Welcome to the world of delicious and enchanting "Black Cat Cupcakes"! These delightful treats are a perfect combination of spooky cuteness and irresistible taste. As you embark on this culinary adventure, you'll discover the secrets to creating these adorable feline-shaped cupcakes that will be the stars of your Halloween party or any special occasion. With just a few simple ingredients and a dash of creativity, you'll learn how to transform ordinary cupcakes into adorable black cats, complete with whiskers, ears, and even glowing green eyes. Get ready to unleash your inner baker and create a batch of these irresistible black cat cupcakes that are sure to delight and amaze your friends and family.
Let's cook with our recipes!
BLACK CAT CUPCAKES
If a black cat crosses your path, we hope it's one of these cute chocolaty creations. This time-saving recipe relies on a boxed cake mix and a can of prepared frosting jazzed up with simple cookie and candy decorations. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 4
Steps:
- Prepare and bake cake mix according to package directions for cupcakes, filling paper-lined muffin cups two-thirds full. Cool for 10 minutes before removing from pans to wire racks to cool completely., Using a star tip, frost tops of cupcakes. Insert two cookie pieces into each for ears, splitting Oreos if desired to expose filling. Decorate faces as desired with assorted candies.
Nutrition Facts : Calories 259 calories, Fat 6g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 49g carbohydrate (32g sugars, Fiber 1g fiber), Protein 2g protein.
BLACK CAT CUPCAKE RECIPE - (4.4/5)
Provided by AuntieGooper
Number Of Ingredients 5
Steps:
- yellow-eyed sweet is a treat to make. Using purchased or homemade cupcakes in any flavor, frost each cupcake with chocolate frosting. Cover the cupcake with chocolate sprinkles; be generous to give the impression of fur. For eyes, cut a 1/8-inch-thick slice from the large end of two yellow gumdrops. Stick a short piece of shoestring licorice to the cut side of each slice to act as the cat's pupil. Press the eyes into the frosted cupcake. For ears, use a paring knife to cut chocolate candy coating dots into triangles. Insert ears into frosting on cupcake. For whiskers, cut shoestring licorice into 1-1/2- to 2-inch lengths and arrange on cupcake. Pipe a frosting nose.
BLACK CAT CUPCAKES
Cute cupcakes that everyone will love. Easy and fun to make. Bright green or yellow jelly beans are great colors for the eyes.
Provided by Annacia
Categories Dessert
Time 1h5m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Prepare 24-2 1/2" muffin cups with cooking spray and flour; set aside.
- Prepare cake mix according to package directions; stir in cookie crumbs.
- Spoon batter into prepared muffin cups.
- Bake for 25 minutes.
- Remove from pans; cool on wire rack.
- Make cat faces on each of the remaining cookies: using some frosting, attach 4-1 1/2" licorice strings for whiskers, 2 jelly bean halves for eyes and 2 chocolate chips for ears.
- Let set at least 30 minutes.
- Frost cupcakes with remaining frosting. Stand cat faces on edge on each cupcake. Place 3" piece licorice string on back half of each cupcake for tail.
Nutrition Facts : Calories 167.5, Fat 6.7, SaturatedFat 1.8, Sodium 212.8, Carbohydrate 27.7, Fiber 0.7, Sugar 19.2, Protein 1.5
Tips:
- Choose the right cupcake base recipe. This recipe uses a simple vanilla cupcake batter, but you can use any flavor you like. For a richer flavor, try using chocolate or red velvet cake mix.
- Make sure your ingredients are at room temperature. This will help the batter mix together more evenly and produce a smoother cupcake.
- Don't overmix the batter. Overmixing can make the cupcakes tough. Mix just until the ingredients are combined.
- Fill the cupcake liners only 2/3 full. This will help prevent the cupcakes from overflowing in the oven.
- Bake the cupcakes at the correct temperature and for the correct amount of time. Check the recipe for the specific instructions.
- Let the cupcakes cool completely before frosting them. This will help prevent the frosting from melting.
- Get creative with your frosting. You can use any type of frosting you like, but a simple buttercream frosting is always a good choice.
- Decorate the cupcakes with your favorite toppings. Sprinkles, candy, and chocolate chips are all popular choices.
Conclusion:
These black cat cupcakes are a fun and easy way to celebrate Halloween. With a few simple ingredients, you can create a delicious and festive treat that everyone will love. So get creative and have fun!
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