Best 5 Bears Picnic Veggie Dip Recipes
When throwing a celebration for cherished friends, whipping up a tasty yet effortless dish is essential. Look no further than the delightful "Bears' Picnic Veggie Dip"! This dip's vibrant flavor profile and colorful presentation will captivate your guests, making it the spotlight of your gathering.
Check out the recipes below so you can choose the best recipe for yourself!
EASY VEGGIE DIP RECIPE
This classic Veggie Dip is so quick to make! The creamy dip will become your go-to vegetable dip for potlucks and parties.
Provided by Valentina Ablaev
Categories Easy
Time 5m
Number Of Ingredients 10
Steps:
- In a bowl, whisk together all of the ingredients until creamy. Refrigerate until ready to use.
- Serve with your favorite fresh vegetables.
Nutrition Facts : Calories 232 kcal, Carbohydrate 3 g, Protein 1 g, Fat 24 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 22 mg, Sodium 345 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 19 g, ServingSize 1 serving
BEAR'S PICNIC VEGGIE DIP
A colorful array of vegetables served with this delicious dip added more appealing finger food at the teddy bear theme party. A nice accompaniment to the sandwich, this popular appetizer would be a welcome snack just about anytime. -Susan Schuller, Brainerd, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the mayonnaise, sour cream and soup mix. Stir in spinach and water chestnuts. Cover and refrigerate for at least 2 hours. Serve with vegetables.
Nutrition Facts : Calories 99 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 185mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.
LOW-CALORIE DIP FOR RAW VEGGIES OR POTATO CHIPS
Very good and easy to make. I eat it with carrot sticks, celery sticks, green bell pepper strips, cherry tomatoes and/or cucumber slices. I myself make this with light rather than nonfat Miracle Whip or mayo, because I don't like nonfat, which to my mind tastes quite different--however, if you don't mind the taste of nonfat, go for it!
Provided by echo echo
Categories Lunch/Snacks
Time 2m
Yield 1 cup, 16 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients until well blended.
BEAR'S PICNIC VEGGIE DIP
A colorful array of vegetables served with this delicious dip added more appealing finger food at the teddy bear theme party. A nice accompaniment to the sandwich, this popular appetizer would be a welcome snack just about anytime. -Susan Schuller, Brainerd, Minnesota
Provided by Allrecipes Member
Time 5m
Yield 24
Number Of Ingredients 6
Steps:
- In a bowl, combine mayonnaise, sour cream and soup mix. Stir in spinach and water chestnuts. Cover and refrigerate for at least 2 hours. Serve with vegetables.
Nutrition Facts : Calories 104.2 calories, Carbohydrate 4.2 g, Cholesterol 7.7 mg, Fat 9.5 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 2.4 g, Sodium 108.4 mg, Sugar 1.2 g
HONEY BEAR DIP
A little spot of honey sweetens this "beary" good fruit dip.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Mix all ingredients except fruit. Cover and refrigerate at least l hour but no longer than 24 hours.
- Serve dip with fruit.
Nutrition Facts : Calories 130, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1/4 Cup, Sodium 35 mg
Tips:
- Use fresh vegetables: Fresh vegetables have the best flavor and texture, and they're also more nutritious.
- Choose vegetables that are in season: Seasonal vegetables are usually more affordable and have a better flavor.
- Wash the vegetables thoroughly: This will remove any dirt or bacteria that may be on the vegetables.
- Cut the vegetables into uniform pieces: This will help them cook evenly.
- Don't overcook the vegetables: Overcooked vegetables will lose their flavor and texture.
- Use a variety of vegetables: This will add flavor, texture, and color to your dip.
- Season the dip to taste: Add salt, pepper, and other seasonings to taste.
- Serve the dip with a variety of dippers: This could include chips, crackers, vegetables, or bread.
Conclusion:
Vegetable dip is a healthy and delicious snack or appetizer that can be made with a variety of vegetables. It's a great way to get your daily dose of vegetables, and it's also a fun and easy recipe to make. So next time you're looking for a healthy snack or appetizer, give vegetable dip a try.
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