Best 3 Blended Coffee Frappe Recipes

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The blended coffee frappe is a refreshing and delicious drink, perfect for a hot summer day or as a pick-me-up. It is made with coffee, ice, milk, and flavorings, and can be customized to suit your taste. Whether you like it sweet, creamy, or bold, there is a blended coffee frappe recipe out there for you. So grab your blender and get ready to make a delicious and refreshing treat!

Check out the recipes below so you can choose the best recipe for yourself!

COFFEE FRAPPE (ICED COFFEE) RECIPE



Coffee Frappe (Iced Coffee) Recipe image

An easy iced-coffee recipe prepared with espresso and milk. This rich and creamy homemade coffee frappe is incredibly delicious!

Provided by Katerina | Diethood

Categories     Drinks

Time 10m

Number Of Ingredients 4

1/2 cup prepared Instant Espresso, (completely cooled)
1 cup ice cubes
1/4 cup milk
2 tablespoons sugar, (or to taste)

Steps:

  • In your blender, combine ice, cold espresso, milk, and sugar.
  • Begin to blend on LOW, then slowly increase the speed.
  • Blend on HIGH for 30 seconds, or until smooth.
  • Divide between 2 glasses and serve immediately.

Nutrition Facts : ServingSize 1 Cup, Calories 65 kcal, Carbohydrate 13 g, Fat 1 g, Cholesterol 3 mg, Sodium 14 mg, Sugar 13 g

COFFEE FRAPPE



Coffee Frappe image

Make and share this Coffee Frappe recipe from Food.com.

Provided by Teddi2

Categories     Beverages

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

18 ice cubes, crushed (to 22)
7 ounces coffee, Double-strength and chilled
2 tablespoons sugar
2 tablespoons syrup (vanilla, hazelnut, raspberry or other)
cream, Whipped (garnish)

Steps:

  • Place the ice, coffee, sugar and syrup in a blender.
  • Blend until the frappe is smooth.
  • Pour into a large, tall glass.
  • Garnish with a dollop of whipped cream.

Nutrition Facts : Calories 48.4, Sodium 10.5, Carbohydrate 12.5, Fiber 0.1, Sugar 9.5, Protein 0.1

COFFEE FRAPPE



Coffee Frappe image

Sweet iced coffee is blended with vanilla ice cream for a homemade version of a coffeehouse treat.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 7

3 medium scoops vanilla ice cream
1 cup ice
1 cup chilled brewed coffee
1/2 cup milk
2 tablespoons Simple Syrup for Iced Coffee Drinks
Whipped cream
Cocoa powder

Steps:

  • Blend ice cream, ice, coffee, milk, and simple syrup in a blender until smooth. Pour into a tall glass. Top with whipped cream, and dust with cocoa powder.

Tips:

  • Use chilled ingredients: Cold coffee, milk, and ice will help create a frappé that is refreshing and smooth.
  • Don't over-blend: Over-blending can make the frappé too frothy and thin. Blend just until the ingredients are combined and smooth.
  • Add flavorings to taste: You can add a variety of flavorings to your frappé, such as chocolate syrup, caramel sauce, or vanilla extract. Add a little at a time until you reach the desired flavor.
  • Serve immediately: Frappés are best enjoyed immediately after they are made. If you need to store them, cover them tightly and refrigerate for up to 24 hours.

Conclusion:

Blended coffee frappés are a delicious and refreshing treat that can be enjoyed any time of day. With a few simple ingredients and a blender, you can easily make your own frappés at home. Experiment with different flavors and toppings to create your own unique recipes.

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