Best 4 Berry Yogurt Crunch Recipes

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Berry yogurt crunch is a delectable and versatile breakfast or snack option that combines the tangy sweetness of berries, the creamy texture of yogurt, and the crunchy goodness of granola or oats. This delightful dish is not only a flavor sensation but also a nutritional powerhouse, offering a balanced blend of carbohydrates, proteins, and healthy fats. Whether you prefer a classic combination of yogurt, berries, and granola, or you want to explore creative variations with different fruits, nuts, and seeds, berry yogurt crunch is a customizable treat that caters to various dietary preferences and taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

VANILLA BERRY YOGURT PARFAITS



Vanilla Berry Yogurt Parfaits image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 8

5 ounces blueberries
5 ounces blackberries
5 ounces strawberries, chopped
3 tablespoons honey
1 teaspoon vanilla extract
2 cups plain Greek yogurt
3 tablespoons honey
1 vanilla bean, split and "caviar" scraped out

Steps:

  • For the fruit: Combine the blueberries, blackberries, strawberries, honey and vanilla extract in a bowl and stir. Let sit for at least 10 minutes.
  • For the yogurt: Mix up the yogurt, honey and vanilla in a bowl.
  • Layer some of the syrupy fruit on the bottom of 4 small mason jars, then top with a layer of yogurt. Repeat the layers. Serve immediately or chill until ready to serve.

BERRY YOGURT CRUNCH



Berry Yogurt Crunch image

Yogurt, fresh berries, and a surprise ingredient give this dish a somewhat cheesecake-like flavor but with a fraction of the fat and calories. Let the berry-yogurt mixture chill awhile so flavors mingle and mellow. Make a flavor change by substituting instant white chocolate pudding mix. I've served this for dessert, but it's good as a breakfast treat, too!

Provided by ChristineM

Categories     Desserts     Specialty Dessert Recipes

Time 2h15m

Yield 4

Number Of Ingredients 8

3 cups plain low-fat yogurt
1 (1.5 ounce) envelope instant sugar-free vanilla pudding mix
2 cups blueberries, raspberries and sliced strawberries, mixed
¾ cup wheat and barley nugget cereal (e.g. Grape-Nuts™)
1 cup blueberries, raspberries and sliced strawberries, mixed
1 tablespoon white sugar
1 tablespoon fresh lemon juice
½ cup sweetened whipped cream for garnish

Steps:

  • Combine the yogurt and pudding mix in a large bowl; beat with an electric mixer until well blended, 1 to 2 minutes. Stir in 2 cups of the mixed berries and the cereal until blended. Pour the yogurt and berry mixture into a 9 inch pie plate. Cover with plastic wrap, and refrigerate 2 hours.
  • Meanwhile, place the remaining 1 cup of berries in a medium bowl and slightly mash with a fork. Stir in the sugar and lemon juice. Set mixture aside at room temperature.
  • Spoon chilled berry-yogurt mixture into serving dishes. Top with a spoonful of mashed berries, and whipped cream, if desired.

Nutrition Facts : Calories 405.6 calories, Carbohydrate 58.7 g, Cholesterol 51.8 mg, Fat 14.7 g, Fiber 4.6 g, Protein 13.5 g, SaturatedFat 8.8 g, Sodium 708.8 mg, Sugar 29.7 g

YOGURT CRUNCH



Yogurt Crunch image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 5m

Yield 4 servings

Number Of Ingredients 4

6 cups vanilla yogurt
4 firm granola bars, any flavor: peanut butter, cinnamon, oats-n-honey
1/2 cup chopped nuts: walnuts, pecans or hazelnuts, toasted
1/2 pint strawberries, hulled and sliced

Steps:

  • Pour yogurt into a bowl. Add granola bars to a plastic food storage bag and crush. Add to yogurt along with nuts. Stir to combine all ingredients and transfer to cups. Top with strawberries and serve.

YOGURT-BERRY CRUNCH



Yogurt-Berry Crunch image

Two bananas, two cups of fresh berries, five minutes, four happy campers. The deliciousness math for this Yogurt Berry Crunch definitely adds up!

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 4 servings.

Number Of Ingredients 5

1 container (16 oz.) plain nonfat Greek-style yogurt
1/2 cup granola
2 bananas, sliced
2 cups fresh blueberries
2 Tbsp. honey

Steps:

  • Spoon yogurt into 4 small bowls.
  • Top with fruit and honey.

Nutrition Facts : Calories 240, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 13 g

Tips:

  • Use Fresh Berries: Fresh berries add a delicious, vibrant flavor to this dish. If you don't have fresh berries, you can use frozen berries, but thaw them completely before using.
  • Choose the Right Yogurt: Greek yogurt is a great option for this recipe because it's thick and creamy. You can also use regular yogurt, but it will be thinner.
  • Sweeten to Taste: The amount of honey or maple syrup you add to this recipe is up to your personal preference. Start with a small amount and add more to taste.
  • Use Crunchy Granola: Crunchy granola adds a nice contrast to the creamy yogurt and soft berries. You can use your favorite store-bought granola or make your own.
  • Layer It Up: To create a beautiful and delicious parfait, layer the yogurt, berries, and granola in a glass or jar. You can also add a drizzle of honey or maple syrup on top.

Conclusion:

Berry yogurt crunch is a healthy and delicious breakfast or snack that's perfect for busy mornings. It's easy to make and can be customized to your liking. With a few simple ingredients, you can create a delicious and nutritious meal that will keep you satisfied all morning long.

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