Best 2 Best Bagel Alaska Salmon Spread Recipes

Bagel Alaska salmon spread is a delightful combination of textures and flavors, creating a culinary experience that will tantalize your taste buds. This delectable spread combines the richness of smoked salmon with the tangy zip of cream cheese, capers, and red onion, all enveloped in the chewy embrace of a toasted bagel. Whether you're hosting a brunch gathering, preparing a light lunch, or simply seeking a satisfying snack, bagel Alaska salmon spread promises to elevate your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

THE BEST SMOKED SALMON SPREAD

The Best Smoked Salmon Spread image

The perfect way to stretch pricey smoked salmon: Here, it's crumbled in cream cheese with fresh herbs and seasonings.

Provided by Jay

Categories Appetizers and Snacks Seafood

Time 15m

Yield 10

Number Of Ingredients 9

Ingredients

1 (8 ounce) package cream cheese, softened
6 ounces smoked salmon, chopped
¼ cup capers, or to taste
2 tablespoons chopped green onion
1 ½ teaspoons chopped fresh dill
¼ cup heavy whipping cream
3 dashes Worcestershire sauce
3 drops hot pepper sauce
1 squeeze fresh lemon juice

Steps:

Process cream cheese in a food processor to soften completely; add salmon, capers, green onion, dill, cream, Worcestershire sauce, hot pepper sauce, and lemon juice. Process the mixture again until creamy and smooth.

Nutrition Facts : Calories 120.1 calories, Carbohydrate 1.1 g, Cholesterol 36.7 mg, Fat 10.8 g, Fiber 0.1 g, Protein 5 g, SaturatedFat 6.5 g, Sodium 312.1 mg, Sugar 0.1 g

BEST BAGEL ALASKA SALMON SPREAD

Best Bagel Alaska Salmon Spread image

Every once in a while, I get a craving for that yummy smoky cream cheese and lox flavor. This recipe makes quite a lot, but it's very easy to cut in half. Cook time listed is chill time.

Provided by Pinay0618

Categories Spreads

Time 3h15m

Yield 4 cups

Number Of Ingredients 12

Ingredients

2 (8 ounce) packages light cream cheese
3 tablespoons lemon juice
2 teaspoons low-fat milk
1/4 cup sliced green onion
1/4-1/2 teaspoon natural hickory liquid smoke
1 (14 3/4 ounce) can salmon, skin and bones removed
2 tablespoons chopped fresh dill
1 fresh minced jalapeno pepper
1 teaspoon crushed red pepper flakes
1 1/2 teaspoons garlic and herb seasoning
1 teaspoon cajun seasoning
1 teaspoon sodium-free seasoning

Steps:

Beat cream cheese, lemon juice, milk, green onions, hickory smoke and only one seasoning with mixer until light and fluffy.
Beat in salmon.
Chill several hours for flavors to blend.
Spread on toasted bagels, bagel chips, French bread slices, crackers, pumpernickel or rye bread.

Nutrition Facts : Calories 423.7, Fat 30.2, SaturatedFat 17.4, Cholesterol 140.6, Sodium 525.1, Carbohydrate 5.3, Fiber 0.4, Sugar 0.8, Protein 32.5

Tips:

Choose the freshest salmon possible. This will ensure the best flavor and texture for your spread.
Use high-quality cream cheese. This will also contribute to the spread's rich and creamy texture.
Don't over-mix the spread. Over-mixing can make the spread too runny and lose its delicate flavor.
Chill the spread for at least 30 minutes before serving. This will help the flavors to meld and will make the spread easier to spread.
Serve the spread with your favorite bagel, crackers, or vegetables.

Conclusion:

Alaska salmon spread is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's also a great appetizer or party food. With its simple ingredients and easy preparation, this spread is sure to be a hit with everyone who tries it.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #appetizers #breakfast #eggs-dairy #seafood #easy #spreads #salmon #fish #cheese #saltwater-fish #4-hours-or-less