Best 2 Benne Cookies Recipes

Are you searching for the ultimate benne cookie recipe that will tantalize your taste buds and leave you craving more? Look no further! Benne cookies, a Southern delicacy, are known for their irresistible combination of nutty, buttery, and slightly sweet flavors. With their crispy edges and soft, chewy centers, these cookies are sure to be a hit at any gathering. In this article, we will explore the secrets behind the perfect benne cookie recipe, providing you with step-by-step instructions and all the tips and tricks you need to create these delectable treats in your own kitchen. So, gather your ingredients, preheat your oven, and get ready to embark on a delicious journey into the world of benne cookies!

Here are our top 2 tried and tested recipes!

BENNE COOKIES

Benne Cookies image

I got this recipe from my Aunt Sue, a great cookie baker. Be sure not to make them too big or too close together or you'll end up with one big cookie.

Provided by BECKE

Categories Desserts Cookies Drop Cookie Recipes

Yield 42

Number Of Ingredients 7

Ingredients

¾ cup butter
1 ½ cups packed brown sugar
2 eggs
¼ teaspoon baking powder
1 ¼ cups all-purpose flour
½ cup toasted sesame seeds
1 teaspoon vanilla extract

Steps:

Cream together the butter and the brown sugar. Beat in the eggs. Sift together the baking powder and the flour and mix in. Stir in the sesame seeds and vanilla.
Drop by teaspoon on a cookie sheet lined with wax paper. Bake at 325 degrees F (165 degrees C) for about 25 - 30 minutes.

Nutrition Facts : Calories 86 calories, Carbohydrate 11 g, Cholesterol 17.6 mg, Fat 4.4 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 2.3 g, Sodium 32.1 mg, Sugar 7.7 g

BROWN SUGAR BENNE COOKIES

Brown Sugar Benne Cookies image

Number Of Ingredients 8

Ingredients

COOKIES
3/4 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup vegetable shortening
2 tablespoons water
1 cup firmly packed dark brown sugar
3/4 cup lightly toasted sesame seeds (see note)

Steps:

1. To make the cookies: Preheat the oven to 350ºF. Line a baking sheet with parchment paper or grease it lightly and set aside.2. In a small bowl, whisk together the flour, salt, and baking soda until well blended.3. In a large saucepan over low heat, combine the shortening and water, stirring occasionally until the shortening melts. Remove from the heat and stir in the brown sugar. Stir in the sesame seeds until blended. Stir in the flour mixture. Drop by teaspoonfuls onto the prepared baking sheet. (If the dough begins to thicken, form the cookies with your hands.)4. Bake until the cookies are set and are no longer shiny, about 12 minutes. Let the cookies firm and cool slightly on the baking sheet before transferring to a rack to cool completely (or slip the parchment paper with the cookies onto the rack to cool).Serving Size: 2 cookiesVariationTo make Sweet Pumpkin and Sesame Seed Cookies, follow the main recipe, stirring in 1/2 cup lightly toasted pumpkin seeds with the sesame seeds. (Toast the pumpkin seeds as you did the sesame seeds.) Proceed as directed.From Holiday Baking. Text copyright © 2005 by Sara Perry. Photographs copyright © 2005 by Leigh Beisch. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.

Nutrition Facts : Nutritional Facts Serves

Tips for Cooking with Benne

Benni seeds have a delicate, nutty flavor that can be used to enhance a variety of recipes.
Benni seeds can be used in both sweet and savory dishes.
When using benni seeds in baking, they can be ground into a flour or used whole.
Benni seeds can be used as a thickener for soups and stews.
Benni seeds can be used to make a delicious and nutritious milk.
Benni seeds can be used as a topping for salads, yogurt, or oatmeal.

Conclusion

Benni seeds are a versatile and delicious ingredient that can be used in a variety of recipes. Their nutty flavor and nutritional value make them a great addition to any diet.