Welcome to the world of dog-friendly pancakes! If you're looking for a delicious and nutritious way to treat your furry best friend, you've come to the right place. These pancakes are made with wholesome ingredients that are safe for dogs to eat, and they're also incredibly tasty. So gather your ingredients and get ready to whip up a batch of the best dog gone pancakes ever!
Here are our top 4 tried and tested recipes!
BEST DOG GONE PANCAKES EVER
There is no mistake about the amount of baking powder. This is a very light and fluffy recipe for pancakes.
Provided by Margie Brock
Categories Breakfast
Time 7m
Yield 8-4 serving(s)
Number Of Ingredients 8
Steps:
- Mix oil, egg and milk.
- Sift in dry ingredients.
- Add 2 Tbsp oil.
- Fry on hot griddle.
PUPPY DOG PANCAKES
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another large bowl, whisk the egg, buttermilk and butter. Stir into the dry ingredients just until moistened. Place 2/3 cup of batter in a small bowl; stir in chocolate syrup. Place 1 teaspoon of batter in another bowl; stir in strawberry syrup., For puppy ears, pour eight 1 tablespoonfuls of chocolate batter onto a lightly greased large hot griddle. For muzzle and eyes, spoon eight 1 teaspoonfuls and eight 1/4 teaspoonfuls of chocolate batter onto the griddle. For tongues, spoon four 1/8 teaspoonfuls of pink batter onto the griddle. Turn when bubbles form on top of pancakes; cook until the second side is golden brown. Repeat for plain pancakes, pouring batter by 1/4 cupfuls onto griddle., To assemble, arrange ears, eyes, muzzle and tongue on plain pancakes; top eyes with chocolate chips.
Nutrition Facts : Calories 224 calories, Fat 7g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 483mg sodium, Carbohydrate 34g carbohydrate (10g sugars, Fiber 1g fiber), Protein 7g protein.
THE BEST EVER PANCAKES
Steps:
- In a large bowl, whisk together the first 5 ingredients. In another bowl, whisk remaining ingredients; stir into dry ingredients just until moistened., Preheat griddle over medium heat. Lightly grease griddle. Pour batter by 1/4 cupfuls onto griddle; cook until bubbles on top begin to pop and bottoms are golden brown. Turn; cook until second side is golden brown. Serve with toppings as desired.
Nutrition Facts : Calories 360 calories, Fat 15g fat (8g saturated fat), Cholesterol 126mg cholesterol, Sodium 817mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 1g fiber), Protein 10g protein.
ANIMAL PANCAKES
Start their day off with a smile, with our fun animal shaped pancakes that are ready in only 15 minutes.
Provided by Stephanie Wise
Categories Breakfast
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- In large bowl, stir together Bisquick mix, milk and eggs until well combined. Grease and heat griddle.
- To make lion pancakes: Ladle batter onto hot greased griddle, making 6 large circles for the heads and 6 smaller circles for the mouths. Cook on both sides until golden, about 5 minutes.
- Place 1 larger pancake on serving plate; top with smaller pancake. Decorate with sliced strawberries for mane and nose, blueberries for eyes and chocolate chips for mouth (see photo).
- To make caterpillar pancakes: Ladle tablespoonfuls of batter onto hot greased griddle, making small circles. Cook on both sides until golden, 3 to 5 minutes.
- Place circles on serving plates to look like caterpillar (see photo). Decorate with raisins for the eyes, orange rind for the antennae and chocolate chips for the feet.
- To make dog pancakes: Ladle batter onto hot greased griddle, making 6 larger oblong pancakes (for the heads), 6 small round pancakes (for the snouts) and 12 oval pancakes (for the ears). Cook on both sides until golden, about 5 minutes.
- Place 1 larger oblong pancake on serving plate; top with smaller pancake. Place oval pancakes on either side of larger pancake to make ears. Decorate with sliced strawberries for nose and tongue, blueberries for eyes and chocolate chips for mouth (see photo).
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your pancakes.
- Make sure your baking powder is fresh. Old baking powder will not make your pancakes rise properly.
- Do not overmix the batter. Overmixing will make your pancakes tough.
- Let the batter rest for a few minutes before cooking. This will allow the gluten to relax, which will make your pancakes more tender.
- Cook your pancakes over medium heat. This will help them cook evenly without burning.
- Do not flip your pancakes too soon. Wait until bubbles form around the edges and the center of the pancake is no longer runny.
- Serve your pancakes immediately with your favorite toppings.
Conclusion:
These dog-gone pancakes are the perfect way to start your day. They are fluffy, delicious, and packed with flavor. Plus, they are easy to make and can be tailored to your dog's individual needs. Whether you are looking for a simple breakfast recipe or a special treat for your furry friend, these pancakes are sure to please.
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