBQ sauce, succulent smokies, and gooey melted cheese on a crispy pizza crust. Whether you're hosting a party or enjoying a cozy night in, this BBQ Smokie Pizza is sure to be a crowd-pleaser. With its smoky aroma and irresistible taste, this recipe is perfect for any occasion. So grab your ingredients, preheat your oven, and let's embark on a culinary journey to create the ultimate BBQ Smokie Pizza that will tantalize your taste buds and leave you craving more.
Here are our top 7 tried and tested recipes!
BBQ PULLED PORK PIZZA
This is a great way to use the leftovers from your slow cooker pulled pork. You can add any extra toppings to customize. When my husband and I first experimented with making this, we were so impressed that we had it at our Halloween party and it got rave reviews!
Provided by Amie K. Wilkinson
Categories Meat and Poultry Recipes Pork Pork Shoulder Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place the pizza crust onto a baking sheet.
- In a bowl, mix the barbeque sauce with chipotle chili powder; season with salt and black pepper.
- Spread the sauce over the pizza crust.
- Arrange pulled pork, sliced onion, and red bell pepper slices evenly over the pizza.
- Bake in the preheated oven until the toppings are hot and the pizza crust is crisp on the bottom, 12 to 15 minutes.
Nutrition Facts : Calories 259.1 calories, Carbohydrate 38.8 g, Cholesterol 19.1 mg, Fat 6.4 g, Fiber 1.7 g, Protein 13.4 g, SaturatedFat 2.3 g, Sodium 591.3 mg, Sugar 5.2 g
30 BEST BBQ PIZZA RECIPES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep the recipe in 30 minutes or less!
Nutrition Facts :
SMOKY BARBECUE (BBQ) CHICKEN PIZZA
Had some leftover BBQ sauce and some left over chicken, but not much of either so I made pizza. Don't overcook the bacon before you put it on the pizza since it will cook in the oven, too. Use your favorite BBQ sauce but go easy on it...a little goes a long way. Adjust the amount to the thickness of your crust. I use about a third of a cup for a thin crust, use more for thick.
Provided by little_wing
Categories Chicken Breast
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400.
- Combine chicken breast with 2 T of barbecue sauce.
- Spread crust with 1/3 cup barbecue sauce; more if you like it saucy!
- Top with chicken, onions, bacon and cheese.
- Bake 10-12 minutes or until crust is lightly browned and cheese is melted and bubbly.
Nutrition Facts : Calories 209.4, Fat 16.4, SaturatedFat 8.1, Cholesterol 46.5, Sodium 531, Carbohydrate 4.2, Fiber 0.4, Sugar 1.8, Protein 11
BBQ SMOKIE PIZZA
This is a favorite my husband. He requested a pizza with BBQ sauce and he loves little smokies so this is what I came up with.
Provided by Nyteglori
Categories Kid Friendly
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Prepare pizza crust according to directions.
- Preheat oven to 425°F.
- Cook potatoes according to directions until almost done.
- Spread half the BBQ sauce on each pizza. Cut little smokies into quarters and disperse over pizzas.
- Disperse potatoes and any additional toppings. Top with cheese. A note here any smoke flavored cheese works great here but plain mozzarella works good too.
- Cook pizza in oven for 12-15 minutes or until cheese is bubbly. Adjust time and/or as needed according to pizza dough recipe if making from scratch.
Nutrition Facts : Calories 280.2, Fat 20.8, SaturatedFat 8.5, Cholesterol 53.9, Sodium 1192, Carbohydrate 9.5, Fiber 0.8, Sugar 3.4, Protein 13.5
BBQ CHICKEN PIZZA
A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. My family LOVES it!
Provided by KIMIRAE
Categories Main Dish Recipes Pizza Recipes Chicken
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pizza crust on a medium baking sheet. Spread the crust with barbeque sauce. Top with chicken, cilantro, pepperoncini peppers, onion, and cheese.
- Bake in the preheated oven for 15 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 385 calories, Carbohydrate 37.8 g, Cholesterol 58.3 mg, Fat 16.1 g, Fiber 1.7 g, Protein 22.7 g, SaturatedFat 9.2 g, Sodium 1666 mg, Sugar 8.7 g
SMOKEY BARBECUE CHICKEN PIZZA
So what makes this chicken pizza special, other than the BBQ sauce? Try Parmesan-infused pizza dough and two varieties of cheese on top.
Provided by My Food and Family
Categories Home
Time 28m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 450ºF.
- Roll Perfect Parmesan Pizza Dough into 12-inch round on lightly floured surface. Transfer to baking sheet sprayed with cooking spray.
- Spread dough with barbecue sauce to within 1/2 inch of edge; top with mozzarella, chicken and olives.
- Bake 16 to 18 min. or until cheese is melted and edge of crust is golden brown. Sprinkle with onions and Parmesan.
Nutrition Facts : Calories 290, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 620 mg, Carbohydrate 28 g, Fiber 1 g, Sugar 6 g, Protein 19 g
BARBECUE CHICKEN PIZZA
My husband and I love this BBQ chicken pizza recipe, especially when we take it up a notch by adding other toppings that we love, including smoky bacon and creamy Gorgonzola. My mouth starts to water just thinking about it! -Megan Crow, Lincoln, Nebraska
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 425°. In a large skillet, heat oil over medium heat. Add onion; cook and stir 4-6 minutes or until softened. Reduce heat to medium-low; cook 20-25 minutes or until deep golden brown, stirring occasionally., Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8 minutes., Spread barbecue sauce over dough; top with chicken, cooked onion, bacon, Gorgonzola cheese and jalapenos. Sprinkle with paprika and garlic powder; top with mozzarella cheese. Bake pizza 8-10 minutes or until crust is golden and cheese is melted. Freeze option: Bake pizza crust as directed; cool. Top with all the ingredients as directed, and securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.
Nutrition Facts : Calories 354 calories, Fat 15g fat (5g saturated fat), Cholesterol 53mg cholesterol, Sodium 851mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein.
Tips:
- Use a high-quality pizza dough. You can make your own dough or purchase it from a local pizza shop or grocery store.
- Don't overload the pizza with toppings. Too many toppings can make the pizza soggy.
- Use fresh, high-quality ingredients. This will make a big difference in the overall flavor of the pizza.
- Cook the pizza at a high temperature. This will help to create a crispy crust.
- Use a pizza stone or baking sheet. This will help to evenly distribute the heat and cook the pizza through.
- Let the pizza cool for a few minutes before slicing and serving. This will help to prevent the cheese from becoming runny.
Conclusion:
Smokie pizza is a delicious and easy-to-make dish that is perfect for any occasion. With a few simple tips, you can make a smokie pizza that is sure to impress your friends and family. So next time you're looking for a quick and easy meal, give smokie pizza a try!
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