Best 9 Bird Nests Recipes

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Bird nests are a delightful and delicate dish often enjoyed in many cultures. Made from edible bird's nests, typically constructed by swiftlets using their saliva, these nests are prized for their unique flavor and texture. Whether you're an experienced chef or a home cook looking to try something new, finding the best recipe to cook bird nests can be an exciting culinary adventure. This article aims to guide you through the process of selecting the right recipe, taking into account factors such as the type of bird's nest, cooking techniques, and personal preferences. With the right recipe, you'll be able to create a delicious and memorable dish that will impress your family and friends.

Let's cook with our recipes!

EASTER BIRD'S NESTS



Easter Bird's Nests image

Such a cute edible decoration!

Provided by Jilly

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 20m

Yield 10

Number Of Ingredients 6

3 cups miniature marshmallows
¼ cup creamy peanut butter
3 tablespoons butter
4 cups crispy chow mein noodles
cooking spray
40 candy-coated milk chocolate eggs

Steps:

  • Cook and stir marshmallows, peanut butter, and butter in a saucepan over medium heat until the marshmallows melt completely into the mixture, about 5 minutes.
  • Put chow mein noodles into a large bowl. Pour marshmallow mixture over the chow mein noodles; stir to coat.
  • Spray hands with cooking spray or coat with butter so the noodles will not stick to your hands. Scoop noodle mixture from bowl with an ice cream scoop and form into balls, hollowing the center out to create the nest. Arrange 4 chocolate eggs into each nest.

Nutrition Facts : Calories 364.5 calories, Carbohydrate 40.2 g, Cholesterol 16.5 mg, Fat 21.1 g, Fiber 1.8 g, Protein 4.6 g, SaturatedFat 8.8 g, Sodium 174 mg, Sugar 24.7 g

BIRD'S NESTS III



Bird's Nests III image

The kids can help fill the nests.

Provided by Rosina

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Yield 6

Number Of Ingredients 4

4 cups chow mein noodles
3 cups miniature marshmallows
3 tablespoons butter
30 small jellybeans

Steps:

  • Line a cookie sheet with foil and grease with spray-on cooking oil.
  • Pour noodles into a large bowl. Melt the butter and marshmallows over medium heat, stirring until smooth. Pour marshmallow mixture over noodles, stirring until well coated.
  • Rub some butter on hands and form noodle mixture into six round balls. Place balls on prepared cookie sheet. With the back of a teaspoon, press the center of each ball to make a hollow indentation.
  • Let nests set until they are firm. Fill each with small jelly beans. (Other small candies of your choice may be substituted, such as M & M's, small gumdrops, chocolate covered raisins, chocolate covered peanuts, etc.)

Nutrition Facts : Calories 307.3 calories, Carbohydrate 42.3 g, Cholesterol 15.3 mg, Fat 15 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 5 g, Sodium 195.1 mg, Sugar 18 g

BIRD NESTS



Bird Nests image

This is a fun, kid-friendly recipe I pulled together a few years ago. My kids love helping me make these. -Jessica Boivin, Nekoosa, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen

Number Of Ingredients 4

2 packages (10 to 12 ounces each) white baking chips
1 package (10 ounces) pretzel sticks
24 yellow chicks Peeps candy
1 package (12 ounces) M&M's eggs or other egg-shaped candy

Steps:

  • In a large metal bowl over simmering water, melt baking chips; stir until smooth. Reserve 1/2 cup melted chips for decorations; keep warm., Add pretzel sticks to remaining chips; stir to coat evenly. Drop mixture into 24 mounds on waxed paper; shape into bird nests using 2 forks., Dip bottoms of Peeps in reserved chips; place in nests. Attach eggs with remaining chips. Let stand until set.

Nutrition Facts : Calories 276 calories, Fat 11g fat (7g saturated fat), Cholesterol 7mg cholesterol, Sodium 215mg sodium, Carbohydrate 41g carbohydrate (30g sugars, Fiber 1g fiber), Protein 4g protein.

BIRD NESTS



Bird Nests image

Fun Spring Treats! Kids love them. Use a 6 or 12 cup muffin tin depending on desired size of nests. We made only 6 nest with this recipe so we could overlap the top and give an "edge" for our bird to sit on. You could serve these right away or wrap them in a pretty cellophane bag and give them as a gift.

Provided by JamiLeigh

Categories     Dessert

Time 37m

Yield 6 serving(s)

Number Of Ingredients 6

4 cups crunchy chow mein noodles
1/4 cup butter
2 cups mini marshmallows
1 (8 ounce) package candy coated chocolate eggs
6 marshmallow peeps
cooking spray

Steps:

  • Use a 6 or 12 cup muffin tin depending on desired size of nests. We made only 6 nest with this recipe so we could overlap the top and give an "edge" for our bird to sit on.
  • Heat butter and marshmallows over medium heat.
  • Stir till melted.
  • Add noodles and stir till completely coated.
  • Spray muffin tin then hands with cooking spray.
  • Place mixture into muffin cups and shape with hands to form "nests".
  • Refrigerate.
  • Approximately 30 minutes later, gently remove nests from muffin tin and perch a Peep on the side. (It helps if the nest is still a bit sticky, this will "glue" the peep on.).
  • Place nests on a tray and put back in the fridge till completely set.
  • Fill with candy eggs.

Nutrition Facts : Calories 278.9, Fat 16.9, SaturatedFat 6.2, Cholesterol 20.3, Sodium 199.5, Carbohydrate 30.8, Fiber 1.2, Sugar 9.7, Protein 2.9

CHOCOLATE BUTTERSCOTCH CANDY (BIRD'S NESTS)



Chocolate Butterscotch Candy (Bird's Nests) image

These are a childhood favorite. These cookies/candies were always on my Mema's Holiday Cookie List. The mixture of butterscotch chips, chocolate and chow mein noodles is so satisfying. A perfect dessert to introduce kids to the kitchen with.

Provided by Careema Bell

Categories     Other Snacks

Time 15m

Number Of Ingredients 3

1 c butterscotch chips
1 c semi sweet chocolate chips
3 c chow mein noodles

Steps:

  • 1. Heat chocolate and butterscotch chips in a double boiler or in the microwave about 4 minutes or until the chips are smooth.
  • 2. Stir in chow mein noodles until they are thoroughly coated.
  • 3. Use a tablespoon to place spoonfuls of the mixture on a waxed paper lined baking dish
  • 4. Allow the candy to cool until the chocolate/butterscotch has hardened
  • 5. These are also known as bird nests. A fun suggestion is to place the mixture on a waxed paper making a small indentation in the center of the candy to serve as a "nest". Place colorful jelly beans or robin's eggs candy into the indentation and voila! Bird's nests!

BIRD'S NESTS



Bird's Nests image

To celebrate the arrival of spring, our Test Kitchen shaped chocolate-coated chow mein noodles into nests, then filled them with jelly bean "eggs". You may want to make a double batch because they're bound to fly off your table!

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 15 servings.

Number Of Ingredients 5

1 package (11-1/2 ounces) milk chocolate chips
1 tablespoon shortening
1 can (5 ounces) chow mein noodles
2/3 cup sweetened shredded coconut
45 to 60 jelly beans

Steps:

  • In a saucepan, melt the chocolate chips and shortening over low heat; stir until smooth. Remove from the heat. Stir in the chow mein noodles and coconut until well coated. Divide into 15 mounds on a waxed paper-lined baking sheet. Shape into nests; press an indentation on the center. Place three or four jelly beans in each nest. Cool. Store in an airtight container.

Nutrition Facts :

BUTTERSCOTCH BIRD NESTS



Butterscotch Bird Nests image

My aunt introduced me to these fun little snacks. We made them for Easter and it was a perfect treat, not to mention a hit with everyone! The recipe can be tweaked to however you like your nests, and it is all based on personal preference.

Provided by Amanda Brecht

Categories     Other Snacks

Time 10m

Number Of Ingredients 3

1 (12 oz.) pkg butterscotch chips
1 large can(s) chow mein noodles
1 pkg candy eggs (i used the "robin's eggs")

Steps:

  • 1. Put the butterscotch chips in a glass bowl and melt in the microwave. The amount is completely optional, I used the entire bag.
  • 2. Once the chips are melted, stir in the chow mein noodles.
  • 3. On a piece of parchment paper, take a small scoop of the chow mein noodle mixture and form a small nest with your hands. Place the eggs on top.
  • 4. Do not refrigerate, just leave uncovered on parchment paper to dry.

BIRD'S NESTS II



Bird's Nests II image

Fun treats for Springtime. You can use vanilla flavored candy coating instead of white chocolate, if you like.

Provided by Rosina

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Yield 6

Number Of Ingredients 4

2 cups chow mein noodles
2 cups crushed cornflakes cereal
16 (1 ounce) squares white chocolate
⅓ cup chocolate covered raisins

Steps:

  • Place a sheet of waxed paper or foil on a large cookie sheet. In a large bowl, combine the noodles and the cereal and set aside.
  • Melt white chocolate or vanilla candy-coating in a double boiler over hot water (or in the microwave). Remove from heat and pour over noodles and cereal.
  • To form nests, mound 2 tablespoons of the mixture onto the prepared cookie sheet. With the back of a teaspoon, make an indentation in the center of each mound. Press 3 or 4 candies in the center of each "nest". Allow to set at room temperature until firm.

Nutrition Facts : Calories 573.1 calories, Carbohydrate 65.7 g, Cholesterol 16.1 mg, Fat 32.5 g, Fiber 1.1 g, Protein 7.6 g, SaturatedFat 17.5 g, Sodium 215.9 mg, Sugar 49.4 g

EASTER BIRD NESTS



Easter Bird Nests image

These little nests taste like crunchy no-bake cookies - they're delicious. Both kids and adults will enjoy making these. What a fun and yummy addition to your Easter dessert table! If you're in a pinch and don't have time to tint the coconut, try edible grass they sell in the stores at Eater. It'll work like a charm.

Provided by Lolita Slafter

Categories     Other Snacks

Time 45m

Number Of Ingredients 9

BRING TO BOIL AND REMOVE FROM HEAT:
1 c light Karo syrup
1 c sugar
ADD:
1 1/2 c peanut butter
1 c chocolate chips
4 c Rice Krispies
coconut, jelly beans, marshmallow chicks
green food coloring

Steps:

  • 1. Bring to boil: 1 cup light Karo syrup and 1 cup sugar.
  • 2. Remove from heat and add 1 1/2 cup of peanut butter, 1 cup chocolate chips and 4 cups of Rice Krispies, mixing well.
  • 3. Shape about 1/2 cup of the mixture into a nest by making a ball and then pressing in the center to make depression for nest. Set on waxed paper.
  • 4. Fill with coconut that has been tinted with green food coloring and a little water and air dried first. Note: Make sure the coconut has been dried enough and won't rub off on hands when touched.
  • 5. Fill with jelly beans, chocolate eggs or other egg shaped candies and top off with a marshmallow Peep if desired. Have A Blessed and Happy Easter!!! :)

Tips:

  • To make the crispy bird's nests, use wonton wrappers or spring roll pastry.
  • Be careful not to overfill the bird's nests, or they will become soggy.
  • If you are using a deep fryer, make sure the oil is at the correct temperature before adding the bird's nests.
  • To make the sweet and sour sauce, use a combination of sugar, vinegar, and soy sauce.
  • You can add different vegetables to the sweet and sour sauce, such as carrots, bell peppers, and onions.
  • Serve the bird's nests with a dipping sauce, such as sweet and sour sauce or plum sauce.

Conclusion:

Bird's nests are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks. With a variety of fillings and dipping sauces to choose from, there is a bird's nest recipe for everyone. So next time you are looking for a fun and tasty snack, give bird's nests a try.

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