Searching for the perfect zesty and smoky flavor to spice up your grilling and cooking experience? Blazing BBQ sauce or marinade is the answer! Whether you prefer a tangy, sweet, or fiery kick, this all-purpose condiment will transform your meals into mouthwatering sensations. Unleash your inner grill master and explore the vast world of blazing BBQ flavors, turning ordinary dishes into extraordinary feasts.
Let's cook with our recipes!
BLAZIN BBQ SAUCE
Make and share this Blazin BBQ Sauce recipe from Food.com.
Provided by dale7793
Categories Sauces
Time 25m
Yield 2 cups
Number Of Ingredients 11
Steps:
- Heat the oil in a saucepan over medium heat.
- Add the onion, garlic, cumin and chile powder and saute until onions are soft.
- Add the malt vinegar and deglaze, stirring and scraping the bottom of the saucepan to loosen all the brown bits.
- Add the rest of the ingredients and simmer until slightly thickened.
- Transfer to a blender or food processor, and blend until smooth.
- Refridgerate until ready to use, up to 3 days.
Nutrition Facts : Calories 635.8, Fat 15.1, SaturatedFat 2.1, Sodium 3632.1, Carbohydrate 126.8, Fiber 3.4, Sugar 112.1, Protein 7.7
GRILLED CHICKEN WITH AN ALL-PURPOSE MARINADE
Provided by Food Network
Categories main-dish
Time 8h30m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Puree shallots, onions, garlic, cilantro, parsley, bay leaves, peppercorns, and oregano with the white vinegar. Add oil, but do not puree, just mix. Season, to taste, with salt. Pour over chicken and marinate overnight in the refrigerator. Grill for approximately 8 minutes on each side.
Tips:
- When choosing a store-bought BBQ sauce, look for one that is thick and flavorful. Avoid sauces that are too thin or watery.
- If you are making your own BBQ sauce, start with a good quality base, such as tomato sauce, ketchup, or mustard. Add in your favorite spices and seasonings to create a unique flavor.
- Experiment with different cooking methods to find the one that you like best. BBQ sauce can be used to marinate meat, baste it during cooking, or simply serve it on the side.
- Be creative with your BBQ sauce. Try using it as a dipping sauce for chicken wings or vegetables, or as a glaze for grilled salmon.
- Store BBQ sauce in a cool, dark place. It will keep for up to 6 months.
Conclusion:
BBQ sauce is a versatile condiment that can be used to add flavor to a variety of dishes. Whether you are using a store-bought or homemade sauce, there are many ways to enjoy it. Experiment with different recipes and cooking methods to find the ones that you like best.
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