Indulge in the tantalizing flavors of berry BBQ sauce, a delightful fusion of sweet and tangy notes that will elevate your culinary creations to new heights. Whether you're a seasoned grill master or a home cook seeking a unique twist to your favorite recipes, this exceptional sauce is sure to impress. From savory grilled meats to tangy tofu skewers, and even as a delectable dipping sauce for appetizers, berry BBQ sauce adds a burst of flavor that will tantalize taste buds and leave you craving more. So, let's embark on a culinary journey as we explore the world of berry BBQ sauce, uncovering its versatility and uncovering the secrets to crafting the perfect batch that will make your meals truly unforgettable.
Check out the recipes below so you can choose the best recipe for yourself!
BERRY BBQ SAUCE
On weekends, I jazz up our favorite BBQ sauce with blackberries and blueberries. They make a marvelous spread for basting and saucing grilled baby back ribs. -Janet Hix, Austin, Texas
Provided by Taste of Home
Time 30m
Yield 4 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine berries, sugar and water. Bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until thickened, stirring occasionally., Stir in desired amount of barbecue sauce; cook 10-15 minutes longer or until thickened. Store in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts : Calories 36 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 88mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
BLACK AND BLUE BERRY BBQ SAUCE
Fruit-based sauce that is great on chicken and pork.
Provided by Smoke
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 50m
Yield 192
Number Of Ingredients 19
Steps:
- Combine blueberries, ketchup, sugar, blackberry jelly, vinegar, corn syrup, tomato paste, margarita mix, red chile peppers, jalapeno pepper, rum, sea salt, paprika powder, blackening seasoning, soy sauce, garlic powder, liquid smoke, black pepper, and lime juice together in a large pot; bring to a boil.
- Reduce heat to medium-low and simmer until sauce is smooth, about 30 minutes.
- Pour sauce into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.
Nutrition Facts : Calories 32.7 calories, Carbohydrate 8.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 135.5 mg, Sugar 6.6 g
Tips:
- Use fresh or frozen berries for the best flavor. If using frozen berries, thaw them completely before using.
- Add a little bit of spice to the sauce with a pinch of cayenne pepper or chili powder.
- For a smoky flavor, add a few drops of liquid smoke to the sauce.
- Use the sauce on grilled chicken, pork, or fish. It can also be used as a marinade or dipping sauce.
- Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Berry BBQ sauce is a delicious and versatile sauce that can be used on a variety of grilled meats. It is also a great way to use up fresh or frozen berries. With its sweet and tangy flavor, berry BBQ sauce is sure to be a hit at your next cookout.
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