Best 5 Best Wedge Salad Recipes
Are you craving a hearty and flavorful salad that is easy to make and packed with nutrients? Look no further than the classic wedge salad! This delightful dish features crisp lettuce wedges topped with a creamy blue cheese dressing, crumbled bacon, juicy tomatoes, and a sprinkle of chives. It's a perfect balance of flavors and textures that will satisfy your taste buds and leave you feeling satisfied. Whether you're hosting a dinner party or simply looking for a quick and delicious lunch, the wedge salad is a surefire hit.
Check out the recipes below so you can choose the best recipe for yourself!
EASY CLASSIC WEDGE SALAD
Steps:
- Cut the iceberg lettuce into 4 equal wedges. Place the wedges on 4 plates
- Place the wedges on 4 plates.
- Evenly sprinkle the tomatoes, red onion, and bacon on the lettuce wedges.
- Drizzle the blue cheese dressing on each wedge.
- Distribute the blue cheese crumbles on the wedges.
- Sprinkle pepper on the wedges and serve.
Nutrition Facts : ServingSize 1 wedge, Calories 281 kcal, Carbohydrate 15 g, Protein 13 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 36 mg, Sodium 1137 mg, Fiber 4 g, Sugar 9 g
WEDGE SALAD WITH ELEGANT BLUE CHEESE DRESSING
This a great salad to have for a simple lunch or to serve with a nice dinner. Fresh ingredients make this salad very elegant and the wedge presentation makes it a great starter for a special occasion dinner. It is best to chill the dressing for 24 hours prior to serving.
Provided by cabanagrl
Categories Salad Green Salad Recipes
Time P1DT30m
Yield 8
Number Of Ingredients 13
Steps:
- Combine 1/2 pound blue cheese, sour cream, buttermilk, mayonnaise, vinegar, olive oil, sugar, garlic, and pepper in a bowl; blend using a hand mixer; chill until serving.
- Build the salad by placing 1 lettuce wedge on each of 8 plates. Drizzle equal amounts of dressing over each wedge. Scatter tomatoes, onion, and 1/2 pound blue cheese over each salad.
Nutrition Facts : Calories 361.5 calories, Carbohydrate 9.1 g, Cholesterol 51.4 mg, Fat 30.6 g, Fiber 1.1 g, Protein 13.7 g, SaturatedFat 13.5 g, Sodium 892.3 mg, Sugar 5.3 g
WEDGE SALAD
Steps:
- Puree 1 cup each mayo and blue cheese with 1/2 cup buttermilk, 1 shallot, lemon zest, Worcestershire sauce, parsley, salt and pepper. Drizzle over iceberg wedges; top with egg mimosa (See No. 42) and crumbled bacon.
- See all 50 Simple Salads
WEDGE SALAD
Steps:
- For the salad: Preheat the oven to 400 degrees F.
- Line a rimmed baking sheet with parchment paper. Set a rack on the baking sheet and lay the bacon on it in a single layer. Cook until crisp, 35 to 45 minutes, turning halfway through. When cool enough to handle, chop coarsely.
- For the ranch dressing: In a bowl or a jar with a tight-fitting lid, add the buttermilk, sour cream, chives, mayonnaise, parsley, lemon juice, salt, celery seed, onion powder, garlic powder, garlic and scallions and whisk together (or shake vigorously if using a jar).
- Assembly: Lay a lettuce wedge on each of 6 salad plates. Drizzle each wedge with 2 to 3 tablespoons of the dressing, letting it flow between the leaves of the lettuce and pool on the plate. Sprinkle over the tomatoes, onion and bacon. Garnish with the chives.
- Any leftover dressing can be refrigerated for up to 1 week.
WEDGE SALAD
Wedge salads are essential steakhouse fare and have been for decades - "iceberg wedges, blue cheese, bacon" was Roger Sterling's order on "Mad Men" when he and Don Draper saved the Madison Square Garden account in Season 3, set in 1963. But there is no reason not to bring them home: Pale green-white triangles of commodity iceberg drizzled in pale white-blue dressing, with crumbles of bacon and bright red pops of cherry tomato, and pricks of green chive strewn across the top. Serve a wedge and a steak, or a wedge and a hamburger, or a wedge and a roast chicken, or just a wedge and a lot of warm bread and cold red wine, and it's a pleasant evening you're having, a retro delight. Wedge is a salad for pleasure.
Provided by Sam Sifton
Categories salads and dressings, side dish
Time 20m
Yield Serves 4
Number Of Ingredients 14
Steps:
- Combine the tomatoes, shallots and vinegar in a small bowl, and shower with salt and black pepper to taste. Set aside.
- Cook the bacon in a sauté pan until crisp on both sides, then drain on a paper towel. Crumble when cool, and set aside.
- Make the dressing. Put half the cheese into a medium-size bowl, and mash with a whisk. Add the buttermilk, mayonnaise, olive oil, hot sauce, lemon juice and Worcestershire sauce, then mash and whisk the dressing until it is mostly smooth. You may wish for a little more hot sauce, lemon juice or Worcestershire, to taste. Then whisk again, and set aside.
- Assemble the salad. Place one wedge of lettuce on each plate, and gently spoon dressing over it. Sprinkle each wedge with crumbled bacon, the dressed tomato halves, the remaining blue cheese and some minced chives.
Nutrition Facts : @context http, Calories 403, UnsaturatedFat 17 grams, Carbohydrate 12 grams, Fat 33 grams, Fiber 3 grams, Protein 17 grams, SaturatedFat 14 grams, Sodium 1249 milligrams, Sugar 7 grams, TransFat 0 grams
Tips:
- Choose the right lettuce: Use a sturdy lettuce that can hold up to the dressing, such as iceberg, romaine, or Little Gem.
- Cut the lettuce wedges evenly: This will help them cook evenly and look more appealing.
- Don't overcrowd the pan: Cook the lettuce wedges in a single layer so that they cook evenly.
- Cook the lettuce wedges until they are tender: But not mushy. The cooking time will vary depending on the type of lettuce you are using.
- Make the dressing ahead of time: This will allow the flavors to meld and develop.
- Use a variety of toppings: Bacon, blue cheese, tomatoes, and red onion are all classic wedge salad toppings. But you can also get creative and use other toppings, such as avocado, hard-boiled eggs, or croutons.
- Serve the salad immediately: Wedge salad is best served fresh. The lettuce wedges will start to wilt if they sit for too long.
Conclusion:
Wedge salad is a classic American salad that is perfect for any occasion. It is easy to make and can be customized to your liking. With its crisp lettuce, creamy dressing, and flavorful toppings, wedge salad is sure to be a hit at your next party or gathering.
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