ONION ROLLS - BREAD MACHINE RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Onion Rolls - Bread Machine Recipe image

My local bagel shop makes onion breadsticks out of bagel dough scraps. And they inspired me to make these. They came out delicious, and of course with help from my bread machine they were super easy! I used the bagel recipe from my bread machine manual but substituted all purpose flour instead of bread flour that is normally used in a bagel. We will be enjoying them tonight with steak and steamed broccoli.

Provided by DbKnadler

Categories     Breads

Time 2h45m

Yield 12 rolls

Number Of Ingredients 8

3/4 cup water, warmed
2 tablespoons water, warmed
1 teaspoon lemon juice
1 1/2 tablespoons sugar
2 1/2 cups flour
1 3/4 teaspoons active dry yeast
1/2 cup diced onion
flour, for dusting

Steps:

  • Add water (yes 3/4 cup AND the 2tbs) to the bread machine followed by the lemon juice, sugar, flour, and then the yeast.
  • Set bread machine to the dough setting and start the cycle.
  • When cycle is done, remove dough onto a lightly floured surface and knead about 5 minutes.
  • Using a floured rolling pin, roll dough out into a large rectangle.
  • Sprinkle dough with about 3/4 of the onions, reserving some to sprinkle on top later.
  • Starting from the side closest to you roll the dough up into a tube shape.
  • Slice the dough into 1 inch slices as if you were making cinnamon rolls.
  • Place each slice, on it's side, on a greased baking sheet and cover loosely with plastic wrap.
  • Allow rolls to rise for about 30 mins or until doubled in size. At this time you can sprinkle the remaining diced onions on the tops of each roll.
  • While rising, preheat oven to 400 degrees farenheit.
  • Bake about 20-25 mins or until golden brown.
  • Cool and enjoy!

Isaac Plaatjies
[email protected]

I've tried this recipe several times and it's always a success. The rolls are light and fluffy with a subtle onion flavor. My family loves them!


Freya Beirbe
[email protected]

I love these rolls! They're so easy to make and they're always a hit with my family and friends. The onion flavor is perfect, and they're so soft and fluffy.


kari kpastev
[email protected]

These rolls are great! I made them for a picnic and they were a big hit. They're so soft and fluffy, and the onion flavor is delicious. I'll definitely be making them again.


Elias Ioannides
[email protected]

I've made these rolls several times now and they're always a hit. They're so soft and fluffy, and the onion flavor is perfect. I love that they're made in the bread machine, too. It makes them so easy to make.


Cute Jutti
[email protected]

These rolls are delicious! The onion flavor is just right. I love that they're made in the bread machine, too. It makes them so easy to make.


Nilanka Bandara
[email protected]

I made these rolls for a party and they were a hit! Everyone loved them. They're so easy to make, too. I'll definitely be making them again.


sophia strong
[email protected]

These onion rolls are amazing! They're so soft and fluffy, with a delicious onion flavor. I followed the recipe exactly and they turned out perfect. I'll definitely be making these again.