MUSHROOM STROGANOFF
Steps:
- In large nonstick frying pan, melt butter and oil. Add onions and mushrooms and cook, covered, for about 3 to 7 minutes or until mushrooms start to soften. Remember, leave the lid on to keep it from drying out. When mushrooms have softened, add lemon juice along with seasonings and sour cream. Mix well. Add cooked pasta and heat thoroughly. Season with salt and pepper, if needed, and serve.
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goutam das sowrob
[email protected]This was a delicious and easy-to-make recipe. I made it for my family last night and everyone loved it. The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I will definitely be making this again.
mdhalim hassan
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I served it over egg noodles and it was a hit with my family.
ladies own choice
[email protected]This was a great recipe! I made it for a dinner party and everyone raved about it. The sauce was so creamy and rich, and the mushrooms were cooked to perfection. I will definitely be making this again.
laura myers
[email protected]I'm a big fan of stroganoff, and this mushroom stroganoff was one of the best I've ever had. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Jamal beelzai
[email protected]This was a delicious and easy-to-make recipe. I made it for my family last night and everyone loved it. The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I will definitely be making this again.
Abdullahkhan Abdullahkhan
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I served it over egg noodles and it was a hit with my family.
Abdurob Molla
[email protected]This was a great recipe! I made it for a dinner party and everyone raved about it. The sauce was so creamy and rich, and the mushrooms were cooked to perfection. I will definitely be making this again.
lolipop
[email protected]I'm a big fan of stroganoff, and this mushroom stroganoff was one of the best I've ever had. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.
Hm sumon Islam
[email protected]This was a delicious and easy-to-make recipe. I made it for my family last night and everyone loved it. The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I will definitely be making this again.
Jadran hilal
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I served it over egg noodles and it was a hit with my family.
HE Hanan
[email protected]This was a great recipe! I made it for a dinner party and everyone raved about it. The sauce was so creamy and rich, and the mushrooms were cooked to perfection. I will definitely be making this again.
Nas Turay
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this stroganoff. The sauce was so creamy and flavorful, and the mushrooms were cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not a fan of mushrooms.
Tyodio Aondowase
[email protected]This mushroom stroganoff was delicious! I made it for my family last night and everyone loved it. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.