BLACK HILLS GOLDEN EGG BAKE
Steps:
- In a small skillet, saute mushrooms and green pepper in butter until tender. In a large bowl, combine the eggs, flour, baking powder and salt if desired. Add mushroom mixture. Stir in remaining ingredients., Pour into a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°; bake 25-35 minutes longer or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 354 calories, Fat 26g fat (14g saturated fat), Cholesterol 241mg cholesterol, Sodium 639mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 21g protein.
BLACK HILLS GOLDEN EGG BAKE
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
Provided by Allrecipes Member
Time 1h
Yield 10
Number Of Ingredients 13
Steps:
- In a skillet, saute mushrooms and green pepper in butter until tender. In a mixing bowl, combine eggs, flour, baking powder and salt if desired; mix well. Add mushroom mixture. Stir in remaining ingredients; mix well.
- Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 400 degrees F for 15 minutes. Reduce heat to 350 degrees F; bake 25-35 minutes longer or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 500.1 calories, Carbohydrate 8.2 g, Cholesterol 272.1 mg, Fat 38.8 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 19.2 g, Sodium 1016.3 mg, Sugar 1 g
BLACK HILLS GOLDEN EGG BAKE
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
Provided by Allrecipes Member
Time 1h
Yield 10
Number Of Ingredients 13
Steps:
- In a skillet, saute mushrooms and green pepper in butter until tender. In a mixing bowl, combine eggs, flour, baking powder and salt if desired; mix well. Add mushroom mixture. Stir in remaining ingredients; mix well.
- Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 400 degrees F for 15 minutes. Reduce heat to 350 degrees F; bake 25-35 minutes longer or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 500.1 calories, Carbohydrate 8.2 g, Cholesterol 272.1 mg, Fat 38.8 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 19.2 g, Sodium 1016.3 mg, Sugar 1 g
BLACK HILLS GOLDEN EGG BAKE
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
Provided by Allrecipes Member
Time 1h
Yield 10
Number Of Ingredients 13
Steps:
- In a skillet, saute mushrooms and green pepper in butter until tender. In a mixing bowl, combine eggs, flour, baking powder and salt if desired; mix well. Add mushroom mixture. Stir in remaining ingredients; mix well.
- Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 400 degrees F for 15 minutes. Reduce heat to 350 degrees F; bake 25-35 minutes longer or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 500.1 calories, Carbohydrate 8.2 g, Cholesterol 272.1 mg, Fat 38.8 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 19.2 g, Sodium 1016.3 mg, Sugar 1 g
BLACK HILLS GOLDEN EGG BAKE
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
Provided by Allrecipes Member
Time 1h
Yield 10
Number Of Ingredients 13
Steps:
- In a skillet, saute mushrooms and green pepper in butter until tender. In a mixing bowl, combine eggs, flour, baking powder and salt if desired; mix well. Add mushroom mixture. Stir in remaining ingredients; mix well.
- Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 400 degrees F for 15 minutes. Reduce heat to 350 degrees F; bake 25-35 minutes longer or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 500.1 calories, Carbohydrate 8.2 g, Cholesterol 272.1 mg, Fat 38.8 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 19.2 g, Sodium 1016.3 mg, Sugar 1 g
BLACK HILLS GOLD CHEX MIX
This mix is a tribute to the unique gold found only in the Black Hills of South Dakota.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- In large microwavable bowl, mix cereals and sesame sticks.
- In 2-cup microwavable measuring cup, microwave butter uncovered on High about 30 seconds or until melted. Stir in corn syrup. Pour over cereal mixture, stirring until evenly coated.
- Microwave uncovered on High 4 minutes, stirring and scraping bowl every 2 minutes. Stir in dried fruits. Spread on waxed paper to cool. Store in airtight container.
Nutrition Facts : Calories 150, Carbohydrate 25 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 12 g, TransFat 0 g
Tips
- For a richer flavor, use heavy cream or half-and-half instead of milk.
- Add some cooked bacon or sausage to the casserole for a savory twist.
- If you don't have a 9x13 inch baking dish, you can use an 8x8 inch baking dish instead. Just reduce the cooking time by about 10 minutes.
- Make sure to preheat your oven before baking the casserole. This will help it to cook evenly.
- Let the casserole cool for a few minutes before serving. This will help it to set and make it easier to cut.
Conclusion
This Black Hills Golden Egg Bake is a delicious and easy-to-make breakfast casserole that is perfect for a crowd. It is versatile and can be customized to your liking, making it a great option for any occasion. Follow the tips above to make the best egg bake possible, and let me know if you have any questions!
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