Best 3 Birthday Cake Mug Cake Recipe By Tasty Recipes

Whether you're craving a sweet treat or looking to celebrate a special occasion, this birthday cake mug cake recipe by Tasty is the perfect solution. Quick, easy, and bursting with flavor, this delightful single-serving dessert can be whipped up in minutes using just a few simple ingredients and common household items. With its moist and fluffy texture, rich vanilla flavor, and festive rainbow sprinkles, this mug cake is sure to satisfy your sweet cravings and bring a smile to your face. So, grab your favorite mug, gather the necessary ingredients, and let's embark on a culinary journey to create this delectable birthday cake mug cake.

Here are our top 3 tried and tested recipes!

CHOCOLATE MUG CAKE RECIPE BY TASTY

Chocolate Mug Cake Recipe by Tasty image

Here's what you need: flour, sugar, cocoa powder, baking powder, milk, oil, vanilla extract, chocolate hazelnut spread, powdered sugar

Provided by Vaughn Vreeland

Categories Desserts

Time 7m

Yield 1 serving

Number Of Ingredients 9

Ingredients

4 tablespoons flour
3 tablespoons sugar
2 tablespoons cocoa powder
½ teaspoon baking powder
3 tablespoons milk
1 tablespoon oil, vegetable or canola
1 teaspoon vanilla extract
1 tablespoon chocolate hazelnut spread, plus more for topping
powdered sugar, for topping, optional

Steps:

In a 12-ounce (375 ml) mug or larger, mix all ingredients (except the chocolate hazelnut spread) until just combined.
Once combined, spoon the chocolate hazelnut spread on top of the batter.
Microwave on high for 90 seconds to 2 minutes, watching to make sure it doesn't spill over (depending on the size of the mug).
Let cool one minute before eating. Top with additional chocolate hazelnut spread and powdered sugar (optional).
Enjoy!

Nutrition Facts : Calories 500 calories, Carbohydrate 72 grams, Fat 20 grams, Fiber 4 grams, Protein 8 grams, Sugar 36 grams

BIRTHDAY CAKE MUG CAKE RECIPE BY TASTY

Birthday Cake Mug Cake Recipe by Tasty image

We've got news for you: You can celebrate your birthday any day of the year, thanks to this single-serve birthday cake in a mug. All you have to do is combine the ingredients into a mug or ramekin, microwave it for about two minutes, and voilà: Warm and delicious birthday cake for one.

Provided by Vaughn Vreeland

Categories Desserts

Time 2m

Yield 1 serving

Number Of Ingredients 8

Ingredients

4 tablespoons flour
3 tablespoons sugar
1 tablespoon sprinkles, plus more for topping
½ teaspoon baking powder
3 tablespoons milk
1 tablespoon vegetable oil
2 teaspoons vanilla extract
whipped topping, for topping, optional

Steps:

In a 12-ounce (375 ml) or larger mug , mix all ingredients until just combined.
Microwave on high for 90 seconds to 2 minutes, watching to make sure it doesn't spill over (depending on the size of the mug).
Let cool one minute before eating. Top with whipped topping and sprinkles (optional).
Enjoy!

Nutrition Facts : Calories 410 calories, Carbohydrate 61 grams, Fat 16 grams, Fiber 0 grams, Protein 5 grams, Sugar 32 grams

CHOCOLATE HAZELNUT MUG CAKES RECIPE BY TASTY

Chocolate Hazelnut Mug Cakes Recipe by Tasty image

Here's what you need: chocolate hazelnut spread, large eggs, all-purpose flour

Provided by Betsy Carter

Categories Desserts

Time 30m

Yield 2 servings

Number Of Ingredients 3

Ingredients

1 cup chocolate hazelnut spread, divided
2 large eggs
¼ cup all-purpose flour

Steps:

In a medium mixing bowl, whisk together ¾ cup (225 g) chocolate hazelnut spread and the eggs.
Fold in the flour.
Evenly distribute into two mugs.
Microwave each mug for 2 minutes.
Cool for 5 minutes.
Frost with remaining chocolate hazelnut spread and serve warm.
Enjoy!

Nutrition Facts : Calories 729 calories, Carbohydrate 79 grams, Fat 38 grams, Fiber 6 grams, Protein 15 grams, Sugar 57 grams

Tips:

Use a large mug or ramekin to ensure the cake rises properly.
Make sure to whisk the ingredients together thoroughly to avoid lumps.
Microwave the cake on high power for the specified time, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool slightly before frosting or serving.
For a richer flavor, use melted butter instead of oil.
Add a tablespoon of cocoa powder to the batter for a chocolate birthday cake.
Sprinkle some chopped nuts or chocolate chips on top of the cake before microwaving for a crunchy topping.
Serve the cake with a scoop of ice cream or whipped cream for a special treat.

Conclusion:

With its quick and easy preparation, moist and fluffy texture, and customizable flavors, this birthday cake mug cake is the perfect dessert for any occasion. Whether you're celebrating a special day or just looking for a sweet treat, this mug cake is sure to satisfy your cravings. So grab your favorite mug and give this recipe a try - you won't be disappointed!