Best 8 Bills Buffalo Chicken Sloppy Joes Recipes

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Calling all buffalo chicken lovers! Get ready to embark on a culinary journey that will satisfy your cravings for bold flavors and comforting textures. In this article, we will guide you through the ultimate recipe for "Bill's Buffalo Chicken Sloppy Joes". Prepare to tantalize your taste buds with a combination of tender chicken, tangy buffalo sauce, and a hearty sloppy joe filling, all nestled in a soft and fluffy bun. Let's dive into the world of this mouthwatering dish and discover how to create a sloppy joe experience that will leave you wanting more.

Let's cook with our recipes!

BUFFALO CHICKEN SLOPPY JOES



Buffalo Chicken Sloppy Joes image

Guaranteed to be an instant comfort food favorite. Inspired by a Rachel Ray recipe, I have modified it by adding a creamy and cheesy kick to it. You'll be dreaming about this dish. Feel free to play with the recipe. I put in the cream cheese and Cheddar to make it creamier. I am a huge fan of Buffalo Chicken Dip and wanted this dish to be similar.

Provided by Jason Ponticelli

Categories     Main Dish Recipes     Sandwich Recipes     Chicken

Time 35m

Yield 8

Number Of Ingredients 14

2 tablespoons extra-virgin olive oil
2 pounds ground chicken
1 onion, chopped
1 tablespoon minced garlic, or to taste
salt and ground black pepper to taste
¾ cup chicken stock
¼ cup hot buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce), or to taste
2 tablespoons red wine vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
6 ounces Neufchatel cheese, softened
8 ounces shredded Cheddar cheese, or more to taste
8 hamburger buns, split
½ cup crumbled blue cheese

Steps:

  • Heat the olive oil in a large skillet over medium-high heat and stir in the ground chicken. Cook and stir until the chicken is crumbly, evenly browned, and no longer pink. Stir in the onion, garlic, salt and black pepper; cook until the onion has softened, about 7 to 8 minutes.
  • Combine chicken stock, Buffalo wing sauce, red wine vinegar, brown sugar, and Worcestershire sauce in a bowl. Pour into the skillet with the chicken and add the Neufchatel and Cheddar cheese; simmer and stir until the cheeses have melted and everything is well combined. Serve on buns, and top with crumbled blue cheese.

Nutrition Facts : Calories 526 calories, Carbohydrate 30.2 g, Cholesterol 121.5 mg, Fat 26.3 g, Fiber 1.4 g, Protein 40.6 g, SaturatedFat 12.7 g, Sodium 973.7 mg, Sugar 4.5 g

BUFFALO CHICKEN SLOPPY JOES



Buffalo Chicken Sloppy Joes image

Perfectly tangy, these buffalo chicken sloppy joes make for a wonderful family weeknight dinner. Super simple to make and bursting with flavor.

Provided by Becky Hardin

Categories     Main Course

Time 25m

Number Of Ingredients 12

1 tablespoon olive oil
½ onion (chopped)
2 carrots (finely chopped)
2 celery stalks (finely chopped)
2 cloves garlic (minced)
1 pound ground chicken
1 can (8 ounces tomato sauce)
1/3 cup hot sauce (like Frank's Red Hot)
4 hamburger buns
Crumbled blue cheese
Ranch dressing
Chopped chives

Steps:

  • Heat olive oil in a large skillet over medium heat. Once heated, add the onion, carrots, and celery to the pan and sprinkle with salt. Sauté for a few minutes until softened. Add in the garlic and cook for another minute.
  • Add in the ground chicken and break it up into pieces. Cook until the meat is browned.
  • Stir in the tomato sauce and hot sauce. Turn the heat to low. Cover the pan, and let it simmer for 5 minutes.
  • Uncover the pan and give everything a good stir. Continue to cook, uncovered, for another couple minutes until the sauce reduces and thickens a bit. If the mixture seems dry, stir in 1/4 cup water or chicken broth. If the mixture has too much liquid, keep simmering until the sauce thickens.
  • Add the sloppy joe mixture to the buns, and serve with blue cheese, ranch dressing, and chives if desired.

Nutrition Facts : Calories 446 kcal, Carbohydrate 31 g, Protein 27 g, Fat 24 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 108 mg, Sodium 1394 mg, Fiber 3 g, Sugar 8 g, ServingSize 1 serving

SLOPPY BUFFALO JOES



Sloppy Buffalo Joes image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 30m

Yield 8 servings

Number Of Ingredients 16

2 tablespoons extra-virgin olive oil
2 pounds ground chicken or turkey breast
1 carrot, peeled and chopped or grated
2 stalks celery, chopped
1 yellow onion, finely chopped
2 to 3 cloves garlic, finely chopped or grated
Salt and freshly ground black pepper
2 tablespoons red wine vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1/4 to 1/3 cup hot sauce (recommended: Frank's Red Hot)
1 cup tomato sauce
1 cup chicken stock
8 good quality burger rolls, split and toasted
1 cup blue cheese crumbles
2 large dill pickles, chopped

Steps:

  • Heat a large skillet with extra-virgin olive oil over medium-high heat. Add meat and break it up with wooden spoon, cook 5 to 6 minutes. Add in carrots, celery, onions and garlic, season with salt and freshly ground black pepper, cook 7 to 8 minutes more. In a bowl combine the vinegar, sugar, Worcestershire, hot sauce, tomato sauce and stock. Pour into the pan and stir to combine. Simmer a few minutes more. Pile sloppy Buffalo filling onto buns and top with blue cheese and chopped pickles.

SLOPPY BUFFALO JOES-RACHAEL RAY



Sloppy Buffalo Joes-Rachael Ray image

i saw racheal make these on 30 min. meals a couple of weeks ago. haven't tried them yet but wanted to post here so i don't lose the recipe!

Provided by cookiemakinmama

Categories     Lunch/Snacks

Time 30m

Yield 4-6 burgers, 4-6 serving(s)

Number Of Ingredients 16

2 tablespoons extra virgin olive oil
2 lbs ground chicken or 2 lbs turkey breast
1 carrot, grated
2 stalks celery, chopped
1 yellow onion, finely chopped
2 -3 garlic cloves, finely chopped
salt & freshly ground black pepper
2 tablespoons red wine vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1/4-1/3 cup hot sauce (recommended ( Frank's Red Hot)
1 cup tomato sauce
1 cup chicken stock
8 good quality burger rolls, split and toasted
1 cup blue cheese, crumbles
2 large dill pickles, chopped

Steps:

  • Heat a large skillet with extra-virgin olive oil over medium-high heat. Add meat and break it up with wooden spoon, cook 5 to 6 minutes. Add in carrots, celery, onions and garlic, season with salt and freshly ground black pepper, cook 7 to 8 minutes more. In a bowl combine the vinegar, sugar, Worcestershire, hot sauce, tomato sauce and stock. Pour into the pan and stir to combine. Simmer a few minutes more. Pile sloppy Buffalo filling onto buns and top with blue cheese and chopped pickles.

BUFFALO SLOPPY JOES



Buffalo Sloppy Joes image

Lean ground turkey makes this a lighter sloppy joe than the standard ground beef version. A hefty splash of hot sauce and optional blue cheese provide an authentic Buffalo-style flavor. -Maria Regakis, Saugus, Massachusetts

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 8 servings.

Number Of Ingredients 14

2 pounds extra-lean ground turkey
2 celery ribs, chopped
1 medium onion, chopped
1 medium carrot, grated
3 garlic cloves, minced
1 can (8 ounces) tomato sauce
1/2 cup chicken broth
1/4 cup Louisiana-style hot sauce
2 tablespoons brown sugar
2 tablespoons red wine vinegar
1 tablespoon Worcestershire sauce
1/4 teaspoon pepper
8 hamburger buns, split
Crumbled blue cheese, optional

Steps:

  • Cook the first 5 ingredients in a Dutch oven over medium heat until turkey is no longer pink, breaking it into crumbles. Stir in the tomato sauce, chicken broth, hot sauce, brown sugar, vinegar, Worcestershire sauce and pepper; heat through., Serve on buns. If desired, sprinkle with blue cheese.

Nutrition Facts : Calories 279 calories, Fat 3g fat (0 saturated fat), Cholesterol 45mg cholesterol, Sodium 475mg sodium, Carbohydrate 30g carbohydrate (9g sugars, Fiber 2g fiber), Protein 33g protein. Diabetic exchanges

BBQ CHICKEN SLOPPY JOES



BBQ Chicken Sloppy Joes image

If your family likes barbecue chicken and sloppy joes, this is an easy combo that they should enjoy.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 onion, chopped
1 green bell pepper, chopped
1 lb lean ground chicken
3/4 cup barbecue sauce
4 hamburger buns
lettuce (optional)
cheddar cheese (optional)

Steps:

  • In large nonstick skillet, brown ground chicken, onion and green pepper until vegetables are tender and until chicken is no longer pink, breaking up the chunks with a wooden spoon.
  • Stir in barbecue sauce and heat through.
  • Serve on lettuce-lined buns and top with cheese, if desired.

Nutrition Facts : Calories 336.6, Fat 4, SaturatedFat 1, Cholesterol 65.8, Sodium 682.2, Carbohydrate 42.2, Fiber 2.2, Sugar 16.8, Protein 31

BUFFALO CHICKEN SLOPPY JOES



Buffalo Chicken Sloppy Joes image

Guaranteed to be an instant comfort food favorite. Inspired by a Rachel Ray recipe, I have modified it by adding a creamy and cheesy kick to it. You'll be dreaming about this dish. Feel free to play with the recipe. I put in the cream cheese and Cheddar to make it creamier. I am a huge fan of Buffalo Chicken Dip and wanted this dish to be similar.

Provided by Jason Ponticelli

Categories     Chicken Sandwiches

Time 35m

Yield 8

Number Of Ingredients 14

2 tablespoons extra-virgin olive oil
2 pounds ground chicken
1 onion, chopped
1 tablespoon minced garlic, or to taste
salt and ground black pepper to taste
¾ cup chicken stock
¼ cup hot buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce), or to taste
2 tablespoons red wine vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
6 ounces Neufchatel cheese, softened
8 ounces shredded Cheddar cheese, or more to taste
8 hamburger buns, split
½ cup crumbled blue cheese

Steps:

  • Heat the olive oil in a large skillet over medium-high heat and stir in the ground chicken. Cook and stir until the chicken is crumbly, evenly browned, and no longer pink. Stir in the onion, garlic, salt and black pepper; cook until the onion has softened, about 7 to 8 minutes.
  • Combine chicken stock, Buffalo wing sauce, red wine vinegar, brown sugar, and Worcestershire sauce in a bowl. Pour into the skillet with the chicken and add the Neufchatel and Cheddar cheese; simmer and stir until the cheeses have melted and everything is well combined. Serve on buns, and top with crumbled blue cheese.

Nutrition Facts : Calories 526 calories, Carbohydrate 30.2 g, Cholesterol 121.5 mg, Fat 26.3 g, Fiber 1.4 g, Protein 40.6 g, SaturatedFat 12.7 g, Sodium 973.7 mg, Sugar 4.5 g

BUFFALO SLOPPY JOES FOR TWO



Buffalo Sloppy Joes for Two image

Lean ground turkey makes this a lighter sloppy joe than the standard ground beef version. A hefty splash of hot sauce and optional blue cheese provide an authentic Buffalo-style flavor. -Maria Regakis, Saugus, Massachusetts

Provided by Taste of Home

Categories     Dinner     Lunch

Time 30m

Yield 2 servings.

Number Of Ingredients 14

1/2 pound extra-lean ground turkey
1/4 cup chopped celery
3 tablespoons chopped onion
2 tablespoons grated carrots
1 garlic clove, minced
3 tablespoons tomato sauce
2 tablespoons reduced-sodium chicken broth
1 tablespoon Louisiana-style hot sauce
1-1/2 teaspoons brown sugar
1-1/2 teaspoons red wine vinegar
3/4 teaspoon Worcestershire sauce
Dash pepper
2 hamburger buns, split
1/4 cup crumbled blue cheese, optional

Steps:

  • In a Dutch oven, cook the first 5 ingredients over medium heat until turkey is no longer pink. Stir in the tomato sauce, chicken broth, hot sauce, brown sugar, vinegar, Worcestershire sauce and pepper; heat through., Serve on buns; sprinkle with cheese if desired.

Nutrition Facts : Calories 276 calories, Fat 3g fat (0 saturated fat), Cholesterol 45mg cholesterol, Sodium 445mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 2g fiber), Protein 33g protein. Diabetic Exchanges

Tips:

  • Choose high-quality chicken. Look for boneless, skinless chicken breasts or thighs that are fresh or frozen. If using frozen chicken, thaw it completely before cooking.
  • Cook the chicken thoroughly. Use a meat thermometer to ensure that the internal temperature of the chicken reaches 165°F (74°C) before removing it from the heat.
  • Use a variety of toppings. In addition to the classic toppings like celery, carrots, and blue cheese dressing, try adding other favorites like avocado, bacon, or ranch dressing.
  • Make it a meal. Serve your Buffalo chicken sloppy joes with a side of fries, potato chips, or coleslaw.

Conclusion:

Buffalo chicken sloppy joes are a delicious and easy-to-make meal that is perfect for game day, a potluck, or a casual dinner. With a few simple ingredients, you can create a dish that is sure to be a hit with everyone at the table. So next time you're looking for a new and exciting way to enjoy chicken, give Buffalo chicken sloppy joes a try!

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