Best 3 Beef And Veggie Soup Recipes
Are you craving a hearty, flavorful, and nutritious meal that can warm you up on a chilly day? Look no further than beef and veggie soup, a classic comfort food that combines tender beef, an array of colorful vegetables, and a rich, savory broth. With endless variations and customizable ingredients, this versatile soup is a culinary playground where you can explore different flavors and textures to create a dish that perfectly suits your taste buds. Whether you prefer a thick and hearty stew or a lighter, broth-based soup, this guide will take you through the essential steps and provide tips to create a perfect beef and veggie soup that will tantalize your senses and satisfy your hunger.
Check out the recipes below so you can choose the best recipe for yourself!
BEEF AND VEGGIE SOUP
I adapted this recipe from one I saw in a cookbook in an effort to add more vegetables to our diet. Our two young sons eat this up without hesitation. -Teresa King, Chambersburg, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 8h20m
Yield 10 servings (about 2-1/2 quarts).
Number Of Ingredients 15
Steps:
- In a skillet, cook beef and onion over medium heat until the meat is no longer pink. Add garlic; cook 1 minute longer. Drain. , Transfer to a 5-qt. slow cooker. Stir in the tomato sauce, beans if desired, vegetables and seasonings. Cover and cook on low for 8 hours or until thick and bubbly, stirring occasionally. Serve with cheese, sour cream and chips if desired.
Nutrition Facts : Calories 220 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 531mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 7g fiber), Protein 16g protein. Diabetic Exchanges
BEEF AND VEGGIE SOUP WITH MOZZARELLA
Serve homemade soup in 30 minutes with ingredients you probably have on hand.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- In 4-quart Dutch oven, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
- Stir in remaining ingredients except cheese. Heat to boiling; reduce heat. Simmer uncovered 6 to 8 minutes, stirring occasionally, until vegetables are tender.
- Sprinkle 2 tablespoons cheese in each of 8 soup bowls; fill bowls with soup.
Nutrition Facts : Calories 200, Carbohydrate 13 g, Cholesterol 45 mg, Fiber 3 g, Protein 15 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 790 mg, Sugar 5 g, TransFat 1/2 g
GROUND BEEF AND VEGGIE SOUP/CROCK POT
Hubby loves vegetable beef soup so I went searching for a recipe. After finding a couple that I liked I experimented and came up with this. Serve with homemade bread and it is a filling meal on a cold winter night. Cook time does not reflect crock pot cooking time.
Provided by Mom2JandA
Categories Winter
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef and drain if it is too greasy.
- Put ground beef in crock pot.
- Add the rest of the ingredients to crock pot and stir.
- Cover and cook on low 8 hours.
Nutrition Facts : Calories 394.2, Fat 13.3, SaturatedFat 4.9, Cholesterol 51.7, Sodium 1810.2, Carbohydrate 51.4, Fiber 8.6, Sugar 19.6, Protein 21.7
Tips:
- Use a variety of vegetables. The more vegetables you use, the more flavorful and nutritious your soup will be. Some good choices include carrots, celery, onions, potatoes, tomatoes, and greens.
- Don't be afraid to experiment with different spices and herbs. A few well-chosen spices can really elevate the flavor of your soup. Some good options include garlic, basil, oregano, thyme, and bay leaves.
- Simmer your soup for at least 30 minutes. This will allow the flavors to meld and develop.
- Serve your soup with a side of crusty bread or crackers. This will help to soak up the broth and make your meal more satisfying.
Conclusion:
Beef and vegetable soup is a delicious, hearty, and nutritious meal that is perfect for a cold winter day. It is also a great way to use up leftover vegetables. With a few simple ingredients and a little bit of time, you can easily make a delicious pot of beef and vegetable soup that your whole family will enjoy. So next time you're looking for a quick and easy meal, give this recipe a try.
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